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path model of sarcopenia on bone mass loss in elderly subjects

The Journal of nutrition, health & aging, 2014-01, Vol.18 (1), p.15-21

2014

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Polycystic ovary syndrome management: a review of the possible amazing role of berberine

Archives of gynecology and obstetrics, 2020, Vol.301 (1), p.53-60

2020

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Alzheimer's Disease: From Genes to Nutrition

European journal of inflammation, 2014-09, Vol.12 (3), p.405-414

2014

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Natural Killer Response and Lipo-Metabolic Profile in Adults with Low HDL-Cholesterol and Mild Hypercholesterolemia: Beneficial Effects of Artichoke Leaf Extract Supplementation

Evidence-based complementary and alternative medicine, 2019-01, Vol.2019 (2019), p.1-9

2019

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Effects of essential amino acid supplementation on pain in the elderly with hip fractures: a pilot, double-blind, placebo-controlled, randomised clinical trial

Journal of biological regulators and homeostatic agents, 2020-03, Vol.34 (2), p.721-731

2020

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Food Pyramid for Subjects with Chronic Obstructive Pulmonary Diseases

International journal of chronic obstructive pulmonary disease, 2020-01, Vol.15, p.1435-1448

2020

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An overview on the correlation between blood zinc, zinc intake, zinc supplementation and bone mineral density in humans

Acta ortopédica mexicana, 2021-03, Vol.35 (2), p.142-152

2021

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Association of obesity gene FTO polymorphisms (RS9939609) with biochemical parameters and body composition markers

Nutrition (Burbank, Los Angeles County, Calif.), 2018-06, Vol.50, p.e4-e4

2018

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Association of sweet taste gene GNAT3 (RS7792845) with food preferences, biochemical parameters and body composition

Nutrition (Burbank, Los Angeles County, Calif.), 2018-06, Vol.50, p.e7-e7

2018

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Risk of fractures in sarcopenic and sarcopenic obesity patients. A cross-sectional study in elderly patients

Nutrition (Burbank, Los Angeles County, Calif.), 2018-06, Vol.50, p.e4-e5

2018

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Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents

Nutrition research reviews, 2018-06, Vol.31 (1), p.131-151

2018

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Key points for maximum effectiveness and safety for cholesterol-lowering properties of plant sterols and use in the treatment of metabolic syndrome

Journal of the science of food and agriculture, 2013-08, Vol.93 (11), p.2605-2610

2013

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Association among insulin-resistance indexes and C-reactive protein in overweight and obese men

Nutrition (Burbank, Los Angeles County, Calif.), 2016-03, Vol.32 (3), p.405-405

2016

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Italian version of the Edmonton Frail Scale (EFS) in elderly and its association with multidimensional and nutritional indexes

Nutrition (Burbank, Los Angeles County, Calif.), 2016-03, Vol.32 (3), p.403-404

2016

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Association among insulin resistant indexes and fat distribution in overweight and obese women and men

Nutrition (Burbank, Los Angeles County, Calif.), 2016-03, Vol.32 (3), p.405-405

2016

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The Use of a New Food-Grade Lecithin Formulation of Highly Standardized Ginger ( Zingiber officinale ) and Acmella oleracea Extracts for the Treatment of Pain and Inflammation in a Group of Subjects with Moderate Knee Osteoarthritis

Journal of pain research, 2020-01, Vol.13, p.761-770

2020

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Relationship between desacilated ghrelin and metabolic syndrome factors in overweight and obese italian adults: A cross sectional study

Nutrition (Burbank, Los Angeles County, Calif.), 2016-03, Vol.32 (3), p.404-404

2016

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Una visión general sobre la correlación entre el zinc en la sangre, la ingesta de zinc, la suplementación de zinc y la densidad mineral ósea en los seres humanos

Acta ortopédica mexicana, 2021, Vol.35 (2), p.142-152

2021

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Significant two-weeks clinical efficacy of an association between Massaciuccoli peat and sodium chloride water of Undulna Thermae measured on gynoid lipodystrophy in a group of overweight female

Annali di igiene, 2012-09, Vol.24 (5), p.369

2012

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Osteosarcopenic Visceral Obesity and Osteosarcopenic Subcutaneous Obesity, Two New Phenotypes of Sarcopenia: Prevalence, Metabolic Profile, and Risk Factors

