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Exopolysaccharides of Lactic Acid Bacteria: Production, Purification and Health Benefits towards Functional Food

Nutrients, 2022-07, Vol.14 (14), p.2938

2022

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A Review of Polylactic Acid as a Replacement Material for Single-Use Laboratory Components

Materials, 2022-04, Vol.15 (9), p.2989

2022

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Bioactive Ingredients from Dairy-Based Lactic Acid Bacterial Fermentations for Functional Food Production and Their Health Effects

Nutrients, 2023-11, Vol.15 (22), p.4754

2023

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Production of Silver Nano-Inks and Surface Coatings for Anti-Microbial Food Packaging and Its Ecological Impact

International journal of molecular sciences, 2023-03, Vol.24 (6), p.5341

2023

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Mechanical and antibacterial properties of FDM additively manufactured PLA parts

Results in engineering, 2024-03, Vol.21, p.101744, Article 101744

2024

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Steps toward a digital twin for functional food production with increased health benefits

Current research in food science, 2023-01, Vol.7, p.100593-100593, Article 100593

2023

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Single-step functionalization of silicon nanoparticles providing efficient DNA binding

Colloids and surfaces. A, Physicochemical and engineering aspects, 2022-09, Vol.648, p.129217, Article 129217

2022

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Development and optimisation of a SiO2 PVD technique based on the thermal decomposition of PDMS

New journal of chemistry, 2023-02, Vol.47 (8), p.3734-3744

2023

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Development and optimisation of a SiO 2 PVD technique based on the thermal decomposition of PDMS

New journal of chemistry, 2023-02, Vol.47 (8), p.3734-3744

2023

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Development and optimisation of a SiO PVD technique based on the thermal decomposition of PDMS

New journal of chemistry, 2023-02, Vol.47 (8), p.3734-3744

2023

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Optimisation of dairy-based media using response surface modelling to increase yields of Lacticaseibacillus rhamnosus promoting an enhanced immune response

International dairy journal, 2024-09, Vol.156, p.105990, Article 105990

2024

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Additive-free silver nanoparticle ink development using flow-based Laser Ablation Synthesis in Solution and Aerosol Jet printing

Chemical engineering journal (Lausanne, Switzerland : 1996), 2022-12, Vol.449, p.137817, Article 137817

2022

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Electrochemical and chronoamperometry assessment of nano‑gold sensor surfaces produced via novel laser fabrication methods

Journal of electroanalytical chemistry (Lausanne, Switzerland), 2021-01, Vol.880, p.114813, Article 114813

2021

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Control of Specific Growth Rate in Fed-Batch Bioprocesses: Novel Controller Design for Improved Noise Management

Processes, 2020-06, Vol.8 (6), p.679

2020

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Novel Strategy for the Calorimetry-Based Control of Fed-Batch Cultivations of Saccharomyces cerevisiae

Processes, 2021-04, Vol.9 (4), p.723

2021

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Deposition of high-quality, nanoscale SiO2 films and 3D structures

Applied materials today, 2024-06, Vol.38, p.102175, Article 102175

2024

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Real-time monitoring and control for high-efficiency autonomous laser fabrication of silicon nanoparticle colloids

International journal of advanced manufacturing technology, 2021-05, Vol.114 (1-2), p.291-304

2021

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The Potential of Bio-Based Polylactic Acid (PLA) as an Alternative in Reusable Food Containers: A Review

Sustainability, 2023-10, Vol.15 (21), p.15312

2023

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Brewer’s spent grain as a self-sufficient feedstock for homofermentative production of optically pure L-lactic acid using Lactobacillus rhamnosus

Environmental technology & innovation, 2024-05, Vol.34, p.103582, Article 103582

2024

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Assessing the viability of 3D-printed poly(lactic acid) petri dishes: A sustainable alternative for laboratory use

Sustainable Materials and Technologies, 2024-07, Vol.40, p.e00899, Article e00899

2024

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Silver and Copper nano-colloid generation via Pulsed Laser Ablation in Liquid: Recirculation nanoparticle production mode

ESAFORM 2021, 2021-04

2021

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Investigation of the potential of biocalorimetry as a process analytical technology (PAT) tool for monitoring and control of Crabtree-negative yeast cultures

Applied microbiology and biotechnology, 2012, Vol.93 (2), p.575-584

2012

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Impact of Faculty Characteristics on Student Satisfaction in an Online Sports Management Program

Freeland, Brian

2015

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The choice of suitable online analytical techniques and data processing for monitoring of bioprocesses

Advances in biochemical engineering, biotechnology, 2013, Vol.132, p.249

2013

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Coordination compounds of indium. 32. Preparation and properties of hexahalogenatodiindate(II) anions

Inorganic chemistry, 1976-09, Vol.15 (9), p.2144-2146

1976

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Exopolysaccharides of Lactic Acid Bacteria: Production, Purification and Health Benefits towards Functional Food

A Review of Polylactic Acid as a Replacement Material for Single-Use Laboratory Components

Bioactive Ingredients from Dairy-Based Lactic Acid Bacterial Fermentations for Functional Food Production and Their Health Effects

Production of Silver Nano-Inks and Surface Coatings for Anti-Microbial Food Packaging and Its Ecological Impact

Mechanical and antibacterial properties of FDM additively manufactured PLA parts

Steps toward a digital twin for functional food production with increased health benefits

Single-step functionalization of silicon nanoparticles providing efficient DNA binding

Development and optimisation of a SiO2 PVD technique based on the thermal decomposition of PDMS

Development and optimisation of a SiO 2 PVD technique based on the thermal decomposition of PDMS

Development and optimisation of a SiO PVD technique based on the thermal decomposition of PDMS

Optimisation of dairy-based media using response surface modelling to increase yields of Lacticaseibacillus rhamnosus promoting an enhanced immune response

Additive-free silver nanoparticle ink development using flow-based Laser Ablation Synthesis in Solution and Aerosol Jet printing

Electrochemical and chronoamperometry assessment of nano‑gold sensor surfaces produced via novel laser fabrication methods

Control of Specific Growth Rate in Fed-Batch Bioprocesses: Novel Controller Design for Improved Noise Management

Novel Strategy for the Calorimetry-Based Control of Fed-Batch Cultivations of Saccharomyces cerevisiae

Deposition of high-quality, nanoscale SiO2 films and 3D structures

Real-time monitoring and control for high-efficiency autonomous laser fabrication of silicon nanoparticle colloids

The Potential of Bio-Based Polylactic Acid (PLA) as an Alternative in Reusable Food Containers: A Review

Brewer’s spent grain as a self-sufficient feedstock for homofermentative production of optically pure L-lactic acid using Lactobacillus rhamnosus

Assessing the viability of 3D-printed poly(lactic acid) petri dishes: A sustainable alternative for laboratory use

Silver and Copper nano-colloid generation via Pulsed Laser Ablation in Liquid: Recirculation nanoparticle production mode

Investigation of the potential of biocalorimetry as a process analytical technology (PAT) tool for monitoring and control of Crabtree-negative yeast cultures

Impact of Faculty Characteristics on Student Satisfaction in an Online Sports Management Program

The choice of suitable online analytical techniques and data processing for monitoring of bioprocesses

Coordination compounds of indium. 32. Preparation and properties of hexahalogenatodiindate(II) anions

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