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A structural equation modeling approach for the association of a healthy eating index with metabolic syndrome and cardio-metabolic risk factors among obese individuals

PloS one, 2019-07, Vol.14 (7), p.e0219193-e0219193

2019

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Higher dietary acid load potentially increases serum triglyceride and obesity prevalence in adults: An updated systematic review and meta-analysis

PloS one, 2019-05, Vol.14 (5), p.e0216547-e0216547

2019

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Dietary total antioxidant capacity (TAC) among candidates for coronary artery bypass grafting (CABG) surgery: Emphasis to possible beneficial role of TAC on serum vitamin D

PloS one, 2018-12, Vol.13 (12), p.e0208806-e0208806

2018

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Mental health problems in relation to eating behavior patterns, nutrient intakes and health related quality of life among Iranian female adolescents

PloS one, 2018-04, Vol.13 (4), p.e0195669-e0195669

2018

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Empirically developed dietary inflammatory potential (EDIP) in patients candidate for coronary artery bypass grafting surgery (CABG): Association with metabolic parameters, dietary antioxidant quality score and dietary phytochemical index

PloS one, 2018-12, Vol.13 (12), p.e0208711-e0208711

2018

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Anemia predicts poor outcomes of COVID-19 in hospitalized patients: a prospective study in Iran

BMC infectious diseases, 2021-02, Vol.21 (1), p.170-170, Article 170

2021

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The association between Sugars Sweetened Beverages (SSBs) and lipid profile among children and youth: A systematic review and dose‐response meta‐analysis of cross‐sectional studies

Pediatric obesity, 2021-07, Vol.16 (7), p.e12782-n/a

2021

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Dietary acid load significantly predicts 10-years survival in patients underwent coronary artery bypass grafting (CABG) surgery

PloS one, 2019-10, Vol.14 (10), p.e0223830-e0223830

2019

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A systematic review and meta-analysis of the effects of soy on serum hs-CRP

Clinical nutrition (Edinburgh, Scotland), 2019-06, Vol.38 (3), p.996-1011

2019

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Lifestyle patterns and their nutritional, socio-demographic and psychological determinants in a community-based study: A mixed approach of latent class and factor analyses

PloS one, 2020-07, Vol.15 (7), p.e0236242-e0236242

2020

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Protein Quality, Glycemic and Metabolic Indices and Anthropometric Features Among Overweight and Obese Adults

Nutrition and metabolic insights, 2023-01, Vol.16, p.11786388231181038-11786388231181038

2023

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Mediterranean dietary pattern and VEGF +405 G/C gene polymorphisms in patients with metabolic syndrome: An aspect of gene-nutrient interaction

PloS one, 2017-02, Vol.12 (2), p.e0171637-e0171637

2017

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Determinants of health-related quality of life in patients with celiac disease: a structural equation modeling

Health and quality of life outcomes, 2021-08, Vol.19 (1), p.1-204, Article 204

2021

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Trend Impact Analysis (TIA) of community-based futures study for pediatric obesity in Iran

BMC pediatrics, 2023-02, Vol.23 (1), p.66-66, Article 66

2023

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The interaction between dietary inflammatory index and 6 P21 rs2010963 gene variants in metabolic syndrome

Eating and weight disorders, 2020-08, Vol.25 (4), p.1049-1060

2020

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Interaction between Vascular Endothelial Growth Factor-A (rs2010963) Gene Polymorphisms and Dietary Diversity Score on Cardiovascular Risk Factors in Patients with Metabolic Syndrome

Lifestyle genomics, 2020-01, Vol.13 (1), p.1-10

2020

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Association between Ag-RP, alpha-MSH and cardiovascular risk factors regarding adherence to diet quality index-international (DQI-I) among obese individuals

Journal of cardiovascular and thoracic research, 2021-12, Vol.13 (4), p.320-329

2021

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A systematic review of the association between dietary patterns and health-related quality of life

Health and quality of life outcomes, 2020-10, Vol.18 (1), p.337-15, Article 337

2020

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The Interaction Between Fatty Acid Desaturase-2 (FADS2) rs174583 Genetic Variant and Dietary Quality Indices (DASH and MDS) Constructs Different Metabolic Phenotypes Among Obese Individuals

Frontiers in nutrition (Lausanne), 2021-06, Vol.8, p.669207-669207

2021

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Body image perception and its association with body mass index and nutrient intakes among female college students aged 18–35 years from Tabriz, Iran

Eating and weight disorders, 2015-12, Vol.20 (4), p.465-471

2015

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Could emotional eating act as a mediator between sleep quality and food intake in female students?