Journal of Aging Research, 2018-01, Vol.2018 (2018), p.1-8

2018

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Volatile Organic Compounds as Biomarkers of Gastrointestinal Diseases and Nutritional Status

Journal of analytical methods in chemistry, 2019, Vol.2019 (2019), p.1-14

2019

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Effect of Polyglucosamine on Weight Loss and Metabolic Parameters in Overweight and Obesity: A Systematic Review and Meta-Analysis

Nutrients, 2020-08, Vol.12 (8), p.2365

2020

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Effect of Polyglucosamine on Weight Loss and Metabolic Parameters in Overweight and Obesity: A Systemic Review and Meta-Analysis

Nutrients, 2020-08, Vol.12 (8)

2020

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Does endogenous GLP-1 affect resting energy expenditure and fuel selection in overweight and obese adults?

Journal of endocrinological investigation, 2018-04, Vol.41 (4), p.439-445

2018

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1646TiP Efficacy of SARS-CoV-2 vaccination in cancer patients during treatment: A prospective observational study (ANTICOV trial)

Annals of oncology, 2021-09, Vol.32, p.S1161-S1161

2021

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path model of sarcopenia on bone mass loss in elderly subjects

Polycystic ovary syndrome management: a review of the possible amazing role of berberine

Alzheimer's Disease: From Genes to Nutrition

Natural Killer Response and Lipo-Metabolic Profile in Adults with Low HDL-Cholesterol and Mild Hypercholesterolemia: Beneficial Effects of Artichoke Leaf Extract Supplementation

Effects of essential amino acid supplementation on pain in the elderly with hip fractures: a pilot, double-blind, placebo-controlled, randomised clinical trial

Food Pyramid for Subjects with Chronic Obstructive Pulmonary Diseases

An overview on the correlation between blood zinc, zinc intake, zinc supplementation and bone mineral density in humans

Association of obesity gene FTO polymorphisms (RS9939609) with biochemical parameters and body composition markers

Association of sweet taste gene GNAT3 (RS7792845) with food preferences, biochemical parameters and body composition

Risk of fractures in sarcopenic and sarcopenic obesity patients. A cross-sectional study in elderly patients

Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents

Key points for maximum effectiveness and safety for cholesterol-lowering properties of plant sterols and use in the treatment of metabolic syndrome

Association among insulin-resistance indexes and C-reactive protein in overweight and obese men

Italian version of the Edmonton Frail Scale (EFS) in elderly and its association with multidimensional and nutritional indexes

Association among insulin resistant indexes and fat distribution in overweight and obese women and men

The Use of a New Food-Grade Lecithin Formulation of Highly Standardized Ginger ( Zingiber officinale ) and Acmella oleracea Extracts for the Treatment of Pain and Inflammation in a Group of Subjects with Moderate Knee Osteoarthritis

Relationship between desacilated ghrelin and metabolic syndrome factors in overweight and obese italian adults: A cross sectional study

Una visión general sobre la correlación entre el zinc en la sangre, la ingesta de zinc, la suplementación de zinc y la densidad mineral ósea en los seres humanos

Significant two-weeks clinical efficacy of an association between Massaciuccoli peat and sodium chloride water of Undulna Thermae measured on gynoid lipodystrophy in a group of overweight female

Osteosarcopenic Visceral Obesity and Osteosarcopenic Subcutaneous Obesity, Two New Phenotypes of Sarcopenia: Prevalence, Metabolic Profile, and Risk Factors

Volatile Organic Compounds as Biomarkers of Gastrointestinal Diseases and Nutritional Status

Effect of Polyglucosamine on Weight Loss and Metabolic Parameters in Overweight and Obesity: A Systematic Review and Meta-Analysis

Effect of Polyglucosamine on Weight Loss and Metabolic Parameters in Overweight and Obesity: A Systemic Review and Meta-Analysis

Does endogenous GLP-1 affect resting energy expenditure and fuel selection in overweight and obese adults?

1646TiP Efficacy of SARS-CoV-2 vaccination in cancer patients during treatment: A prospective observational study (ANTICOV trial)

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