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Select flavonoids and whole juice from purple grapes inhibit platelet function and enhance nitric oxide release

Circulation (New York, N.Y.), 2001-06, Vol.103 (23), p.2792-2798

2001

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Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease

Circulation (New York, N.Y.), 1999-09, Vol.100 (10), p.1050-1055

1999

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Grape Seed and Skin Extracts Inhibit Platelet Function and Release of Reactive Oxygen Intermediates

Journal of cardiovascular pharmacology, 2005-10, Vol.46 (4), p.445-451

2005

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Potential health benefits from the flavonoids in grape products on vascular disease

Advances in experimental medicine and biology, 2002, Vol.505, p.95

Folts, John D

2002

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Arterial Blood Pressure Gradient Across Vulnerable Plaque Might Increase Rupture

Journal of the American College of Cardiology, 2007-12, Vol.50 (25), p.2440-2440

Folts, John, PhD

2007

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Concord grape juice attenuates platelet aggregation, serum cholesterol and development of atheroma in hypercholesterolemic rabbits

Atherosclerosis, 2007-01, Vol.190 (1), p.135-142

2007

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Steam-cooking rapidly destroys and reverses onion-induced antiplatelet activity

Nutrition journal, 2012-09, Vol.11 (1), p.76-76, Article 76

2012

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Tocotrienols-induced inhibition of platelet thrombus formation and platelet aggregation in stenosed canine coronary arteries

Lipids in health and disease, 2011-04, Vol.10 (1), p.58-58

2011

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Administration of wine and grape juice inhibits in vivo platelet activity and thrombosis in stenosed canine coronary arteries

Circulation (New York, N.Y.), 1995-02, Vol.91 (4), p.1182-1188

1995

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Differential Effects of Grape (Vitis vinifera) Skin Polyphenolics on Human Platelet Aggregation and Low-Density Lipoprotein Oxidation

Journal of agricultural and food chemistry, 2012-06, Vol.60 (23), p.5787-5794

2012

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Grape Seed and Grape Skin Extracts Elicit a Greater Antiplatelet Effect When Used in Combination than When Used Individually in Dogs and Humans

The Journal of nutrition, 2002-12, Vol.132 (12), p.3592-3598

2002

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Grape juice but not orange or grapefruit juice inhibits Platelet activity in dogs and monkeys (Macaca fasciularis)

The Journal of nutrition, 1998-12, Vol.128 (12), p.2307-2312

1998

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Effect of ingestion of purple grape juice on endothelial function in patients with coronary heart disease

The American journal of cardiology, 2001-09, Vol.88 (5), p.553-555

2001

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Increased shear stress overcomes the antithrombotic platelet inhibitory effect of aspirin in stenosed dog coronary arteries

Circulation (New York, N.Y.), 1996-03, Vol.93 (6), p.1201-1205

1996

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The potent platelet inhibitory effects of S-nitrosated albumin coating of artificial surfaces

Journal of the American College of Cardiology, 1999-04, Vol.33 (5), p.1408-1414

1999

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Administration of Raw Onion Inhibits Platelet-Mediated Thrombosis in Dogs

The Journal of nutrition, 2001-10, Vol.131 (10), p.2619-2622

2001

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Effects of ethanol and other constituents of alcoholic beverages on coronary heart disease: a review

Pathophysiology (Amsterdam), 2004-04, Vol.10 (2), p.105-112

2004

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Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC

The Journal of nutrition, 2007-03, Vol.137 (3), p.718S-737S

2007

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A continuous fluorescence assay for the determination of calcium-dependent secretory phospholipase A2 activity in serum

Clinica chimica acta, 2007-04, Vol.379 (1-2), p.119-126

2007

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A perspective on the potential problems with aspirin as an antithrombotic agent: a comparison of studies in an animal model with clinical trials

Journal of the American College of Cardiology, 1999-02, Vol.33 (2), p.295-303

1999

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Antithrombotic Properties of the Thromboxane A2/Prostaglandin H2 Receptor Antagonist S18886 on Prevention of Platelet-Dependent Cyclic Flow Reductions in Dogs

Journal of cardiovascular pharmacology, 2005-05, Vol.45 (5), p.389-395

2005

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The history of aspirin

Texas Heart Institute journal, 2007, Vol.34 (3), p.392-393

Folts, John D

2007

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Grape Juice, But Not Orange Juice or Grapefruit Juice, Inhibits Human Platelet Aggregation

The Journal of nutrition, 2000-01, Vol.130 (1), p.53-56

2000

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Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31–June 1, 2005, Washington, DC1

The Journal of nutrition, 2007-03, Vol.137 (3), p.718-737S

2007

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Antithrombotic potential of grape juice and red wine for preventing heart attacks

Pharmaceutical biology, 1998-12, Vol.36 (5), p.21-27

Folts, J.D

1998

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Biological And Medical Sciences
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Male
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Blood Platelets - Drug Effects
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Select flavonoids and whole juice from purple grapes inhibit platelet function and enhance nitric oxide release

Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease

Grape Seed and Skin Extracts Inhibit Platelet Function and Release of Reactive Oxygen Intermediates

Potential health benefits from the flavonoids in grape products on vascular disease

Arterial Blood Pressure Gradient Across Vulnerable Plaque Might Increase Rupture

Concord grape juice attenuates platelet aggregation, serum cholesterol and development of atheroma in hypercholesterolemic rabbits

Steam-cooking rapidly destroys and reverses onion-induced antiplatelet activity

Tocotrienols-induced inhibition of platelet thrombus formation and platelet aggregation in stenosed canine coronary arteries

Administration of wine and grape juice inhibits in vivo platelet activity and thrombosis in stenosed canine coronary arteries

Differential Effects of Grape (Vitis vinifera) Skin Polyphenolics on Human Platelet Aggregation and Low-Density Lipoprotein Oxidation

Grape Seed and Grape Skin Extracts Elicit a Greater Antiplatelet Effect When Used in Combination than When Used Individually in Dogs and Humans

Grape juice but not orange or grapefruit juice inhibits Platelet activity in dogs and monkeys (Macaca fasciularis)

Effect of ingestion of purple grape juice on endothelial function in patients with coronary heart disease

Increased shear stress overcomes the antithrombotic platelet inhibitory effect of aspirin in stenosed dog coronary arteries

The potent platelet inhibitory effects of S-nitrosated albumin coating of artificial surfaces

Administration of Raw Onion Inhibits Platelet-Mediated Thrombosis in Dogs

Effects of ethanol and other constituents of alcoholic beverages on coronary heart disease: a review

Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC

A continuous fluorescence assay for the determination of calcium-dependent secretory phospholipase A2 activity in serum

A perspective on the potential problems with aspirin as an antithrombotic agent: a comparison of studies in an animal model with clinical trials

Antithrombotic Properties of the Thromboxane A2/Prostaglandin H2 Receptor Antagonist S18886 on Prevention of Platelet-Dependent Cyclic Flow Reductions in Dogs

The history of aspirin

Grape Juice, But Not Orange Juice or Grapefruit Juice, Inhibits Human Platelet Aggregation

Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31–June 1, 2005, Washington, DC1

Antithrombotic potential of grape juice and red wine for preventing heart attacks

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