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In vitro effects of melatonin on cell proliferation in a colon adenocarcinoma line

Journal of applied toxicology, 2000-01, Vol.20 (1), p.21-24

2000

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Past and current trends in soy supplementation: a bibliographic study

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2006-07, Vol.21 (4), p.448-451

2006

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Classification of acute diverticulitis in the left colon with ultrasonography and computed tomography: Value of current severity classification schemes

Radiología (English ed.), 2023-01, Vol.65 (1), p.32-42

2023

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Preoperative chemotherapy and total parenteral nutrition in colon cancer

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2006-05, Vol.21 (3), p.303-306

2006

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Dipeptidyl-peptidase IV in patients with short bowel syndrome

Clinical nutrition (Edinburgh, Scotland), 2005-12, Vol.24 (6), p.1099-1104

2005

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Body surface area in Sprague-Dawley rats

Journal of animal physiology and animal nutrition, 1997-01, Vol.77 (2), p.61-65

1997

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Plasma urea-cycle-related amino acids, ammonium levels, and urinary orotic acid excretion in short-bowel patients managed with an oral diet

Clinical nutrition (Edinburgh, Scotland), 2003-02, Vol.22 (1), p.93-98

2003

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Apuntes sobre la alimentación en la época de Cervantes

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2005-04, Vol.20 (2), p.79-80

M. Farriol

2005

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Notes on diet during the time of Cervantes

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2005-03, Vol.20 (2), p.79-80; discussion 80-1

Farriol, M

2005

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Validation of an in vitro nutrition model using an enteral formula in aged neutrophils

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2003-07, Vol.18 (4), p.194-198

2003

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Serum leptin concentrations in patients with short-bowel syndrome

Clinical nutrition (Edinburgh, Scotland), 2000-10, Vol.19 (5), p.333-338

2000

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Upregulation of endothelial nitric oxide synthase in rat aorta after ingestion of fish oil-rich diet

American journal of physiology. Heart and circulatory physiology, 2004-08, Vol.287 (2), p.H567-H572

2004

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Intestinal ornithine decarboxylase in short bowel syndrome patients with oral diet

Clinical nutrition (Edinburgh, Scotland), 2001-04, Vol.20 (2), p.171-175

2001

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Bibliographic information retrieval in the field of artificial nutrition

Clinical nutrition (Edinburgh, Scotland), 1998-10, Vol.17 (5), p.217-222

1998

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Apuntes sobre la alimentación en la época de Cervantes

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2005-04, Vol.20 (2), p.79-80

Farriol, M.

2005

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Apuntes sobre la alimentación en la época de Cervantes

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2005-03, Vol.20 (2), p.79-81

Farriol Gil, Mircia

2005

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Plasma Glutamine Levels in Septic Patients

JPEN. Journal of parenteral and enteral nutrition, 1993-05, Vol.17 (3), p.299-300

1993

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Electrostatic and Electrophilic Catalysis in the Reductive Cleavage of Alkyl Aryl Ethers. The Influence of Ion Pairing on the Regioselectivity

Journal of organic chemistry, 2000-01, Vol.65 (2), p.322-331

2000

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Thermodynamics, Kinetics, and Dynamics of the Two Alternative Aniomesolytic Fragmentations of C−O Bonds: An Electrochemical and Theoretical Study

Journal of the American Chemical Society, 2002-05, Vol.124 (17), p.4708-4715

2002

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Antioxidant capacity in severely burned patients

Pathologie biologie (Paris), 2001-04, Vol.49 (3), p.227-231

2001

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Influence of reagent formulation on mRNA quantification by RT-PCR using imported external standard curves

Acta biochimica polonica, 2005-01, Vol.52 (4), p.845-848

2005

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Evaluation of immune markers in asymptomatic AIDS patients receiving fish oil supplementation

Clinical nutrition (Edinburgh, Scotland), 1997-10, Vol.16 (5), p.257-261

1997

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Past and current trends in soy supplementation: a bibliographic study Tendencias pasadas y actuales en la complementación con soja: un estudio bibliográfico

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2006-08, Vol.21 (4), p.448-451

2006

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Antioxidant effect of polyamines on erythrocyte cell membrane lipoperoxidation after free-radical damage

Phytotherapy research, 2003-01, Vol.17 (1), p.44-47

2003

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Role of putrescine in cell proliferation in a colon carcinoma cell line

Nutrition (Burbank, Los Angeles County, Calif.), 2001-11, Vol.17 (11), p.934-938

2001

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In vitro effects of melatonin on cell proliferation in a colon adenocarcinoma line

Past and current trends in soy supplementation: a bibliographic study

Classification of acute diverticulitis in the left colon with ultrasonography and computed tomography: Value of current severity classification schemes

Preoperative chemotherapy and total parenteral nutrition in colon cancer

Dipeptidyl-peptidase IV in patients with short bowel syndrome

Body surface area in Sprague-Dawley rats

Plasma urea-cycle-related amino acids, ammonium levels, and urinary orotic acid excretion in short-bowel patients managed with an oral diet

Apuntes sobre la alimentación en la época de Cervantes

Notes on diet during the time of Cervantes

Validation of an in vitro nutrition model using an enteral formula in aged neutrophils

Serum leptin concentrations in patients with short-bowel syndrome

Upregulation of endothelial nitric oxide synthase in rat aorta after ingestion of fish oil-rich diet

Intestinal ornithine decarboxylase in short bowel syndrome patients with oral diet

Bibliographic information retrieval in the field of artificial nutrition

Apuntes sobre la alimentación en la época de Cervantes

Apuntes sobre la alimentación en la época de Cervantes

Plasma Glutamine Levels in Septic Patients

Electrostatic and Electrophilic Catalysis in the Reductive Cleavage of Alkyl Aryl Ethers. The Influence of Ion Pairing on the Regioselectivity

Thermodynamics, Kinetics, and Dynamics of the Two Alternative Aniomesolytic Fragmentations of C−O Bonds: An Electrochemical and Theoretical Study

Antioxidant capacity in severely burned patients

Influence of reagent formulation on mRNA quantification by RT-PCR using imported external standard curves

Evaluation of immune markers in asymptomatic AIDS patients receiving fish oil supplementation

Past and current trends in soy supplementation: a bibliographic study Tendencias pasadas y actuales en la complementación con soja: un estudio bibliográfico

Antioxidant effect of polyamines on erythrocyte cell membrane lipoperoxidation after free-radical damage

Role of putrescine in cell proliferation in a colon carcinoma cell line

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