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Effect of different thawing methods on quality properties of stuffed pasta (manti)

Italian journal of food science, 2021-01, Vol.33 (SP1), p.170-178

Gökmen, Süleyman

2021

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Effects of different flour blends with varying protein content and quality on dough and crust properties of “etliekmek”, a pizza-like traditional food of Turkey

Journal of food science and technology, 2020-03, Vol.57 (3), p.1032-1040

2020

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Evaluating of Microwave Drying for Hawthorn Slice as Alternative to Convective Drying

Brazilian Archives of Biology and Technology, 2022, Vol.65

2022

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Muş ilinde bazı et ve et ürünlerinin güvenilirliği üzerine bir araştırma

Journal of health sciences and medicine : (Turkey), 2019-01, Vol.2 (1), p.9-12

Gökmen, Süleyman

2019

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Geleneksel Mumbar Üretimi ve Bazı Kalite Özellikleri

Gastroia: Journal of Gastronomy And Travel Research, 2024-06, Vol.8 (1), p.15-31

2024

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Using a hybrid technology to produce traditional sourdough Gelveri bread: infrared cooking assisted with traditional method

Journal of food science and technology, 2021-03, Vol.58 (3), p.962-967

2021

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Effects of different heat treatment and radiation (microwave and infrared) sources on minerals and heavy metal contents of cow's milk

Journal of food processing and preservation, 2021-01, Vol.45 (1), p.n/a

2021

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THE EFFECT ON SENSORY QUALITY OF THE STUFFED PASTA (MANTI) OF INCREASED MALONDIALDEHYDE AMOUNT WITH THE UV-C RADIATION AND STORAGE

Fresenius environmental bulletin, 2021-09, Vol.30 (9), p.10586

2021

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Roma, İslâm ve Türk hukuklarında vasiyetten dönme

Gazi Üniversitesi Hukuk Fakültesi dergisi, 2023-04, Vol.27 (2), p.211-248

2023

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COVID-19 aşıları üzerindeki patent hakkının kapsamının kamu sağlığı açısından değerlendirilmesi

Gazi Üniversitesi Hukuk Fakültesi dergisi, 2021-08, Vol.25 (3), p.161-224

2021

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Effects of Sprouting and Fermentation on Free Asparagine and Reducing Sugars in Wheat, Einkorn, Oat, Rye, Barley, and Buckwheat and on Acrylamide and 5‑Hydroxymethylfurfural Formation during Heating

Journal of agricultural and food chemistry, 2021-08, Vol.69 (32), p.9419-9433

2021

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Türkçe öğretim yöntem ve tekniklerini kullanma becerisi ölçeğinin geliştirilmesi: Geçerlik ve güvenirlik çalışması

Dil dergisi, 2020, Vol.2020 (171), p.147-171

2020

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Effects of sprouting and fermentation on the formation of Maillard reaction products in different cereals heated as wholemeal

Food chemistry, 2022-09, Vol.389, p.133075-133075, Article 133075

2022

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Evaluation of the macula, retinal nerve fiber layer and choroid in preeclampsia, healthy pregnant and healthy non-pregnant women using spectral-domain optical coherence tomography

Hypertension in pregnancy, 2014-08, Vol.33 (3), p.299-310

2014

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FT3/FT4 ratio predicts non-alcoholic fatty liver disease independent of metabolic parameters in patients with euthyroidism and hypothyroidism

Clinics (São Paulo, Brazil), 2016-04, Vol.71 (4), p.221-225

2016

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Prognostic Factors in Elderly Patients With Diffuse Large B-Cell Lymphoma and Their Treatment Results

Turkish journal of haematology, 2019-05, Vol.36 (2), p.81-87

2019

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Evaluation of the Macular, Peripapillary Nerve Fiber Layer and Choroid Thickness Changes in Behçet's Disease with Spectral-Domain OCT

Journal of Ophthalmology, 2014-01, Vol.2014 (4), p.865394-8

2014

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The Impact of Migraine on Posterior Ocular Structures

Journal of ophthalmology, 2015-01, Vol.2015, p.868967-8

2015

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Seismic damage assessment of under-construction industrial buildings: Insights from the february 2023 Türkiye-Syria earthquakes

Case Studies in Construction Materials, 2024-12, Vol.21, p.e03507, Article e03507

