UB Paderborn / Katalog / Suche / in CDI

1 – 19 von 19

Sortiert nach

The alga Bryothamnion seaforthii contains carbohydrates with antinociceptive activity

Brazilian journal of medical and biological research, 2004-07, Vol.37 (7), p.1071-1079

2004

Volltextzugriff (PDF)

Amylose contents, rheological properties and gelatinization kinetics of yam ( Dioscorea alata) and cassava ( Manihot utilissima) starches

Carbohydrate polymers, 2004, Vol.55 (1), p.3-8

2004

Volltextzugriff (PDF)

Carboxymethylation of cashew tree exudate polysaccharide

Carbohydrate polymers, 2004-11, Vol.58 (2), p.163-171

2004

Volltextzugriff (PDF)

Characterization of crosslinked cashew gum derivatives

Carbohydrate polymers, 2006-10, Vol.66 (1), p.16-26

2006

Volltextzugriff (PDF)

Chemically sulfated galactomannan from Dimorphandra gardneriana seed: Characterization and toxicity evaluation

Carbohydrate polymers, 2014-01, Vol.101, p.1013-1017

2014

Volltextzugriff (PDF)

Composition and effect of salt on rheological and gelation properties of Enterolobium contortisilliquum gum exudate

International journal of biological macromolecules, 2001-07, Vol.29 (1), p.35-44

2001

Volltextzugriff (PDF)

Contribution of the cashew gum (Anacardium occidentale L.) for development of layer-by-layer films with potential application in nanobiomedical devices

Materials Science & Engineering C, 2012-08, Vol.32 (6), p.1588-1593

2012

Volltextzugriff (PDF)

Dynamic rheological study of Sterculia striata and karaya polysaccharides in aqueous solution

Food hydrocolloids, 2005, Vol.19 (5), p.861-867

2005

Volltextzugriff (PDF)

Effect of mono and divalent salts on gelation of native, Na and deacetylated Sterculia striata and Sterculia urens polysaccharide gels

Carbohydrate polymers, 2003-11, Vol.54 (2), p.229-236

2003

Volltextzugriff (PDF)

Effect of the oxidation level on the thermogravimetric kinetics of an oxidized galactoxyloglucan from Hymenaea courbaril (Jatobá) seeds

Thermochimica acta, 2004-01, Vol.409 (1), p.41-47

2004

Volltextzugriff (PDF)

Formation of cashew gum thin films onto silicon wafers or amino-terminated surfaces and the immobilization of Concanavalin A on them

Carbohydrate polymers, 2007-06, Vol.69 (3), p.522-529

2007

Volltextzugriff (PDF)

Isolation and characterization of soluble sulfated polysaccharide from the red seaweed Gracilaria cornea

Carbohydrate polymers, 2002-09, Vol.49 (4), p.491-498

2002

Volltextzugriff (PDF)

On the piezoelectricity of collagen/natural rubber blend films

European polymer journal, 2003-06, Vol.39 (6), p.1267-1272

2003

Volltextzugriff (PDF)

Physiological and physico-chemical characterization of dietary fibre from the green seaweed Ulva fasciata Delile/Caracterizacao fisiologica e fisico-quimica da fibra alimentar da macroalga marinha verde Ulva fasciata Delile

Brazilian journal of biology, 2009-08, Vol.69 (3), p.969

2009

Volltextzugriff (PDF)

Pickering emulsion stabilized by cashew gum- poly-l-lactide copolymer nanoparticles: Synthesis, characterization and amphotericin B encapsulation

Colloids and surfaces, B, Biointerfaces, 2018-04, Vol.164, p.201-209

2018

Volltextzugriff (PDF)

Polysaccharide-based nanoparticles formation by polyeletrolyte complexation of carboxymethylated cashew gum and chitosan

Journal of materials science, 2010-10, Vol.45 (20), p.5605-5610

2010

Volltextzugriff (PDF)

Spondias purpurea Exudate polysaccharide as affinity matrix for the isolation of a galactose-binding-lectin

Carbohydrate polymers, 2007-11, Vol.70 (4), p.369-377

2007

Volltextzugriff (PDF)

Structural characterization of cold extracted fraction of soluble sulfated polysaccharide from red seaweed Gracilaria birdiae

Carbohydrate polymers, 2008-03, Vol.71 (4), p.559-565

2008

Volltextzugriff (PDF)

Synthesis of a novel superabsorbent hydrogel by copolymerization of acrylamide and cashew gum modified with glycidyl methacrylate

Carbohydrate polymers, 2005-09, Vol.61 (4), p.464-471

2005

Volltextzugriff (PDF)

1 – 19 von 19

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(18)
Mit Volltextzugriff
(19)

Publikationsform

Artikel
(19)

Sprache

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

The alga Bryothamnion seaforthii contains carbohydrates with antinociceptive activity

Amylose contents, rheological properties and gelatinization kinetics of yam ( Dioscorea alata) and cassava ( Manihot utilissima) starches

Carboxymethylation of cashew tree exudate polysaccharide

Characterization of crosslinked cashew gum derivatives

Chemically sulfated galactomannan from Dimorphandra gardneriana seed: Characterization and toxicity evaluation

Composition and effect of salt on rheological and gelation properties of Enterolobium contortisilliquum gum exudate

Contribution of the cashew gum (Anacardium occidentale L.) for development of layer-by-layer films with potential application in nanobiomedical devices

Dynamic rheological study of Sterculia striata and karaya polysaccharides in aqueous solution

Effect of mono and divalent salts on gelation of native, Na and deacetylated Sterculia striata and Sterculia urens polysaccharide gels

Effect of the oxidation level on the thermogravimetric kinetics of an oxidized galactoxyloglucan from Hymenaea courbaril (Jatobá) seeds

Formation of cashew gum thin films onto silicon wafers or amino-terminated surfaces and the immobilization of Concanavalin A on them

Isolation and characterization of soluble sulfated polysaccharide from the red seaweed Gracilaria cornea

On the piezoelectricity of collagen/natural rubber blend films

Physiological and physico-chemical characterization of dietary fibre from the green seaweed Ulva fasciata Delile/Caracterizacao fisiologica e fisico-quimica da fibra alimentar da macroalga marinha verde Ulva fasciata Delile

Pickering emulsion stabilized by cashew gum- poly-l-lactide copolymer nanoparticles: Synthesis, characterization and amphotericin B encapsulation

Polysaccharide-based nanoparticles formation by polyeletrolyte complexation of carboxymethylated cashew gum and chitosan

Spondias purpurea Exudate polysaccharide as affinity matrix for the isolation of a galactose-binding-lectin

Structural characterization of cold extracted fraction of soluble sulfated polysaccharide from red seaweed Gracilaria birdiae

Synthesis of a novel superabsorbent hydrogel by copolymerization of acrylamide and cashew gum modified with glycidyl methacrylate

Suchergebnisse filtern