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Mediterranean Adequacy Index of Italian diets

Public health nutrition, 2004-10, Vol.7 (7), p.937-941

2004

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Mediterranean diet pyramid today. Science and cultural updates

Public health nutrition, 2011-12, Vol.14 (12A), p.2274-2284

2011

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Indices of relative weight and obesity

International journal of epidemiology, 2014-06, Vol.43 (3), p.655-665

2014

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Alcohol Consumption in Relation to 20-Year COPD Mortality and Pulmonary Function in Middle-Aged Men from Three European Countries

Epidemiology (Cambridge, Mass.), 2001-03, Vol.12 (2), p.239-245

2001

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Factor analysis in the identification of dietary patterns and their predictive role in morbid and fatal events

Public health nutrition, 2012-07, Vol.15 (7), p.1232-1239

2012

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Dietary fiber and plant foods in relation to colorectal cancer mortality: The Seven Countries Study

International journal of cancer, 1999-04, Vol.81 (2), p.174-179

1999

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The Mediterranean Adequacy Index: Further confirming results of validity

Nutrition, metabolism, and cardiovascular diseases, 2009-01, Vol.19 (1), p.61-66

2009

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The Diet and 15-Year Death Rate in the Seven Countries Study

American journal of epidemiology, 2017-06, Vol.185 (11), p.1130-1142

2017

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THE DIET AND 15-YEAR DEATH RATE IN THE SEVEN COUNTRIES STUDY

American journal of epidemiology, 1986-12, Vol.124 (6), p.903-915

1986

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Cardiovascular risk factors predict survival in middle-aged men during 50 years

European journal of internal medicine, 2013-01, Vol.24 (1), p.67-74

2013

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Dietary pattern and 20 year mortality in elderly men in Finland, Italy, and The Netherlands: longitudinal cohort study

BMJ, 1997-07, Vol.315 (7099), p.13-17

1997

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Food Intake Patterns and 25-Year Mortality from Coronary Heart Disease: Cross-Cultural Correlations in the Seven Countries Study

European journal of epidemiology, 1999-07, Vol.15 (6), p.507-515

1999

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Fish Consumption and Coronary Heart Disease Mortality in Finland, Italy, and the Netherlands

American journal of epidemiology, 2000-05, Vol.151 (10), p.999-1006

2000

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Cardiovascular risk factors predict survival in middle-aged men during 50years

European journal of internal medicine, 2013-01, Vol.24 (1), p.67-74

2013

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The Inverse Relation of Average Population Blood Pressure and Stroke Mortality Rates in the Seven Countries Study: A Paradox

European journal of epidemiology, 1997-06, Vol.13 (4), p.379-386

1997

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Dietary factors and pulmonary function: a cross sectional study in middle aged men from three European countries

Thorax, 1999-11, Vol.54 (11), p.1021-1026

1999

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Dietary Saturated and transFatty Acids and Cholesterol and 25-Year Mortality from Coronary Heart Disease: The Seven Countries Study

Preventive medicine, 1995-05, Vol.24 (3), p.308-315

1995

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The Nicotera Diet: The Reference Italian Mediterranean Diet

World review of nutrition and dietetics, 2005-01, Vol.95, p.115-121

2005

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Seven Countries: A Multivariate Analysis of Death and Coronary Heart Disease

1, 2013

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Alcohol and survival in the Italian rural cohorts of the Seven Countries Study

International journal of epidemiology, 2000-08, Vol.29 (4), p.667-671

2000

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Journey to discover the Italian Mediterranean Diet: from literary sources, archaeological and medical sciences from the IV sec. BC to the post genomic era

Studii de ştiinţǎ şi culturǎ, 2011-01, Vol.VII (2 (25)), p.29-44

2011

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Călătorie de descoperire a dietei italiene meditaraneene: din surse literare, ştiinţe arheologice şi medicale, din sec. IV î. Hr. Pânâ în era post-gen

Studii de ştiinţǎ şi culturǎ, 2011, Vol.VII (2), p.29-44

2011

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The Healthy Italian Mediterranean Diet Temple Food Guide

Nutrition today (Annapolis), 2005-03, Vol.40 (2), p.71-78

2005

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Vegetable Intake and Long-term Survival among Middle-aged Men in Italy

Annals of epidemiology, 2003-07, Vol.13 (6), p.424-430

2003

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Cohort analysis of fruit and vegetable consumption and lung cancer mortality in European men

International journal of cancer, 2001-06, Vol.92 (6), p.913-918

2001

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Italy
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Mediterranean Adequacy Index of Italian diets

Mediterranean diet pyramid today. Science and cultural updates

Indices of relative weight and obesity

Alcohol Consumption in Relation to 20-Year COPD Mortality and Pulmonary Function in Middle-Aged Men from Three European Countries

Factor analysis in the identification of dietary patterns and their predictive role in morbid and fatal events

Dietary fiber and plant foods in relation to colorectal cancer mortality: The Seven Countries Study

The Mediterranean Adequacy Index: Further confirming results of validity

The Diet and 15-Year Death Rate in the Seven Countries Study

THE DIET AND 15-YEAR DEATH RATE IN THE SEVEN COUNTRIES STUDY

Cardiovascular risk factors predict survival in middle-aged men during 50 years

Dietary pattern and 20 year mortality in elderly men in Finland, Italy, and The Netherlands: longitudinal cohort study

Food Intake Patterns and 25-Year Mortality from Coronary Heart Disease: Cross-Cultural Correlations in the Seven Countries Study

Fish Consumption and Coronary Heart Disease Mortality in Finland, Italy, and the Netherlands

Cardiovascular risk factors predict survival in middle-aged men during 50years

The Inverse Relation of Average Population Blood Pressure and Stroke Mortality Rates in the Seven Countries Study: A Paradox

Dietary factors and pulmonary function: a cross sectional study in middle aged men from three European countries

Dietary Saturated and transFatty Acids and Cholesterol and 25-Year Mortality from Coronary Heart Disease: The Seven Countries Study

The Nicotera Diet: The Reference Italian Mediterranean Diet

Seven Countries: A Multivariate Analysis of Death and Coronary Heart Disease

Alcohol and survival in the Italian rural cohorts of the Seven Countries Study

Journey to discover the Italian Mediterranean Diet: from literary sources, archaeological and medical sciences from the IV sec. BC to the post genomic era

Călătorie de descoperire a dietei italiene meditaraneene: din surse literare, ştiinţe arheologice şi medicale, din sec. IV î. Hr. Pânâ în era post-gen

The Healthy Italian Mediterranean Diet Temple Food Guide

Vegetable Intake and Long-term Survival among Middle-aged Men in Italy

Cohort analysis of fruit and vegetable consumption and lung cancer mortality in European men

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