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Weaning stress and intestinal health of piglets: A review

Frontiers in immunology, 2022-11, Vol.13, p.1042778-1042778

2022

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Melatonin reprogramming of gut microbiota improves lipid dysmetabolism in high‐fat diet‐fed mice

Journal of pineal research, 2018-11, Vol.65 (4), p.e12524-n/a

2018

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Epidermal Growth Factor, through Alleviating Oxidative Stress, Protect IPEC-J2 Cells from Lipopolysaccharides-Induced Apoptosis

International journal of molecular sciences, 2018-03, Vol.19 (3), p.848

2018

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Potential Application of Lonicera japonica Extracts in Animal Production: From the Perspective of Intestinal Health

Frontiers in microbiology, 2021-08, Vol.12, p.719877-719877

2021

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l-Cysteine metabolism and its nutritional implications

Molecular nutrition & food research, 2016-01, Vol.60 (1), p.134-146

2016

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Effects of dietary supplementation with glutamate and aspartate on diquat-induced oxidative stress in piglets

PloS one, 2015-04, Vol.10 (4), p.e0122893-e0122893

2015

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Epidermal Growth Factor and Intestinal Barrier Function

Mediators of Inflammation, 2016-01, Vol.2016 (2016), p.1-9

2016

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The Effects of Dietary Porous Zinc Oxide Supplementation on Growth Performance, Inflammatory Cytokines and Tight Junction’s Gene Expression in Early-Weaned Piglets

Journal of Nutritional Science and Vitaminology, 2020/08/31, Vol.66(4), pp.311-318

2020

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Administration of Exogenous Melatonin Improves the Diurnal Rhythms of the Gut Microbiota in Mice Fed a High-Fat Diet

mSystems, 2020-05, Vol.5 (3)

2020

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Effect of the level and source of supplementary dietary zinc on egg production, quality, and zinc content and on serum antioxidant parameters and zinc concentration in laying hens

Poultry science, 2020-11, Vol.99 (11), p.6233-6238

2020

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Lysine Restriction Affects Feed Intake and Amino Acid Metabolism via Gut Microbiome in Piglets

Cellular physiology and biochemistry, 2017-01, Vol.44 (5), p.1749-1761

2017

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Mechanistic insight into the gut microbiome and its interaction with host immunity and inflammation

Animal Nutrition, 2020-12, Vol.6 (4), p.421-428

2020

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By-Product Feeds: Current Understanding and Future Perspectives

Agriculture (Basel), 2021-03, Vol.11 (3), p.207

2021

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Effects of Dietary Lonicera flos and Sucutellaria baicalensis Mixed Extracts Supplementation on Reproductive Performance, Umbilical Cord Blood Parameters, Colostrum Ingredients and Immunoglobulin Contents of Late-Pregnant Sows

Animals (Basel), 2024-07, Vol.14 (14), p.2054

2024

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Phytase Supplementation of Four Non-Conventional Ingredients Instead of Corn Enhances Phosphorus Utilization in Yellow-Feathered Broilers

Animals (Basel), 2022-08, Vol.12 (16), p.2096

2022

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Effect of Selenium Source and Level on Performance, Egg Quality, Egg Selenium Content, and Serum Biochemical Parameters in Laying Hens

Foods, 2020-01, Vol.9 (1), p.68

2020

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Productive Performance, Serum Antioxidant Status, Tissue Selenium Deposition, and Gut Health Analysis of Broiler Chickens Supplemented with Selenium and Probiotics-A Pilot Study

Animals (Basel), 2022-04, Vol.12 (9), p.1086

2022

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Maternal Supplementary Tapioca Polysaccharide Iron Improves the Growth Performance of Piglets by Regulating the Active Components of Colostrum and Cord Blood

Animals (Basel), 2023-08, Vol.13 (15), p.2492

2023

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Effects of Catalase on Growth Performance, Antioxidant Capacity, Intestinal Morphology, and Microbial Composition in Yellow Broilers

Frontiers in veterinary science, 2022-03, Vol.9, p.802051-802051

2022

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Effects of dietary grape seed polyphenols supplementation during late gestation and lactation on antioxidant status in serum and immunoglobulin content in colostrum of multiparous sows1

Journal of animal science, 2019-05, Vol.97 (6), p.2515-2523

2019

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Potential Mechanism and Effects of Different Selenium Sources and Different Effective Microorganism Supplementation Levels on Growth Performance, Meat Quality, and Muscle Fiber Characteristics of Three-Yellow Chickens

