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Earliest direct evidence for broomcorn millet and wheat in the central Eurasian steppe region

Antiquity, 2010-12, Vol.84 (326), p.993-1010

2010

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diffusion of maize to the southwestern United States and its impact

Proceedings of the National Academy of Sciences - PNAS, 2009-12, Vol.106 (50), p.21019-21026

2009

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Reply to Hill and Brown: Maize and Uto-Aztecan cultural history

Proceedings of the National Academy of Sciences - PNAS, 2010-03, Vol.107 (11), p.E35-E36

2010

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Agricultural origins from the ground up: Archaeological approaches to plant domestication

American journal of botany, 2014-10, Vol.101 (10), p.1601-1617

2014

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Growing the lost crops of eastern North America's original agricultural system

Nature plants, 2017-07, Vol.3 (7), p.17092, Article 17092

2017

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Ecotopes and Herd Foraging Practices In the Steppe/Mountain Ecotone of Central Asia During the Bronze and Iron Ages

Journal of ethnobiology, 2013-03, Vol.33 (1), p.125-147

2013

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The Politics of Provisioning: Food and Gender at Fort San Juan De Joara, 1566–1568

American antiquity, 2016-01, Vol.81 (1), p.3-26

2016

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Strolling Through Madame Mandeville's Garden: The Real and Imagined Landscape of Eighteenth Century New Orleans, Louisiana

Journal of ethnobiology, 2015-07, Vol.35 (2), p.235-261

2015

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The Residues of Feasting and Public Ritual at Early Cahokia

American antiquity, 2002-04, Vol.67 (2), p.257-279

2002

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Reframing the question of Baytown food production: plant remains from the Oliver site, northern Yazoo Basin, Mississippi

Southeastern archaeology, 2023-04, Vol.42 (2), p.105-121

2023

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Native crops on the threshold of European contact: ritual seed deposits at Kuykendall Brake, Arkansas

Southeastern archaeology, 2022-04, Vol.41 (2), p.121-141

2022

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FAREWELL MESSAGE FROM THE EDITORS

Southeastern archaeology, 2008-12, Vol.27 (2), p.163-163

2008

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Are the First American Farmers Getting Younger?

Current anthropology, 1994-06, Vol.35 (3), p.305-309

Fritz, Gayle J.

1994

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Gender and the Early Cultivation of Gourds in Eastern North America

American antiquity, 1999-07, Vol.64 (3), p.417-429

Fritz, Gayle J.

1999

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Multiple Pathways to Farming in Precontact Eastern North America

Journal of world prehistory, 1990-12, Vol.4 (4), p.387-435

Fritz, Gayle J.

1990

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Implications of Plant Remains from the East Face of Monks Mound

Midcontinental journal of archaeology, 2015-09, Vol.40 (3), p.209-230

2015

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Implications of Plant Remains from the East Face of Monks Mound

Midcontinental journal of archaeology, 2015-10, Vol.40 (3), p.209-230

2015

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On the Emergence of Agriculture in the New World

Current anthropology, 1994-12, Vol.35 (5), p.637-643

1994

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EVIDENCE FOR DOMESTICATED AMARANTH FROM A SEDENTARY PERIOD HOHOKAM HOUSE FLOOR AT LAS CANOPAS

The Kiva (Tucson, Ariz.), 2009-06, Vol.74 (4), p.393-419

2009

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Eastern North America: An Independent Center of Agricultural Origins

Encyclopedia of Global Archaeology, 2020, p.3583-3589

2020

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Identification of Cultigen Amaranth and Chenopod from Rockshelter Sites in Northwest Arkansas

American antiquity, 1984-07, Vol.49 (3), p.558-572

Fritz, Gayle J.

1984

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Subsistence and Social Change in the Lower Mississippi Valley: The Reno Brake and Osceola Sites, Louisiana

Journal of field archaeology, 1993, Vol.20 (3), p.281-297

1993

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A Taste of Ethnobotany for Everyone Plants, People, and Culture: The Science of Ethnobotany. Michael J. Balick Paul Alan Cox

Current anthropology, 1999-06, Vol.40 (3), p.402-403

Fritz, Gayle J.

1999

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A Taste of Ethnobotany for Everyone Plants, People, and Culture: The Science of Ethnobotany . By Michael J. Balick and Paul Alan Cox. New York: Scientific American Library, 1996. 208 pp

Current anthropology, 1999-06, Vol.40 (3), p.402-402

Fritz, Gayle J.

1999

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RECENT INVESTIGATIONS INTO PREHISTORIC AGRICULTURE IN THE LOWER MISSISSIPPI VALLEY

Southeastern archaeology, 1993-07, Vol.12 (1), p.1-14

1993

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Earliest direct evidence for broomcorn millet and wheat in the central Eurasian steppe region

diffusion of maize to the southwestern United States and its impact

Reply to Hill and Brown: Maize and Uto-Aztecan cultural history

Agricultural origins from the ground up: Archaeological approaches to plant domestication

Growing the lost crops of eastern North America's original agricultural system

Ecotopes and Herd Foraging Practices In the Steppe/Mountain Ecotone of Central Asia During the Bronze and Iron Ages

The Politics of Provisioning: Food and Gender at Fort San Juan De Joara, 1566–1568

Strolling Through Madame Mandeville's Garden: The Real and Imagined Landscape of Eighteenth Century New Orleans, Louisiana

The Residues of Feasting and Public Ritual at Early Cahokia

Reframing the question of Baytown food production: plant remains from the Oliver site, northern Yazoo Basin, Mississippi

Native crops on the threshold of European contact: ritual seed deposits at Kuykendall Brake, Arkansas

FAREWELL MESSAGE FROM THE EDITORS

Are the First American Farmers Getting Younger?

Gender and the Early Cultivation of Gourds in Eastern North America

Multiple Pathways to Farming in Precontact Eastern North America

Implications of Plant Remains from the East Face of Monks Mound

Implications of Plant Remains from the East Face of Monks Mound

On the Emergence of Agriculture in the New World

EVIDENCE FOR DOMESTICATED AMARANTH FROM A SEDENTARY PERIOD HOHOKAM HOUSE FLOOR AT LAS CANOPAS

Eastern North America: An Independent Center of Agricultural Origins

Identification of Cultigen Amaranth and Chenopod from Rockshelter Sites in Northwest Arkansas

Subsistence and Social Change in the Lower Mississippi Valley: The Reno Brake and Osceola Sites, Louisiana

A Taste of Ethnobotany for Everyone Plants, People, and Culture: The Science of Ethnobotany. Michael J. Balick Paul Alan Cox

A Taste of Ethnobotany for Everyone Plants, People, and Culture: The Science of Ethnobotany . By Michael J. Balick and Paul Alan Cox. New York: Scientific American Library, 1996. 208 pp

RECENT INVESTIGATIONS INTO PREHISTORIC AGRICULTURE IN THE LOWER MISSISSIPPI VALLEY

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