2024

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Small cell carcinoma of the urinary bladder: changing trends in the current literature

Current medical research and opinion, 2016-06, Vol.32 (6), p.1013-1021

2016

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Comparison of 21G curved and straight phacotips designs in transversal microcoaxial phacoemulsification

Guo ji yan ke za zhi, 2015-12, Vol.15 (12), p.2029-2035

2015

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The effects of cervical kinesiotaping on neck pain, range of motion, and disability in patients following thyroidectomy: a randomized, double-blind, sham-controlled clinical trial

Turkish journal of medical sciences, 2019-08, Vol.49 (4), p.1185-1191

2019

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The Effect of Pseudoexfoliation Syndrome on the Retinal Nerve Fiber Layer and Choroid Thickness

Seminars in ophthalmology, 2017-05, Vol.32 (3), p.341-347

2017

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Retinal Nerve Fiber Layer and Macular Thickness Measurement in Patients with Schizophrenia

European journal of ophthalmology, 2016-07, Vol.26 (4), p.375-378

2016

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Modified docetaxel, cisplatin and fluorouracil therapy as the first-line treatment for patients with recurrent/metastatic squamous cell carcinoma of the head and neck cancer: a retrospective study

Current medical research and opinion, 2017-03, Vol.33 (3), p.401-407

2017

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Effect of different thawing methods on quality properties of stuffed pasta (manti)

Effects of different flour blends with varying protein content and quality on dough and crust properties of “etliekmek”, a pizza-like traditional food of Turkey

Evaluating of Microwave Drying for Hawthorn Slice as Alternative to Convective Drying

Muş ilinde bazı et ve et ürünlerinin güvenilirliği üzerine bir araştırma

Geleneksel Mumbar Üretimi ve Bazı Kalite Özellikleri

Using a hybrid technology to produce traditional sourdough Gelveri bread: infrared cooking assisted with traditional method

Effects of different heat treatment and radiation (microwave and infrared) sources on minerals and heavy metal contents of cow's milk

THE EFFECT ON SENSORY QUALITY OF THE STUFFED PASTA (MANTI) OF INCREASED MALONDIALDEHYDE AMOUNT WITH THE UV-C RADIATION AND STORAGE

Roma, İslâm ve Türk hukuklarında vasiyetten dönme

COVID-19 aşıları üzerindeki patent hakkının kapsamının kamu sağlığı açısından değerlendirilmesi

Effects of Sprouting and Fermentation on Free Asparagine and Reducing Sugars in Wheat, Einkorn, Oat, Rye, Barley, and Buckwheat and on Acrylamide and 5‑Hydroxymethylfurfural Formation during Heating

Türkçe öğretim yöntem ve tekniklerini kullanma becerisi ölçeğinin geliştirilmesi: Geçerlik ve güvenirlik çalışması

Effects of sprouting and fermentation on the formation of Maillard reaction products in different cereals heated as wholemeal

Evaluation of the macula, retinal nerve fiber layer and choroid in preeclampsia, healthy pregnant and healthy non-pregnant women using spectral-domain optical coherence tomography

FT3/FT4 ratio predicts non-alcoholic fatty liver disease independent of metabolic parameters in patients with euthyroidism and hypothyroidism

Prognostic Factors in Elderly Patients With Diffuse Large B-Cell Lymphoma and Their Treatment Results

Evaluation of the Macular, Peripapillary Nerve Fiber Layer and Choroid Thickness Changes in Behçet's Disease with Spectral-Domain OCT

The Impact of Migraine on Posterior Ocular Structures

Seismic damage assessment of under-construction industrial buildings: Insights from the february 2023 Türkiye-Syria earthquakes

Small cell carcinoma of the urinary bladder: changing trends in the current literature

Comparison of 21G curved and straight phacotips designs in transversal microcoaxial phacoemulsification

The effects of cervical kinesiotaping on neck pain, range of motion, and disability in patients following thyroidectomy: a randomized, double-blind, sham-controlled clinical trial

The Effect of Pseudoexfoliation Syndrome on the Retinal Nerve Fiber Layer and Choroid Thickness

Retinal Nerve Fiber Layer and Macular Thickness Measurement in Patients with Schizophrenia

Modified docetaxel, cisplatin and fluorouracil therapy as the first-line treatment for patients with recurrent/metastatic squamous cell carcinoma of the head and neck cancer: a retrospective study

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