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Microwave-assisted extraction of lime pectin

Food hydrocolloids, 2006-12, Vol.20 (8), p.1170-1177

2006

Volltextzugriff (PDF)

Pectin-based systems for colon-specific drug delivery via oral route

Biomaterials, 2003-08, Vol.24 (19), p.3333-3343

2003

Volltextzugriff (PDF)

Pectin in controlled drug delivery – a review

Cellulose (London), 2007-02, Vol.14 (1), p.15-24

2007

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Characterization of the global structure of low methoxyl pectin in solution

Food hydrocolloids, 2015-04, Vol.46, p.153-159

2015

Volltextzugriff (PDF)

Nanostructure of Native Pectin Sugar Acid Gels Visualized by Atomic Force Microscopy

Biomacromolecules, 2004-03, Vol.5 (2), p.334-341

2004

Volltextzugriff (PDF)

Investigation of molecular interactions between β-lactoglobulin and sugar beet pectin by multi-detection HPSEC

Carbohydrate polymers, 2014-07, Vol.107, p.198-208

2014

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Solvent Effects on the Molecular Properties of Pectins

Journal of agricultural and food chemistry, 2001-09, Vol.49 (9), p.4494-4501

2001

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Characterization of pectin, flash-extracted from orange albedo by microwave heating, under pressure

Carbohydrate research, 1999-01, Vol.323 (1), p.126-138

1999

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Identification of Extensin Protein Associated with Sugar Beet Pectin

Journal of agricultural and food chemistry, 2009-11, Vol.57 (22), p.10951-10958

2009

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Effect of Modified Citrus Pectin on Urinary Excretion of Toxic Elements

Phytotherapy research, 2006-10, Vol.20 (10), p.859-864

2006

Volltextzugriff (PDF)

Composite Films from Pectin and Fish Skin Gelatin or Soybean Flour Protein

Journal of agricultural and food chemistry, 2007-03, Vol.55 (6), p.2349-2355

2007

Volltextzugriff (PDF)

Global Structure of Microwave-Assisted Flash-Extracted Sugar Beet Pectin

Journal of agricultural and food chemistry, 2008-02, Vol.56 (4), p.1471-1478

2008

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Interaction of various pectin formulations with porcine colonic tissues

Biomaterials, 2005-10, Vol.26 (29), p.5907-5916

2005

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Physico-chemical characterization of protein-associated polysaccharides extracted from sugar beet pulp

Carbohydrate polymers, 2013-02, Vol.92 (2), p.2257-2266

2013

Volltextzugriff (PDF)

Pectin/Zein Beads for Potential Colon-Specific Drug Delivery: Synthesis and in Vitro Evaluation

Drug delivery, 2006-11, Vol.13 (6), p.417-423

2006

Volltextzugriff (PDF)

Pectin and polyacrylamide composite hydrogels: Effect of pectin on structural and dynamic mechanical properties

Journal of applied polymer science, 2004-05, Vol.92 (3), p.1893-1901

2004

Volltextzugriff (PDF)

The structure of high-methoxyl sugar acid gels of citrus pectin as determined by AFM

Carbohydrate research, 2009-09, Vol.344 (14), p.1792-1797

2009

Volltextzugriff (PDF)

Biodegradable Composites from Sugar Beet Pulp and Poly(lactic acid)

Journal of agricultural and food chemistry, 2005-11, Vol.53 (23), p.9017-9022

2005

Volltextzugriff (PDF)

Physico-chemical characterization of alkaline soluble polysaccharides from sugar beet pulp

Food hydrocolloids, 2009-08, Vol.23 (6), p.1554-1562

2009

Volltextzugriff (PDF)

Viscometric behavior of high-methoxy and low-methoxy pectin solutions

Food hydrocolloids, 2006, Vol.20 (1), p.62-67

2006

Volltextzugriff (PDF)

Structural characteristics of pumpkin pectin extracted by microwave heating

Journal of food science, 2012-11, Vol.77 (11), p.C1169-C1173

2012

Volltextzugriff (PDF)

Global Structures of High Methoxyl Pectin from Solution and in Gels

Biomacromolecules, 2007-02, Vol.8 (2), p.573-578

2007

Volltextzugriff (PDF)

Molecular characteristics of corn fiber gum and their influence on CFG emulsifying properties

Cereal chemistry, 2007-03, Vol.84 (2), p.175-180

2007

Volltextzugriff (PDF)

Physico-chemical characterization of a cellulosic fraction from sugar beet pulp

Cellulose (London), 2011-06, Vol.18 (3), p.787-801

2011

Volltextzugriff (PDF)

Extrusion of pectin and glycerol with various combinations of orange albedo and starch

Carbohydrate polymers, 2004-09, Vol.57 (4), p.401-413

2004

Volltextzugriff (PDF)

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Microwave-assisted extraction of lime pectin

Pectin-based systems for colon-specific drug delivery via oral route

Pectin in controlled drug delivery – a review

Characterization of the global structure of low methoxyl pectin in solution

Nanostructure of Native Pectin Sugar Acid Gels Visualized by Atomic Force Microscopy

Investigation of molecular interactions between β-lactoglobulin and sugar beet pectin by multi-detection HPSEC

Solvent Effects on the Molecular Properties of Pectins

Characterization of pectin, flash-extracted from orange albedo by microwave heating, under pressure

Identification of Extensin Protein Associated with Sugar Beet Pectin

Effect of Modified Citrus Pectin on Urinary Excretion of Toxic Elements

Composite Films from Pectin and Fish Skin Gelatin or Soybean Flour Protein

Global Structure of Microwave-Assisted Flash-Extracted Sugar Beet Pectin

Interaction of various pectin formulations with porcine colonic tissues

Physico-chemical characterization of protein-associated polysaccharides extracted from sugar beet pulp

Pectin/Zein Beads for Potential Colon-Specific Drug Delivery: Synthesis and in Vitro Evaluation

Pectin and polyacrylamide composite hydrogels: Effect of pectin on structural and dynamic mechanical properties

The structure of high-methoxyl sugar acid gels of citrus pectin as determined by AFM

Biodegradable Composites from Sugar Beet Pulp and Poly(lactic acid)

Physico-chemical characterization of alkaline soluble polysaccharides from sugar beet pulp

Viscometric behavior of high-methoxy and low-methoxy pectin solutions

Structural characteristics of pumpkin pectin extracted by microwave heating

Global Structures of High Methoxyl Pectin from Solution and in Gels

Molecular characteristics of corn fiber gum and their influence on CFG emulsifying properties

Physico-chemical characterization of a cellulosic fraction from sugar beet pulp

Extrusion of pectin and glycerol with various combinations of orange albedo and starch

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