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Functional Characterization of CFI-400945, a Polo-like Kinase 4 Inhibitor, as a Potential Anticancer Agent

Cancer cell, 2014-08, Vol.26 (2), p.163-176

2014

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Functional characterization of CFI-402257, a potent and selective Mps1/TTK kinase inhibitor, for the treatment of cancer

Proceedings of the National Academy of Sciences - PNAS, 2017-03, Vol.114 (12), p.3127-3132

2017

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Detection of non-pathogenic and pathogenic populations of Vibrio parahaemolyticus in various samples by the conventional, quantitative and droplet digital PCRs

Scientific reports, 2024-02, Vol.14 (1), p.4137-4137, Article 4137

2024

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Biofilm formation, sodium hypochlorite susceptibility and genetic diversity of Vibrio parahaemolyticus

International journal of food microbiology, 2023-01, Vol.385, p.110011-110011, Article 110011

2023

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Identifying Suitable Listeria innocua Strains as Surrogates for Listeria monocytogenes for Horticultural Products

Frontiers in microbiology, 2019-10, Vol.10, p.2281-2281

2019

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Prevalence and biofilm-forming ability of Listeria monocytogenes in New Zealand mussel (Perna canaliculus) processing plants

Food microbiology, 2011-10, Vol.28 (7), p.1387-1393

2011

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Listeria monocytogenes Associated with New Zealand Seafood Production and Clinical Cases: Unique Sequence Types, Truncated InlA, and Attenuated Invasiveness

Applied and Environmental Microbiology, 2014-02, Vol.80 (4), p.1489-1497

2014

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The Discovery of Orally Bioavailable Tyrosine Threonine Kinase (TTK) Inhibitors: 3‑(4-(heterocyclyl)phenyl)‑1H‑indazole-5-carboxamides as Anticancer Agents

Journal of medicinal chemistry, 2015-04, Vol.58 (8), p.3366-3392

2015

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Lifestyle of Listeria monocytogenes and food safety: Emerging listericidal technologies in the food industry

Critical reviews in food science and nutrition, 2024, Vol.64 (7), p.1817-1835

2024

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Elastic Light Scatter Pattern Analysis for the Expedited Detection of Yersinia Species in Pork Mince: Proof of Concept

Frontiers in microbiology, 2021-02, Vol.12, p.641801-641801

2021

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Predictive Biomarkers of Sensitivity to the Aurora and Angiogenic Kinase Inhibitor ENMD-2076 in Preclinical Breast Cancer Models

Clinical cancer research, 2013-01, Vol.19 (1), p.291-303

2013

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Biogenic amines and potential histamine – Forming bacteria in Rihaakuru (a cooked fish paste)

Food chemistry, 2011-09, Vol.128 (2), p.479-484

2011

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Mitochondrial disappearance from cells: a clue to the role of autophagy in programmed cell death and disease?

Biochimie, 2002-02, Vol.84 (2), p.233-240

2002

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Differential effects of magnesium, calcium, and sodium on Listeria monocytogenes biofilm formation

Biofouling (Chur, Switzerland), 2022-09, Vol.38 (8), p.786-795

2022

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Comprehensive Proteomic Analysis of Breast Cancer Cell Membranes Reveals Unique Proteins with Potential Roles in Clinical Cancer

The Journal of biological chemistry, 2003-02, Vol.278 (8), p.6482-6489

2003

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Tannins and Extracts of Fruit Byproducts: Antibacterial Activity against Foodborne Bacteria and Antioxidant Capacity

Journal of agricultural and food chemistry, 2014-11, Vol.62 (46), p.11146-11156

2014

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Assessment of the In vivo Antitumor Effects of ENMD-2076, a Novel Multitargeted Kinase Inhibitor, against Primary and Cell Line-Derived Human Colorectal Cancer Xenograft Models

Clinical cancer research, 2010-06, Vol.16 (11), p.2989-2998

2010

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Corrigendum to “Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oysters” [Int. J. Food Microbiol. 325 (2020) 1–7/108633]

International journal of food microbiology, 2021-05, Vol.345, p.109087-109087, Article 109087

2021

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Efficacy of commercial peroxyacetic acid on Vibrio parahaemolyticus planktonic cells and biofilms on stainless steel and Greenshell™ mussel (Perna canaliculus) surfaces

International journal of food microbiology, 2023-11, Vol.405, p.110372-110372, Article 110372

