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Experiential Avoidance Mediates the Association between Emotion Regulation Abilities and Loneliness

PloS one, 2016-12, Vol.11 (12), p.e0168536-e0168536

2016

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CRISPR/Cas tools for enhancing the biopreservation ability of lactic acid bacteria in aquatic products

Frontiers in bioengineering and biotechnology, 2022-12, Vol.10, p.1114588-1114588

2022

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Character changes and Transcriptomic analysis of a cassava sexual Tetraploid

BMC plant biology, 2021-04, Vol.21 (1), p.188-188, Article 188

2021

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Assessment of Spoilage Microbiota of Rainbow Trout (Oncorhynchus mykiss) during Storage by 16S rDNA Sequencing

Journal of food quality, 2022-03, Vol.2022, p.1-10

2022

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Characterization of steroidal saponins in crude extracts from Dioscorea zingiberensis C. H. Wright by ultra-performance liquid chromatography/electrospray ionization quadrupole time-of-flight tandem mass spectrometry

Journal of pharmaceutical and biomedical analysis, 2010-11, Vol.53 (3), p.462-474

2010

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Application of Biotechnology in Specific Spoilage Organisms of Aquatic Products

Frontiers in bioengineering and biotechnology, 2022-04, Vol.10, p.895283-895283

2022

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Qualitative screening of phenolic compounds in olive leaf extracts by hyphenated liquid chromatography and preliminary evaluation of cytotoxic activity against human breast cancer cells

Analytical and bioanalytical chemistry, 2010-05, Vol.397 (2), p.643-654

2010

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Supercritical Fluid CO2 Extraction and Microcapsule Preparation of Lycium barbarum Residue Oil Rich in Zeaxanthin Dipalmitate

Foods, 2021-06, Vol.10 (7), p.1468

2021

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MeABL5 , an ABA Insensitive 5-Like Basic Leucine Zipper Transcription Factor, Positively Regulates MeCWINV3 in Cassava ( Manihot esculenta Crantz )

Frontiers in plant science, 2019-06, Vol.10, p.772-772

2019

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Genome-Wide Identification and Expression Profiling Analysis of the Galactinol Synthase Gene Family in Cassava (Manihot esculenta Crantz)

Agronomy (Basel), 2018-11, Vol.8 (11), p.250

2018

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Effects of Heating on Virgin Olive Oils and Their Blends: Focus on Modifications of Phenolic Fraction

Journal of agricultural and food chemistry, 2010-07, Vol.58 (14), p.8158-8166

2010

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Hybrid synthesis of polyhydroxybutyrate bioplastics from carbon dioxide

Green chemistry : an international journal and green chemistry resource : GC, 2023-04, Vol.25 (8), p.3247-3255

2023

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Construction of Yeast One-hybrid Bait Reporter Vector for Screening the Binding Proteins of Cassava MeCWINV1 Promoter

BIO Web of Conferences, 2017, Vol.8, p.3020

2017

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Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry

Journal of Chromatography A, 2009-10, Vol.1216 (43), p.7229-7240

2009

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SpBADH of the halophyte Sesuvium portulacastrum strongly confers drought tolerance through ROS scavenging in transgenic Arabidopsis

Plant physiology and biochemistry, 2015-11, Vol.96, p.377-387

2015

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The Sesuvium portulacastrum Plasma Membrane Na+/H+ Antiporter SpSOS1 Complemented the Salt Sensitivity of Transgenic Arabidopsis sos1 Mutant Plants

Plant molecular biology reporter, 2018-08, Vol.36 (4), p.553-563

2018

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Evaluation of the cytotoxic effects of sodium hypochlorite on human dental stem cells

Tropical journal of pharmaceutical research, 2018-12, Vol.17 (12), p.2375

2018

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Factors influencing direct shoot regeneration from mature leaves of Jatropha curcas, an important biofuel plant

In vitro cellular & developmental biology. Plant, 2013-11, Vol.49 (5), p.529-540

2013

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Recombinant expressions of sweet plant protein mabinlin II in Escherichia coli and food-grade Lactococcus lactis

World journal of microbiology & biotechnology, 2015-04, Vol.31 (4), p.557-567

2015

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The novel Na+/H+ antiporter gene SpNHX1 from Sesuvium portulacastrum confers enhanced salt tolerance to transgenic yeast

