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Essential Oils and Antifungal Activity

Pharmaceuticals, 2017-11, Vol.10 (4), p.86

2017

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Effect of essential oils on pathogenic bacteria

Pharmaceuticals, 2013-11, Vol.6 (12), p.1451-1474

2013

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Natural Products as Alternative Choices for P-Glycoprotein (P-gp) Inhibition

Molecules (Basel, Switzerland), 2017-05, Vol.22 (6), p.871

2017

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Mentha spicata Essential Oil: Chemical Composition, Antioxidant and Antibacterial Activities against Planktonic and Biofilm Cultures of Vibrio spp. Strains

Molecules (Basel, Switzerland), 2015-08, Vol.20 (8), p.14402-14424

2015

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Rubus fruticosus L.: constituents, biological activities and health related uses

Molecules, 2014-07, Vol.19 (8), p.10998-11029

2014

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Studies on Chemical Composition, Antimicrobial and Antioxidant Activities of Five Thymus vulgaris L. Essential Oils

Molecules (Basel, Switzerland), 2015-07, Vol.20 (7), p.12016-12028

2015

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Chemical composition and in vitro antimicrobial and mutagenic activities of seven Lamiaceae essential oils

Molecules (Basel, Switzerland), 2009-10, Vol.14 (10), p.4213-4230

2009

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Chemical composition and biological activity of the essential oil from leaves of Moringa oleifera Lam. cultivated in Mozambique

Molecules (Basel, Switzerland), 2013-09, Vol.18 (9), p.10989-11000

2013

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Illicium verum L. (Star Anise) Essential Oil: GC/MS Profile, Molecular Docking Study, In Silico ADME Profiling, Quorum Sensing, and Biofilm-Inhibiting Effect on Foodborne Bacteria

Molecules (Basel, Switzerland), 2023-11, Vol.28 (23), p.7691

2023

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Coriandrum sativum and Lavandula angustifolia Essential Oils: Chemical Composition and Activity on Central Nervous System

International journal of molecular sciences, 2016-12, Vol.17 (12), p.1999-1999

2016

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The antigerminative activity of twenty-seven monoterpenes

Molecules (Basel, Switzerland), 2010-09, Vol.15 (9), p.6630-6637

2010

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Grewia asiatica L., a food plant with multiple uses

Molecules, 2013-02, Vol.18 (3), p.2663-2682

2013

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Chemical composition and antimicrobial activity of the essential oils from three chemotypes of Origanum vulgare L. ssp. hirtum (Link) Ietswaart growing wild in Campania (Southern Italy)

Molecules (Basel, Switzerland), 2009-07, Vol.14 (8), p.2735-2746

2009

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Antioxidant activity of the extracts of some cowpea (Vigna unguiculata (L) Walp.) cultivars commonly consumed in Pakistan

Molecules (Basel, Switzerland), 2013-02, Vol.18 (2), p.2005-2017

2013

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Kaempferia parviflora and Its Methoxyflavones: Chemistry and Biological Activities

Evidence-based complementary and alternative medicine, 2018-01, Vol.2018 (2018), p.1-15

2018

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Chemical Composition, Antibacterial and Anti-Quorum Sensing Activities of Pimenta dioica L. Essential Oil and Its Major Compound (Eugenol) against Foodborne Pathogenic Bacteria

Plants (Basel), 2022-02, Vol.11 (4), p.540

2022

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Phytotoxic activities of Mediterranean essential oils

Molecules (Basel, Switzerland), 2010-06, Vol.15 (6), p.4309-4323

2010

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Compositional studies: antioxidant and antidiabetic activities of Capparis decidua (Forsk.) Edgew

International journal of molecular sciences, 2011-12, Vol.12 (12), p.8846-8861

2011

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Qualitative and Quantitative Analysis for the Chemical Constituents of Tetrastigma hemsleyanum Diels et Gilg Using Ultra-High Performance Liquid Chromatography/Hybrid Quadrupole-Orbitrap Mass Spectrometry and Preliminary Screening for Anti-Influenza Virus Components

Evidence-based complementary and alternative medicine, 2019-01, Vol.2019 (2019), p.1-14

