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Basophil activation test discriminates between allergy and tolerance in peanut-sensitized children

Journal of allergy and clinical immunology, 2014-09, Vol.134 (3), p.645-652

2014

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Peanut protein in household dust is related to household peanut consumption and is biologically active

Journal of allergy and clinical immunology, 2013-09, Vol.132 (3), p.630-638

2013

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Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy

Journal of allergy and clinical immunology, 2008-11, Vol.122 (5), p.984-991

2008

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A synbiotic-containing amino-acid-based formula improves gut microbiota in non-IgE-mediated allergic infants

Pediatric research, 2018-03, Vol.83 (3), p.677-686

2018

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Diagnosis and management of non‐IgE‐mediated cow's milk allergy in infancy ‐ a UK primary care practical guide

Clinical and translational allergy, 2013-07, Vol.3 (1), p.23-n/a

2013

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Palatability of hypoallergenic formulas for cow's milk allergy and healthcare professional recommendation

Pediatric allergy and immunology, 2018-12, Vol.29 (8), p.857-862

2018

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Better recognition, diagnosis and management of non‐IgE‐mediated cow's milk allergy in infancy: iMAP—an international interpretation of the MAP (Milk Allergy in Primary Care) guideline

Clinical and translational allergy, 2017-08, Vol.7 (1), p.26-n/a, Article 26

2017

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Severity and threshold of peanut reactivity during hospital‐based open oral food challenges: An international multicenter survey

Pediatric allergy and immunology, 2018-11, Vol.29 (7), p.754-761

2018

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Asthma, Food Allergy, and How They Relate to Each Other

Frontiers in pediatrics, 2017-05, Vol.5, p.89-89

2017

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Cow's Milk Allergy Prescribing Is Influenced by Regional and National Guidance

Journal of pediatric gastroenterology and nutrition, 2016-05, Vol.62 (5), p.765-770

2016

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Adrenaline auto injectors pharmacokinetic/pharmacodynamic studies and potential consequences for clinical practice

Clinical and translational allergy, 2023-12, Vol.13 (12), p.e12323-n/a

2023

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Changes in peanut allergy prevalence in different ethnic groups in 2 time periods

Journal of allergy and clinical immunology, 2015-02, Vol.135 (2), p.580-582

2015

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Fatal anaphylaxis: making sure all cases are counted

BMJ (Online), 2021-03, Vol.372, p.n691

2021

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Mini Review - Asthma and Food Allergy

Current pediatric reviews, 2018-01, Vol.14 (3), p.164

2018

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A specific synbiotic‐containing amino acid‐based formula in dietary management of cow's milk allergy: a randomized controlled trial

Clinical and translational allergy, 2019, Vol.9 (1), p.5-n/a, Article 5

2019

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Management of pollen food and oral allergy syndrome by health care professionals in the United Kingdom

Annals of allergy, asthma, & immunology, 2015-05, Vol.114 (5), p.427-428.e1

2015

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Double-blind food challenges can be conducted effectively by using interspersed active and placebo doses among children

Journal of allergy and clinical immunology, 2013-08, Vol.132 (2), p.502-502

2013

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A specific synbiotic‐containing amino acid‐based formula restores gut microbiota in non‐IgE mediated cow's milk allergic infants: a randomized controlled trial

Clinical and translational allergy, 2019, Vol.9 (1), p.27-n/a, Article 27

2019

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NICE and easy? Ensuring equitable access to NICE-approved treatments in children and young people

Archives of disease in childhood, 2022-09, Vol.107 (9), p.778

2022

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Response to allergy societies and the formula industry

Clinical and experimental allergy, 2022-04, Vol.52 (4), p.580-580

2022

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Implementing primary prevention of food allergy in infants: New BSACI guidance published

Clinical and experimental allergy, 2018-08, Vol.48 (8), p.912-915

2018

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Keeping food‐allergic children safe in our schools—Time for urgent action

Clinical and experimental allergy, 2020-02, Vol.50 (2), p.133-134

2020

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Differentiating milk allergy (IgE and non-IgE mediated) from lactose intolerance: understanding the underlying mechanisms and presentations

British journal of general practice, 2016-08, Vol.66 (649), p.e609-e611

2016

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Manifestations of food protein induced gastrointestinal allergies presenting to a single tertiary paediatric gastroenterology unit

The World Allergy Organization journal, 2013-08, Vol.6 (1), p.13-13, Article 13

2013

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Achieving equitable management of allergic disorders and primary immunodeficiency in a Black, Asian and Minority Ethnic population

Clinical and experimental allergy, 2020-08, Vol.50 (8), p.880-883

2020

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Basophil activation test discriminates between allergy and tolerance in peanut-sensitized children

Peanut protein in household dust is related to household peanut consumption and is biologically active

Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy

A synbiotic-containing amino-acid-based formula improves gut microbiota in non-IgE-mediated allergic infants

Diagnosis and management of non‐IgE‐mediated cow's milk allergy in infancy ‐ a UK primary care practical guide

Palatability of hypoallergenic formulas for cow's milk allergy and healthcare professional recommendation

Better recognition, diagnosis and management of non‐IgE‐mediated cow's milk allergy in infancy: iMAP—an international interpretation of the MAP (Milk Allergy in Primary Care) guideline

Severity and threshold of peanut reactivity during hospital‐based open oral food challenges: An international multicenter survey

Asthma, Food Allergy, and How They Relate to Each Other

Cow's Milk Allergy Prescribing Is Influenced by Regional and National Guidance

Adrenaline auto injectors pharmacokinetic/pharmacodynamic studies and potential consequences for clinical practice

Changes in peanut allergy prevalence in different ethnic groups in 2 time periods

Fatal anaphylaxis: making sure all cases are counted

Mini Review - Asthma and Food Allergy

A specific synbiotic‐containing amino acid‐based formula in dietary management of cow's milk allergy: a randomized controlled trial

Management of pollen food and oral allergy syndrome by health care professionals in the United Kingdom

Double-blind food challenges can be conducted effectively by using interspersed active and placebo doses among children

A specific synbiotic‐containing amino acid‐based formula restores gut microbiota in non‐IgE mediated cow's milk allergic infants: a randomized controlled trial

NICE and easy? Ensuring equitable access to NICE-approved treatments in children and young people

Response to allergy societies and the formula industry

Implementing primary prevention of food allergy in infants: New BSACI guidance published

Keeping food‐allergic children safe in our schools—Time for urgent action

Differentiating milk allergy (IgE and non-IgE mediated) from lactose intolerance: understanding the underlying mechanisms and presentations

Manifestations of food protein induced gastrointestinal allergies presenting to a single tertiary paediatric gastroenterology unit

Achieving equitable management of allergic disorders and primary immunodeficiency in a Black, Asian and Minority Ethnic population

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