Frontiers in nutrition (Lausanne), 2022-04, Vol.9, p.869540-869540

2022

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Effects of Different Patterns and Sources of Trace Elements on Laying Performance, Tissue Mineral Deposition, and Fecal Excretion in Laying Hens

Animals (Basel), 2021-04, Vol.11 (4), p.1164

2021

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Dietary Supplementation of EGF Ameliorates the Negatively Effects of LPS on Early-Weaning Piglets: From Views of Growth Performance, Nutrient Digestibility, Microelement Absorption and Possible Mechanisms

Animals (Basel), 2021-05, Vol.11 (6), p.1598

2021

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Offering soybean molasses adsorbed to agricultural by‐products improved lactation performance through modulating plasma metabolic enzyme pool of lactating cows

Food science & nutrition, 2021-12, Vol.9 (12), p.6447-6457

2021

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Enzyme activity and phosphate uptake in the small intestine of Sprague Dawley rats improved by supplementation of infant formula with prebiotics

Animal Nutrition, 2018-09, Vol.4 (3), p.300-304

2018

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Weaning stress and intestinal health of piglets: A review

Melatonin reprogramming of gut microbiota improves lipid dysmetabolism in high‐fat diet‐fed mice

Epidermal Growth Factor, through Alleviating Oxidative Stress, Protect IPEC-J2 Cells from Lipopolysaccharides-Induced Apoptosis

Potential Application of Lonicera japonica Extracts in Animal Production: From the Perspective of Intestinal Health

l-Cysteine metabolism and its nutritional implications

Effects of dietary supplementation with glutamate and aspartate on diquat-induced oxidative stress in piglets

Epidermal Growth Factor and Intestinal Barrier Function

The Effects of Dietary Porous Zinc Oxide Supplementation on Growth Performance, Inflammatory Cytokines and Tight Junction’s Gene Expression in Early-Weaned Piglets

Administration of Exogenous Melatonin Improves the Diurnal Rhythms of the Gut Microbiota in Mice Fed a High-Fat Diet

Effect of the level and source of supplementary dietary zinc on egg production, quality, and zinc content and on serum antioxidant parameters and zinc concentration in laying hens

Lysine Restriction Affects Feed Intake and Amino Acid Metabolism via Gut Microbiome in Piglets

Mechanistic insight into the gut microbiome and its interaction with host immunity and inflammation

By-Product Feeds: Current Understanding and Future Perspectives

Effects of Dietary Lonicera flos and Sucutellaria baicalensis Mixed Extracts Supplementation on Reproductive Performance, Umbilical Cord Blood Parameters, Colostrum Ingredients and Immunoglobulin Contents of Late-Pregnant Sows

Phytase Supplementation of Four Non-Conventional Ingredients Instead of Corn Enhances Phosphorus Utilization in Yellow-Feathered Broilers

Effect of Selenium Source and Level on Performance, Egg Quality, Egg Selenium Content, and Serum Biochemical Parameters in Laying Hens

Productive Performance, Serum Antioxidant Status, Tissue Selenium Deposition, and Gut Health Analysis of Broiler Chickens Supplemented with Selenium and Probiotics-A Pilot Study

Maternal Supplementary Tapioca Polysaccharide Iron Improves the Growth Performance of Piglets by Regulating the Active Components of Colostrum and Cord Blood

Effects of Catalase on Growth Performance, Antioxidant Capacity, Intestinal Morphology, and Microbial Composition in Yellow Broilers

Effects of dietary grape seed polyphenols supplementation during late gestation and lactation on antioxidant status in serum and immunoglobulin content in colostrum of multiparous sows1

Potential Mechanism and Effects of Different Selenium Sources and Different Effective Microorganism Supplementation Levels on Growth Performance, Meat Quality, and Muscle Fiber Characteristics of Three-Yellow Chickens

Effects of Different Patterns and Sources of Trace Elements on Laying Performance, Tissue Mineral Deposition, and Fecal Excretion in Laying Hens

Dietary Supplementation of EGF Ameliorates the Negatively Effects of LPS on Early-Weaning Piglets: From Views of Growth Performance, Nutrient Digestibility, Microelement Absorption and Possible Mechanisms

Offering soybean molasses adsorbed to agricultural by‐products improved lactation performance through modulating plasma metabolic enzyme pool of lactating cows

Enzyme activity and phosphate uptake in the small intestine of Sprague Dawley rats improved by supplementation of infant formula with prebiotics

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