2023

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Decline of Listeria monocytogenes on fresh apples during long-term, low-temperature simulated international sea-freight transport

International journal of food microbiology, 2021-03, Vol.341, p.109069, Article 109069

2021

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Comparative genome identification of accessory genes associated with strong biofilm formation in Vibrio parahaemolyticus

Food research international, 2023-04, Vol.166, p.112605-112605, Article 112605

2023

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Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oysters

International journal of food microbiology, 2020-07, Vol.325, p.108644, Article 108644

2020

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Persistent Listeria monocytogenes strains isolated from mussel production facilities form more biofilm but are not linked to specific genetic markers

International journal of food microbiology, 2017-09, Vol.256, p.45-53

2017

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Biofilm Formation by Listeria monocytogenes 15G01, a Persistent Isolate from a Seafood-Processing Plant, Is Influenced by Inactivation of Multiple Genes Belonging to Different Functional Groups

Applied and environmental microbiology, 2021-04, Vol.87 (10)

2021

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Assessing manufacturers' recommended concentrations of commercial sanitizers on inactivation of Listeria monocytogenes

Food control, 2012-07, Vol.26 (1), p.194-199

2012

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Functional Characterization of CFI-400945, a Polo-like Kinase 4 Inhibitor, as a Potential Anticancer Agent

Functional characterization of CFI-402257, a potent and selective Mps1/TTK kinase inhibitor, for the treatment of cancer

Detection of non-pathogenic and pathogenic populations of Vibrio parahaemolyticus in various samples by the conventional, quantitative and droplet digital PCRs

Biofilm formation, sodium hypochlorite susceptibility and genetic diversity of Vibrio parahaemolyticus

Identifying Suitable Listeria innocua Strains as Surrogates for Listeria monocytogenes for Horticultural Products

Prevalence and biofilm-forming ability of Listeria monocytogenes in New Zealand mussel (Perna canaliculus) processing plants

Listeria monocytogenes Associated with New Zealand Seafood Production and Clinical Cases: Unique Sequence Types, Truncated InlA, and Attenuated Invasiveness

The Discovery of Orally Bioavailable Tyrosine Threonine Kinase (TTK) Inhibitors: 3‑(4-(heterocyclyl)phenyl)‑1H‑indazole-5-carboxamides as Anticancer Agents

Lifestyle of Listeria monocytogenes and food safety: Emerging listericidal technologies in the food industry

Elastic Light Scatter Pattern Analysis for the Expedited Detection of Yersinia Species in Pork Mince: Proof of Concept

Predictive Biomarkers of Sensitivity to the Aurora and Angiogenic Kinase Inhibitor ENMD-2076 in Preclinical Breast Cancer Models

Biogenic amines and potential histamine – Forming bacteria in Rihaakuru (a cooked fish paste)

Mitochondrial disappearance from cells: a clue to the role of autophagy in programmed cell death and disease?

Differential effects of magnesium, calcium, and sodium on Listeria monocytogenes biofilm formation

Comprehensive Proteomic Analysis of Breast Cancer Cell Membranes Reveals Unique Proteins with Potential Roles in Clinical Cancer

Tannins and Extracts of Fruit Byproducts: Antibacterial Activity against Foodborne Bacteria and Antioxidant Capacity

Assessment of the In vivo Antitumor Effects of ENMD-2076, a Novel Multitargeted Kinase Inhibitor, against Primary and Cell Line-Derived Human Colorectal Cancer Xenograft Models

Corrigendum to “Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oysters” [Int. J. Food Microbiol. 325 (2020) 1–7/108633]

Efficacy of commercial peroxyacetic acid on Vibrio parahaemolyticus planktonic cells and biofilms on stainless steel and Greenshell™ mussel (Perna canaliculus) surfaces

Decline of Listeria monocytogenes on fresh apples during long-term, low-temperature simulated international sea-freight transport

Comparative genome identification of accessory genes associated with strong biofilm formation in Vibrio parahaemolyticus

Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oysters

Persistent Listeria monocytogenes strains isolated from mussel production facilities form more biofilm but are not linked to specific genetic markers

Biofilm Formation by Listeria monocytogenes 15G01, a Persistent Isolate from a Seafood-Processing Plant, Is Influenced by Inactivation of Multiple Genes Belonging to Different Functional Groups

Assessing manufacturers' recommended concentrations of commercial sanitizers on inactivation of Listeria monocytogenes

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