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Supplementation with Low Doses of a Cod Protein Hydrolysate on Glucose Regulation and Lipid Metabolism in Adults with Metabolic Syndrome: A Randomized, Double-Blind Study
Nutrients, 2020-07, Vol.12 (7), p.1991
2020
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Probiotics in Irritable Bowel Syndrome: An Up-to-Date Systematic Review
Nutrients, 2019-09, Vol.11 (9), p.2048
2019
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Non-coeliac gluten sensitivity and the spectrum of gluten-related disorders: an updated overview
Nutrition research reviews, 2019-06, Vol.32 (1), p.28-37
2019
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Effects of Plant-Based Diets on Weight Status: A Systematic Review
Diabetes, metabolic syndrome and obesity, 2020-09, Vol.13, p.3433-3448
2020
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Gut microbiota and therapeutic approaches for dysbiosis in irritable bowel syndrome: recent developments and future perspectives
Turkish journal of medical sciences, 2020-11, Vol.50 (SI-2), p.1632-1641
2020
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Effects of Plant-Based Diets on Outcomes Related to Glucose Metabolism: A Systematic Review
Diabetes, metabolic syndrome and obesity, 2020-01, Vol.13, p.2811-2822
2020
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Effects of a Cod Protein Hydrolysate Supplement on Symptoms, Gut Integrity Markers and Fecal Fermentation in Patients with Irritable Bowel Syndrome
Nutrients, 2019-07, Vol.11 (7), p.1635
2019
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The Effect of Supplementation with Low Doses of a Cod Protein Hydrolysate on Satiety Hormones and Inflammatory Biomarkers in Adults with Metabolic Syndrome: A Randomized, Double-Blind Study
Nutrients, 2020-11, Vol.12 (11), p.3421
2020
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Assessment of Markers of Gut Integrity and Inflammation in Non-Celiac Gluten Sensitivity After a Gluten Free-Diet
International journal of general medicine, 2021-01, Vol.14, p.9459-9470
2021
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Effect of a cod protein hydrolysate on postprandial glucose metabolism in healthy subjects: a double-blind cross-over trial
Journal of nutritional science (Cambridge), 2018, Vol.7, p.e33-e33, Article e33
2018
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Acute effect of a cod protein hydrolysate on postprandial acylated ghrelin concentration and sensations associated with appetite in healthy subjects: a double-blind crossover trial
Food & nutrition research, 2019-10, Vol.63, p.1-9
2019
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Effect of a cod protein hydrolysate on postprandial glucose metabolism in healthy subjects: a double-blind cross-over trial — CORRIGENDUM
Journal of nutritional science (Cambridge), 2019-01, Vol.8, Article e1
2019
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Fish–derived proteins and their potential to improve human health
Nutrition reviews, 2019-08, Vol.77 (8), p.572-583
2019
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Diet-microbiota interaction in irritable bowel syndrome: looking beyond the low-FODMAP approach
Scandinavian journal of gastroenterology, 2023-12, Vol.ahead-of-print (ahead-of-print), p.1-12
2023
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Diagnosing sucrase-isomaltase deficiency: a comparison of a 13 C-sucrose breath test and a duodenal enzyme assay
Scandinavian journal of clinical and laboratory investigation, 2024-07, p.1-5
2024
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Diagnosing sucrase-isomaltase deficiency: a comparison of a 13C-sucrose breath test and a duodenal enzyme assay
Scandinavian journal of clinical and laboratory investigation, 2024-07, Vol.84 (4), p.268
2024
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Assessing hard and loose "endpoints": comparison of patient and expert Bristol Stool Scale scoring of 2280 fecal samples [version 1; peer review: awaiting peer review]
F1000 research, 2024, Vol.13, p.833
2024
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Comparison of gut microbiota profile in celiac disease, non-celiac gluten sensitivity and irritable bowel syndrome: A systematic review
The Turkish journal of gastroenterology, 2020-11, Vol.31 (11), p.735-745
2020
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Erratum: Effect of a cod protein hydrolysate on postprandial glucose metabolism in healthy subjects: a double-blind cross-over trial - CORRIGENDUM
Journal of nutritional science (Cambridge), 2019, Vol.8, p.e1-e1
2019
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