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Evidence for placental compensation in cattle

Animal (Cambridge, England), 2016-08, Vol.10 (8), p.1342-1350

2016

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Importance of dam BW change and calf birth weight in double-muscled Belgian Blue cattle and its relationship with parity and calving interval

Animal (Cambridge, England), 2015-01, Vol.9 (1), p.94-103

2015

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Effect of cull potatoes in the diet for finishing Belgian Blue double-muscled cows

Animal (Cambridge, England), 2013-01, Vol.7 (1), p.93-100

2013

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Effect of milk replacer feeding program on performance of Belgian Blue double-muscled rearing calves

Archiv für Tierzucht, 2013-12, Vol.56 (1), p.1039-1051

2013

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Carcass and meat quality in double-muscled Belgian Blue bulls and cows

Meat science, 2003-03, Vol.63 (3), p.345-352

2003

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Relationship between fat depots in carcasses of beef bulls and effect on meat colour and tenderness

Meat science, 2000-09, Vol.56 (1), p.41-47

2000

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Mode of delivery is associated with different hematological profiles in the newborn calf

Theriogenology, 2012-03, Vol.77 (5), p.865-872

2012

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Effect of supplementation on the performance of grazing Belgian Blue double-muscled heifers

Animal (Cambridge, England), 2013-11, Vol.7 (11), p.1806-1815

2013

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Effects of double-muscling on carcass quality, beef tenderness and myofibrillar protein degradation in Belgian Blue White bulls

Meat science, 1994, Vol.38 (2), p.255-267

1994

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Rumen degradation characteristics and protein value of grassland products and their prediction by laboratory measurements and NIRS

Animal feed science and technology, 2004-09, Vol.116 (1), p.53-66

2004

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Importance of calcium and phosphorus in the diet of double-muscled Belgian blue beef cattle

Livestock science, 2020-11, Vol.241, p.104199, Article 104199

2020

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Energy and protein requirements of Belgian Blue double-muscled bulls

Animal feed science and technology, 2001-04, Vol.90 (3), p.153-167

2001

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Estimation of chemical carcass composition from 8th rib characteristics with Belgian blue double-muscled bulls

Meat science, 1999, Vol.51 (1), p.27-33

1999

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Effect of dam factors on milk intake and performance of Belgian Blue suckling calves

Animal (Cambridge, England), 2008, Vol.2 (1), p.135-140

2008

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Agri-environmental grass hay: nutritive value and intake in comparison with hay from intensively managed grassland

Archives of animal nutrition, 2004-06, Vol.58 (3), p.233-244

2004

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Effect of indoor energy restriction level and management on beef production in Belgian Blue double-muscled cow-calf pairs

Journal of animal physiology and animal nutrition, 2009-12, Vol.93 (6), p.678-687

2009

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The effect of physical structure in maize silage-based diets for beef bulls

Journal of animal physiology and animal nutrition, 2002-06, Vol.86 (5-6), p.174-184

2002

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Effect of energy restriction and re-alimentation in Belgian Blue double-muscled beef cows on digestibility and metabolites

Journal of animal physiology and animal nutrition, 2007-02, Vol.91 (1-2), p.54-61

2007

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Feed Intake of Young Double-Muscled Bulls Fed on Grass and Supplemented with Sugar-Beet Pulp

Archiv für Tierernährung, 2002-10, Vol.56 (5), p.351-359

2002

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Effect of a β-agonist on meat quality and myofibrillar protein fragmentation in bulls

Meat science, 1990, Vol.27 (1), p.29-39

1990

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Animal Biotechnology and the Quality of Meat Production: Papers Presented at an OECD Workshop Held in Melle, Belgium, 7-9th November, 1990

1, 1991

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Effect of energy restriction and dietary protein level during the re-alimentation period on feed efficiency in double-muscled Belgian Blue cows

Livestock science, 2015-04, Vol.174, p.46-52

2015

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Microbial protein synthesis in growing-finishing bulls estimated from the urinary excretion of purine derivatives

Animal feed science and technology, 1998-10, Vol.75 (2), p.93-109

1998

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Effect of dietary protein level on performance of early-weaned double-muscled calves

Animal feed science and technology, 1998-03, Vol.71 (1), p.79-87

1998

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Effect of an energy restriction followed by a re-alimentation period on efficiency, blood metabolites and hormones in Belgian Blue double-muscled cows

Animal feed science and technology, 2013-12, Vol.186 (3-4), p.148-157

2013

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Evidence for placental compensation in cattle

Importance of dam BW change and calf birth weight in double-muscled Belgian Blue cattle and its relationship with parity and calving interval

Effect of cull potatoes in the diet for finishing Belgian Blue double-muscled cows

Effect of milk replacer feeding program on performance of Belgian Blue double-muscled rearing calves

Carcass and meat quality in double-muscled Belgian Blue bulls and cows

Relationship between fat depots in carcasses of beef bulls and effect on meat colour and tenderness

Mode of delivery is associated with different hematological profiles in the newborn calf

Effect of supplementation on the performance of grazing Belgian Blue double-muscled heifers

Effects of double-muscling on carcass quality, beef tenderness and myofibrillar protein degradation in Belgian Blue White bulls

Rumen degradation characteristics and protein value of grassland products and their prediction by laboratory measurements and NIRS

Importance of calcium and phosphorus in the diet of double-muscled Belgian blue beef cattle

Energy and protein requirements of Belgian Blue double-muscled bulls

Estimation of chemical carcass composition from 8th rib characteristics with Belgian blue double-muscled bulls

Effect of dam factors on milk intake and performance of Belgian Blue suckling calves

Agri-environmental grass hay: nutritive value and intake in comparison with hay from intensively managed grassland

Effect of indoor energy restriction level and management on beef production in Belgian Blue double-muscled cow-calf pairs

The effect of physical structure in maize silage-based diets for beef bulls

Effect of energy restriction and re-alimentation in Belgian Blue double-muscled beef cows on digestibility and metabolites

Feed Intake of Young Double-Muscled Bulls Fed on Grass and Supplemented with Sugar-Beet Pulp

Effect of a β-agonist on meat quality and myofibrillar protein fragmentation in bulls

Animal Biotechnology and the Quality of Meat Production: Papers Presented at an OECD Workshop Held in Melle, Belgium, 7-9th November, 1990

Effect of energy restriction and dietary protein level during the re-alimentation period on feed efficiency in double-muscled Belgian Blue cows

Microbial protein synthesis in growing-finishing bulls estimated from the urinary excretion of purine derivatives

Effect of dietary protein level on performance of early-weaned double-muscled calves

Effect of an energy restriction followed by a re-alimentation period on efficiency, blood metabolites and hormones in Belgian Blue double-muscled cows

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