2019

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Compositional study and antioxidant potential of Ipomoea hederacea Jacq. and Lepidium sativum L. seeds

Molecules (Basel, Switzerland), 2012-08, Vol.17 (9), p.10306-10321

2012

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In vitro control of post-harvest fruit rot fungi by some plant essential oil components

International journal of molecular sciences, 2012-02, Vol.13 (2), p.2290-2300

2012

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Probiotics as a Complementary Therapy for Management of Obesity: A Systematic Review

Evidence-based complementary and alternative medicine, 2021, Vol.2021, p.6688450-11

2021

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Therapeutic Effect of Xuebijing, a Traditional Chinese Medicine Injection, on Rheumatoid Arthritis

Evidence-based complementary and alternative medicine, 2020, Vol.2020 (2020), p.1-9

2020

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Sansevieria roxburghiana Schult. & Schult. F. (Family: Asparagaceae) Attenuates Type 2 Diabetes and Its Associated Cardiomyopathy

PloS one, 2016-11, Vol.11 (11), p.e0167131

2016

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Amelioration of CCl4-Induced Hepatotoxicity in Rabbits by Lepidium sativum Seeds

Evidence-based complementary and alternative medicine, 2019-01, Vol.2019 (2019), p.1-17

2019

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Essential Oils and Antifungal Activity

Effect of essential oils on pathogenic bacteria

Natural Products as Alternative Choices for P-Glycoprotein (P-gp) Inhibition

Mentha spicata Essential Oil: Chemical Composition, Antioxidant and Antibacterial Activities against Planktonic and Biofilm Cultures of Vibrio spp. Strains

Rubus fruticosus L.: constituents, biological activities and health related uses

Studies on Chemical Composition, Antimicrobial and Antioxidant Activities of Five Thymus vulgaris L. Essential Oils

Chemical composition and in vitro antimicrobial and mutagenic activities of seven Lamiaceae essential oils

Chemical composition and biological activity of the essential oil from leaves of Moringa oleifera Lam. cultivated in Mozambique

Illicium verum L. (Star Anise) Essential Oil: GC/MS Profile, Molecular Docking Study, In Silico ADME Profiling, Quorum Sensing, and Biofilm-Inhibiting Effect on Foodborne Bacteria

Coriandrum sativum and Lavandula angustifolia Essential Oils: Chemical Composition and Activity on Central Nervous System

The antigerminative activity of twenty-seven monoterpenes

Grewia asiatica L., a food plant with multiple uses

Chemical composition and antimicrobial activity of the essential oils from three chemotypes of Origanum vulgare L. ssp. hirtum (Link) Ietswaart growing wild in Campania (Southern Italy)

Antioxidant activity of the extracts of some cowpea (Vigna unguiculata (L) Walp.) cultivars commonly consumed in Pakistan

Kaempferia parviflora and Its Methoxyflavones: Chemistry and Biological Activities

Chemical Composition, Antibacterial and Anti-Quorum Sensing Activities of Pimenta dioica L. Essential Oil and Its Major Compound (Eugenol) against Foodborne Pathogenic Bacteria

Phytotoxic activities of Mediterranean essential oils

Compositional studies: antioxidant and antidiabetic activities of Capparis decidua (Forsk.) Edgew

Qualitative and Quantitative Analysis for the Chemical Constituents of Tetrastigma hemsleyanum Diels et Gilg Using Ultra-High Performance Liquid Chromatography/Hybrid Quadrupole-Orbitrap Mass Spectrometry and Preliminary Screening for Anti-Influenza Virus Components

Compositional study and antioxidant potential of Ipomoea hederacea Jacq. and Lepidium sativum L. seeds

In vitro control of post-harvest fruit rot fungi by some plant essential oil components

Probiotics as a Complementary Therapy for Management of Obesity: A Systematic Review

Therapeutic Effect of Xuebijing, a Traditional Chinese Medicine Injection, on Rheumatoid Arthritis

Sansevieria roxburghiana Schult. & Schult. F. (Family: Asparagaceae) Attenuates Type 2 Diabetes and Its Associated Cardiomyopathy

Amelioration of CCl4-Induced Hepatotoxicity in Rabbits by Lepidium sativum Seeds

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