UB Paderborn / Katalog / Suche / in CDI

Temporal and spatial patterns in the abundance of jellyfish in the northern Benguela upwelling ecosystem and their link to thwarted pelagic fishery recovery

African journal of marine science, 2012-03, Vol.34 (1), p.131-146

2012

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Whose Values in Health? An Empirical Comparison of the Application of Adolescent and Adult Values for the CHU-9D and AQOL-6D in the Australian Adolescent General Population

Value in health, 2012-07, Vol.15 (5), p.730-736

2012

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Variability of Surgical Site Infection With VEPTR at Eight Centers: A Retrospective Cohort Analysis

Spine deformity, 2016, Vol.4 (1), p.59-64

2016

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Late Complications of Whippleʼs Resection: Endoscopic Recognition and Treatment: 814

The American journal of gastroenterology, 2018-10, Vol.113 (Supplement), p.S452-S452

2018

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The Role of Gait Analysis in Treating Gait Abnormalities in Cerebral Palsy

The Orthopedic clinics of North America, 2010-10, Vol.41 (4), p.489-506

2010

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Complications and Radiographic Outcomes of Posterior Spinal Fusion and Observation in Patients Who Have Undergone Distraction-Based Treatment for Early Onset Scoliosis

Spine deformity, 2016-11, Vol.4 (6), p.407-412

2016

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Extubation versus tracheostomy in withdrawal of treatment—ethical, clinical, and legal perspectives

Journal of critical care, 2010-06, Vol.25 (2), p.360.e1-360.e8

2010

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A note on the diet and feeding of Chrysaora hysoscella in Walvis Bay Lagoon, Namibia, during September 2003

African Journal of Marine Science, 2007, Vol.29 (2), p.303-307

2007

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Adoptive immunotherapy with alloactivated TCGF-expanded lymphocytes

Transplantation proceedings, 1983-01, Vol.15 (3), p.1872-1873

1983

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Decellularized Adipose Tissue Scaffolds for Soft Tissue Regeneration and Adipose-Derived Stem/Stromal Cell Delivery

Methods in molecular biology (Clifton, N.J.), 2018, Vol.1773, p.53

2018

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Intakes of fresh beef & lamb in representative samples of children (5–12y) and teenagers (13–18y) in Ireland: Current intakes and changes over time

Proceedings of the Nutrition Society, 2023, Vol.82 (OCE4), Article E244

2023

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The influence of exercise training on inflammatory cytokines and C-reactive protein

Medicine and science in sports and exercise, 2007-10, Vol.39 (10), p.1714-1719

2007

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Micronutrient intakes in a nationally representative sample of teenagers (13–18 years) in Ireland: prevalence of inadequate intakes and risk of excess

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE4), Article E126

2022

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Preliminary environmental analyses of Irish adult food consumption data to facilitate a transition to sustainable diets

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE1), Article E1

2022

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An evaluation of the probability of adequate nutrient intake (PANDiet) and nutrient rich diet (NRD) scoring systems as metrics of diet quality for sustainable diet research in the Irish population

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE4), Article E111

2022

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Social Media and Total Joint Arthroplasty: An Analysis of Patient Utilization on Instagram

The Journal of arthroplasty, 2017-09, Vol.32 (9), p.2694-2700

2017

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Sex and age group differences in the intakes and dietary sources of vitamin B12 in nationally representative samples of children (5–12y) and teenagers (13–18y) in Ireland

Proceedings of the Nutrition Society, 2023, Vol.82 (OCE4), Article E255

2023

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Risk Factors, Causes, and the Economic Implications of Unplanned Readmissions Following Total Hip Arthroplasty

The Journal of arthroplasty, 2013-09, Vol.28 (8), p.7-10

2013

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What's the score? Adaptation of probability of adequate nutrient intake scores to the National Adult Nutrition Survey database using European reference values

Proceedings of the Nutrition Society, 2021, Vol.80 (OCE3), Article E128

2021

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Food and nutrient intake across social class in Irish adults

Proceedings of the Nutrition Society, 2021, Vol.80 (OCE3), Article E126

2021

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Percentage body fat and metabolic health in Irish adolescents – preliminary analysis from the National Teens' Food Survey II

Proceedings of the Nutrition Society, 2021, Vol.80 (OCE3), Article E121

2021

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Age-related differences in nutrient intakes from meals and snacks in a nationally representative sample of young children aged 1–3 years in Ireland

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE4), Article E123

2022

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Socio-demographic and environmental factors associated with adolescent overfat and obesity in Ireland – preliminary analysis from the National Teens’ Food Survey II

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE4), Article E142

2022

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Characterising the food supplements consumed by children and teenagers in Ireland

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE4), Article E124

2022

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Food neophobia and its relationship with dietary variety and quality in Irish adults: findings from a national cross-sectional study

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE1), Article E10

2022

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Temporal and spatial patterns in the abundance of jellyfish in the northern Benguela upwelling ecosystem and their link to thwarted pelagic fishery recovery

Whose Values in Health? An Empirical Comparison of the Application of Adolescent and Adult Values for the CHU-9D and AQOL-6D in the Australian Adolescent General Population

Variability of Surgical Site Infection With VEPTR at Eight Centers: A Retrospective Cohort Analysis

Late Complications of Whippleʼs Resection: Endoscopic Recognition and Treatment: 814

The Role of Gait Analysis in Treating Gait Abnormalities in Cerebral Palsy

Complications and Radiographic Outcomes of Posterior Spinal Fusion and Observation in Patients Who Have Undergone Distraction-Based Treatment for Early Onset Scoliosis

Extubation versus tracheostomy in withdrawal of treatment—ethical, clinical, and legal perspectives

A note on the diet and feeding of Chrysaora hysoscella in Walvis Bay Lagoon, Namibia, during September 2003

Adoptive immunotherapy with alloactivated TCGF-expanded lymphocytes

Decellularized Adipose Tissue Scaffolds for Soft Tissue Regeneration and Adipose-Derived Stem/Stromal Cell Delivery

Intakes of fresh beef & lamb in representative samples of children (5–12y) and teenagers (13–18y) in Ireland: Current intakes and changes over time

The influence of exercise training on inflammatory cytokines and C-reactive protein

Micronutrient intakes in a nationally representative sample of teenagers (13–18 years) in Ireland: prevalence of inadequate intakes and risk of excess

Preliminary environmental analyses of Irish adult food consumption data to facilitate a transition to sustainable diets

An evaluation of the probability of adequate nutrient intake (PANDiet) and nutrient rich diet (NRD) scoring systems as metrics of diet quality for sustainable diet research in the Irish population

Social Media and Total Joint Arthroplasty: An Analysis of Patient Utilization on Instagram

Sex and age group differences in the intakes and dietary sources of vitamin B12 in nationally representative samples of children (5–12y) and teenagers (13–18y) in Ireland

Risk Factors, Causes, and the Economic Implications of Unplanned Readmissions Following Total Hip Arthroplasty

What's the score? Adaptation of probability of adequate nutrient intake scores to the National Adult Nutrition Survey database using European reference values

Food and nutrient intake across social class in Irish adults

Percentage body fat and metabolic health in Irish adolescents – preliminary analysis from the National Teens' Food Survey II

Age-related differences in nutrient intakes from meals and snacks in a nationally representative sample of young children aged 1–3 years in Ireland

Socio-demographic and environmental factors associated with adolescent overfat and obesity in Ireland – preliminary analysis from the National Teens’ Food Survey II

Characterising the food supplements consumed by children and teenagers in Ireland

Food neophobia and its relationship with dietary variety and quality in Irish adults: findings from a national cross-sectional study

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