Acta physiologiae plantarum, 2018-03, Vol.40 (3), p.1-9, Article 61

2018

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Physicochemical Characterization of the Strychnos Alkaloids by Capillary Zone Electrophoresis

Analytical Sciences, 2005, Vol.21(11), pp.1303-1308

2005

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Chemical constituents of the essential oil of Asarum forbesii Maxim (Aristolochiaceae)

Flavour and fragrance journal, 2005-05, Vol.20 (3), p.318-320

2005

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Construction and Verification of CRISPR/Cas9 Gene Editing Vector for Cassava MeSSIII Gene

Molecular plant breeding (English), 2020

2020

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Determination of dissociation constants of Strychnos alkaloids from Strychnos nux-vomica L. by capillary electrophoresis

Mikrochimica acta (1966), 2005-07, Vol.150 (3-4), p.305-310

2005

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Characterization of isomers of oleuropein aglycon in olive oils by rapid-resolution liquid chromatography coupled to electrospray time-of-flight and ion trap tandem mass spectrometry

Rapid communications in mass spectrometry, 2009-01, Vol.23 (1), p.51-59

2009

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Experiential Avoidance Mediates the Association between Emotion Regulation Abilities and Loneliness

CRISPR/Cas tools for enhancing the biopreservation ability of lactic acid bacteria in aquatic products

Character changes and Transcriptomic analysis of a cassava sexual Tetraploid

Assessment of Spoilage Microbiota of Rainbow Trout (Oncorhynchus mykiss) during Storage by 16S rDNA Sequencing

Characterization of steroidal saponins in crude extracts from Dioscorea zingiberensis C. H. Wright by ultra-performance liquid chromatography/electrospray ionization quadrupole time-of-flight tandem mass spectrometry

Application of Biotechnology in Specific Spoilage Organisms of Aquatic Products

Qualitative screening of phenolic compounds in olive leaf extracts by hyphenated liquid chromatography and preliminary evaluation of cytotoxic activity against human breast cancer cells

Supercritical Fluid CO2 Extraction and Microcapsule Preparation of Lycium barbarum Residue Oil Rich in Zeaxanthin Dipalmitate

MeABL5 , an ABA Insensitive 5-Like Basic Leucine Zipper Transcription Factor, Positively Regulates MeCWINV3 in Cassava ( Manihot esculenta Crantz )

Genome-Wide Identification and Expression Profiling Analysis of the Galactinol Synthase Gene Family in Cassava (Manihot esculenta Crantz)

Effects of Heating on Virgin Olive Oils and Their Blends: Focus on Modifications of Phenolic Fraction

Hybrid synthesis of polyhydroxybutyrate bioplastics from carbon dioxide

Construction of Yeast One-hybrid Bait Reporter Vector for Screening the Binding Proteins of Cassava MeCWINV1 Promoter

Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry

SpBADH of the halophyte Sesuvium portulacastrum strongly confers drought tolerance through ROS scavenging in transgenic Arabidopsis

The Sesuvium portulacastrum Plasma Membrane Na+/H+ Antiporter SpSOS1 Complemented the Salt Sensitivity of Transgenic Arabidopsis sos1 Mutant Plants

Evaluation of the cytotoxic effects of sodium hypochlorite on human dental stem cells

Factors influencing direct shoot regeneration from mature leaves of Jatropha curcas, an important biofuel plant

Recombinant expressions of sweet plant protein mabinlin II in Escherichia coli and food-grade Lactococcus lactis

The novel Na+/H+ antiporter gene SpNHX1 from Sesuvium portulacastrum confers enhanced salt tolerance to transgenic yeast

Physicochemical Characterization of the Strychnos Alkaloids by Capillary Zone Electrophoresis

Chemical constituents of the essential oil of Asarum forbesii Maxim (Aristolochiaceae)

Construction and Verification of CRISPR/Cas9 Gene Editing Vector for Cassava MeSSIII Gene

Determination of dissociation constants of Strychnos alkaloids from Strychnos nux-vomica L. by capillary electrophoresis

Characterization of isomers of oleuropein aglycon in olive oils by rapid-resolution liquid chromatography coupled to electrospray time-of-flight and ion trap tandem mass spectrometry

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