BioPsychoSocial medicine, 2019-06, Vol.13 (1), p.15-15, Article 15

2019

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Gut microbiota–associated trimethylamine N -oxide and increased cardiometabolic risk in adults: a systematic review and dose-response meta-analysis

Nutrition reviews, 2021-08, Vol.79 (9), p.1022-1042

2021

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Clusters of the Risk Markers and the Pattern of Premature Coronary Heart Disease: An Application of the Latent Class Analysis

Frontiers in cardiovascular medicine, 2021-12, Vol.8, p.707070-707070

2021

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Association of major dietary patterns and different metabolic phenotypes: a population-based study of northwestern Iran

BMC endocrine disorders, 2019-12, Vol.19 (1), p.131-131, Article 131

2019

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Dietary acid load, blood pressure, fasting blood sugar and biomarkers of insulin resistance among adults: Findings from an updated systematic review and meta‐analysis

International journal of clinical practice (Esher), 2020-04, Vol.74 (4), p.e13471-n/a

2020

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A structural equation modeling approach for the association of a healthy eating index with metabolic syndrome and cardio-metabolic risk factors among obese individuals

Higher dietary acid load potentially increases serum triglyceride and obesity prevalence in adults: An updated systematic review and meta-analysis

Dietary total antioxidant capacity (TAC) among candidates for coronary artery bypass grafting (CABG) surgery: Emphasis to possible beneficial role of TAC on serum vitamin D

Mental health problems in relation to eating behavior patterns, nutrient intakes and health related quality of life among Iranian female adolescents

Empirically developed dietary inflammatory potential (EDIP) in patients candidate for coronary artery bypass grafting surgery (CABG): Association with metabolic parameters, dietary antioxidant quality score and dietary phytochemical index

Anemia predicts poor outcomes of COVID-19 in hospitalized patients: a prospective study in Iran

The association between Sugars Sweetened Beverages (SSBs) and lipid profile among children and youth: A systematic review and dose‐response meta‐analysis of cross‐sectional studies

Dietary acid load significantly predicts 10-years survival in patients underwent coronary artery bypass grafting (CABG) surgery

A systematic review and meta-analysis of the effects of soy on serum hs-CRP

Lifestyle patterns and their nutritional, socio-demographic and psychological determinants in a community-based study: A mixed approach of latent class and factor analyses

Protein Quality, Glycemic and Metabolic Indices and Anthropometric Features Among Overweight and Obese Adults

Mediterranean dietary pattern and VEGF +405 G/C gene polymorphisms in patients with metabolic syndrome: An aspect of gene-nutrient interaction

Determinants of health-related quality of life in patients with celiac disease: a structural equation modeling

Trend Impact Analysis (TIA) of community-based futures study for pediatric obesity in Iran

The interaction between dietary inflammatory index and 6 P21 rs2010963 gene variants in metabolic syndrome

Interaction between Vascular Endothelial Growth Factor-A (rs2010963) Gene Polymorphisms and Dietary Diversity Score on Cardiovascular Risk Factors in Patients with Metabolic Syndrome

Association between Ag-RP, alpha-MSH and cardiovascular risk factors regarding adherence to diet quality index-international (DQI-I) among obese individuals

A systematic review of the association between dietary patterns and health-related quality of life

The Interaction Between Fatty Acid Desaturase-2 (FADS2) rs174583 Genetic Variant and Dietary Quality Indices (DASH and MDS) Constructs Different Metabolic Phenotypes Among Obese Individuals

Body image perception and its association with body mass index and nutrient intakes among female college students aged 18–35 years from Tabriz, Iran

Could emotional eating act as a mediator between sleep quality and food intake in female students?

Gut microbiota–associated trimethylamine N -oxide and increased cardiometabolic risk in adults: a systematic review and dose-response meta-analysis

Clusters of the Risk Markers and the Pattern of Premature Coronary Heart Disease: An Application of the Latent Class Analysis

Association of major dietary patterns and different metabolic phenotypes: a population-based study of northwestern Iran

Dietary acid load, blood pressure, fasting blood sugar and biomarkers of insulin resistance among adults: Findings from an updated systematic review and meta‐analysis

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