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Longitudinal changes in Mediterranean diet and transition between different obesity phenotypes

Clinical nutrition (Edinburgh, Scotland), 2020-03, Vol.39 (3), p.966-975

2020

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The reduction of the metabolyc syndrome in Navarra-Spain (RESMENA-S) study: a multidisciplinary strategy based on chrononutrition and nutritional education, together with dietetic and psychological control

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2011-01, Vol.26 (1), p.16-26

2011

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Acute exercise leads to increased HbA1c and fructosamine levels in athletes with type 1 diabetes

Journal of sports medicine and physical fitness, 2015-03, Vol.55 (3), p.249

2015

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provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

The American journal of clinical nutrition, 2014-07, Vol.100, p.320S-328S

2014

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Influence of age at diagnosis on glycaemic control evolution in patients with type 1 diabetes

Diabetes & metabolism, 2013-12, Vol.39 (6), p.519-523

2013

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Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

The New England journal of medicine, 2013-04, Vol.368 (14), p.1279-1290

2013

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Relationship between lactose digestion, gastrointestinal transit time and symptoms in lactose malabsorbers after dairy consumption

Alimentary pharmacology & therapeutics, 2001-04, Vol.15 (4), p.543-549

2001

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novel nonsense mutation in the melanocortin-4 receptor associated with obesity in a Spanish population

International Journal of Obesity, 2003-03, Vol.27 (3), p.385-388

2003

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Twice-Weekly Progressive Resistance Training Decreases Abdominal Fat and Improves Insulin Sensitivity in Older Men With Type 2 Diabetes

Diabetes care, 2005-03, Vol.28 (3), p.662-667

2005

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Higher obesity risk associated with the exon-8 insertion of the UCP2 gene in a Spanish case-control study

Nutrition (Burbank, Los Angeles County, Calif.), 2004-06, Vol.20 (6), p.498-501

2004

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Extravirgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation The PREDIMED (Prevención con Dieta Mediterránea) Trial

Circulation (New York, N.Y.), 2014-07, Vol.130 (1), p.18-26

2014

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A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk

The Journal of nutrition, 2019-11, Vol.149 (11), p.1920-1929

2019

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The Risk of Obesity and the Trp64Arg Polymorphism of the β3-Adrenergic Receptor: Effect Modification by Age

Annals of nutrition and metabolism, 2002, Vol.46 (3-4), p.152-158

2002

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β₂-Adrenergic receptor mutation and abdominal obesity risk: Effect modification by gender and HDL-cholesterol

European journal of nutrition, 2002, Vol.41 (3), p.114-118

2002

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Novel mutations in MEN1, CDKN1B and AIP genes in patients with multiple endocrine neoplasia type 1 syndrome in Spain

Clinical endocrinology (Oxford), 2012-05, Vol.76 (5), p.719-724

2012

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Association of Methylation Signatures at Hepatocellular Carcinoma Pathway Genes with Adiposity and Insulin Resistance Phenotypes

Nutrition and cancer, 2019-07, Vol.71 (5), p.840-851

2019

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Sex and age differences in the achievement of control targets in patients with type 2 diabetes: results from a population-based study in a South European region

BMC family practice, 2016-10, Vol.17 (1), p.144, Article 144

2016

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CHO intake alters obesity risk associated with Pro12Ala polymorphism of PPARγ gene

Journal of physiology and biochemistry, 2002-12, Vol.58 (4), p.219-220

2002

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Associations between olfactory pathway gene methylation marks, obesity features and dietary intakes

Genes & nutrition, 2019-04, Vol.14 (1), p.11-11, Article 11

2019

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Postprandial de novo lipogenesis and metabolic changes induced by a high-carbohydrate, low-fat meal in lean and overweight men

The American journal of clinical nutrition, 2001-02, Vol.73 (2), p.253-261

2001

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Incidence of type 1 diabetes in Navarre (2009-2016): higher in the southern regions of the autonomous community

Anales del sistema sanitario de Navarra, 2018-04, Vol.41 (1), p.69-74

2018

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Disparities in the control of Diabetes type 2 and incidence of cardiovascular events. The APNA study

European journal of public health, 2021-10, Vol.31 (Supplement_3)

2021

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Epidemiología en la diabetes tipo 1: ayudando a encajar las piezas del puzle

Endocrinologia y nutricion, 2015-04, Vol.62 (4), p.149-151

Forga, Luis

2015

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Diferencias por edad y sexo en la incidencia de diabetes tipo 1 en Navarra (2009–2011)

Gaceta sanitaria, 2013-11, Vol.27 (6), p.537-540

2013

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Evaluation of a follow-up program for diabetes after hospital discharge

Anales del sistema sanitario de Navarra, 2019-12, Vol.42 (3), p.261-268

2019

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Longitudinal changes in Mediterranean diet and transition between different obesity phenotypes

The reduction of the metabolyc syndrome in Navarra-Spain (RESMENA-S) study: a multidisciplinary strategy based on chrononutrition and nutritional education, together with dietetic and psychological control

Acute exercise leads to increased HbA1c and fructosamine levels in athletes with type 1 diabetes

provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

Influence of age at diagnosis on glycaemic control evolution in patients with type 1 diabetes

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

Relationship between lactose digestion, gastrointestinal transit time and symptoms in lactose malabsorbers after dairy consumption

novel nonsense mutation in the melanocortin-4 receptor associated with obesity in a Spanish population

Twice-Weekly Progressive Resistance Training Decreases Abdominal Fat and Improves Insulin Sensitivity in Older Men With Type 2 Diabetes

Higher obesity risk associated with the exon-8 insertion of the UCP2 gene in a Spanish case-control study

Extravirgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation The PREDIMED (Prevención con Dieta Mediterránea) Trial

A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk

The Risk of Obesity and the Trp64Arg Polymorphism of the β3-Adrenergic Receptor: Effect Modification by Age

β₂-Adrenergic receptor mutation and abdominal obesity risk: Effect modification by gender and HDL-cholesterol

Novel mutations in MEN1, CDKN1B and AIP genes in patients with multiple endocrine neoplasia type 1 syndrome in Spain

Association of Methylation Signatures at Hepatocellular Carcinoma Pathway Genes with Adiposity and Insulin Resistance Phenotypes

Sex and age differences in the achievement of control targets in patients with type 2 diabetes: results from a population-based study in a South European region

CHO intake alters obesity risk associated with Pro12Ala polymorphism of PPARγ gene

Associations between olfactory pathway gene methylation marks, obesity features and dietary intakes

Postprandial de novo lipogenesis and metabolic changes induced by a high-carbohydrate, low-fat meal in lean and overweight men

Incidence of type 1 diabetes in Navarre (2009-2016): higher in the southern regions of the autonomous community

Disparities in the control of Diabetes type 2 and incidence of cardiovascular events. The APNA study

Epidemiología en la diabetes tipo 1: ayudando a encajar las piezas del puzle

Diferencias por edad y sexo en la incidencia de diabetes tipo 1 en Navarra (2009–2011)

Evaluation of a follow-up program for diabetes after hospital discharge

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