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Validation of a semi-quantitative adolescent food frequency questionnaire applied at a public school in São Paulo, Brazil

European Journal of Clinical Nutrition, 2003-05, Vol.57 (5), p.629-635

2003

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Dietary intake and food contributors of polyphenols in adults and elderly adults of Sao Paulo: a population-based study

British journal of nutrition, 2016-03, Vol.115 (6), p.1061-1070

2016

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Is the food frequency consumption essential as covariate to estimate usual intake of episodically consumed foods?

European journal of clinical nutrition, 2012-11, Vol.66 (11), p.1254-1258

2012

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High intake of heterocyclic amines from meat is associated with oxidative stress

British journal of nutrition, 2015-04, Vol.113 (8), p.1301-1307

2015

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An overview of folate status in a population-based study from São Paulo, Brazil and the potential impact of 10 years of national folic acid fortification policy

European journal of clinical nutrition, 2017-10, Vol.71 (10), p.1173-1178

2017

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Comparisons of physical activity, adipokines, vitamin D status and dietary vitamin D intake among adolescents

Journal of human nutrition and dietetics, 2017-06, Vol.30 (3), p.369-377

2017

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SP3-72 Fruit and vegetables intake and plasma homocysteine levels among residents of municipality of SÃo Paulo

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A428-A428

2011

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P1-340 Folate status and folic acid intake 6 years following mandatory fortification of flour in Brazil: a population-based study in SÃo paulo

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A161-A161

2011

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P1-248 Ultra-processed food contributes with high proportions of the caloric intake: results from a population based survey in SÃo paulo, Brazil

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A135-A135

2011

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P2-306 Plasma homocysteine levels according to methylenetetrahydrofolate reductase genotype and serum folate levels in a population-based study in São Paulo, Brazil

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A307-A307

2011

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P1-230 Validity of self-reported hypertension among Brazilian adults

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A130-A130

2011

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HISTORY AND IMPORTANCE OF BREAKFAST IN LATIN AMERICA

Annals of nutrition and metabolism, 2020-01, Vol.76, p.15

2020

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BREAKFAST HABITS AND FOOD GROUP COMPOSITION IN LATIN AMERICA

Annals of nutrition and metabolism, 2020-01, Vol.76, p.16

2020

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POSSIBLE RECOMMENDATIONS FOR BREAKFAST IN LATIN AMERICA

Annals of nutrition and metabolism, 2020-01, Vol.76, p.16

2020

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Circulating miR-let-7c is related with proinflammatory state and cardiometabolic risk in adults from a population-based survey in Brazil

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE5), Article E198

2022

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0638 Seep Duration, Eating Duration and Energy Intake are Influenced by Shiftwork Rotation: An Observational and Prospective Study

Sleep (New York, N.Y.), 2018-04, Vol.41 (suppl_1), p.A237-A237

2018

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Lunch Consumed Away from Home in the City of São Paulo, Southeast Brazil

International journal of epidemiology, 2015-10, Vol.44 (suppl_1), p.i251-i251

2015

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ARE FOOD SOURCES OF ENERGY DIFFERENT DEPENDING ON DIET QUALITY?

Annals of nutrition and metabolism, 2020-01, Vol.76, p.124

2020

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Inadequate nutrient intake among the Brazilian elderly: National Dietary Survey 2008-2009

Revista de saúde pública, 2013-02, Vol.47 Suppl 1, p.222S-30S

2013

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Confirmatory Factor Analysis to Derive Meal's Dietary Patterns in a Representative Sample of Adults and Elderly People Living in São Paulo

International journal of epidemiology, 2015-10, Vol.44 (suppl_1), p.i248-i248

2015

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Dealing with day-to-day Variance in Dietary Intake: Regression Calibration for Diet-Disease Risk Models

International journal of epidemiology, 2015-10, Vol.44 (suppl_1), p.i8-i8

2015

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Evaluation of Sodium in Adolescents: A Population-Based Study in Campinas, Sao Paulo, Brazil

International journal of epidemiology, 2015-10, Vol.44 (suppl_1), p.i232-i233

2015

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Consumption of Calcium in Adolescents: A Population-Based Study in Campinas, Sao Paulo, Brazil

International journal of epidemiology, 2015-10, Vol.44 (suppl_1), p.i149-i149

2015

Volltextzugriff (PDF)

Plasma zinc, copper, and erythrocyte superoxide dismutase in children with phenylketonuria

Nutrition (Burbank, Los Angeles County, Calif.), 1999-06, Vol.15 (6), p.449-452

1999

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Nutritional evaluation of children with phenylketonuria

São Paulo medical journal, 1999-09, Vol.117 (5), p.185-191

1999

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Validation of a semi-quantitative adolescent food frequency questionnaire applied at a public school in São Paulo, Brazil

Dietary intake and food contributors of polyphenols in adults and elderly adults of Sao Paulo: a population-based study

Is the food frequency consumption essential as covariate to estimate usual intake of episodically consumed foods?

High intake of heterocyclic amines from meat is associated with oxidative stress

An overview of folate status in a population-based study from São Paulo, Brazil and the potential impact of 10 years of national folic acid fortification policy

Comparisons of physical activity, adipokines, vitamin D status and dietary vitamin D intake among adolescents

SP3-72 Fruit and vegetables intake and plasma homocysteine levels among residents of municipality of SÃo Paulo

P1-340 Folate status and folic acid intake 6 years following mandatory fortification of flour in Brazil: a population-based study in SÃo paulo

P1-248 Ultra-processed food contributes with high proportions of the caloric intake: results from a population based survey in SÃo paulo, Brazil

P2-306 Plasma homocysteine levels according to methylenetetrahydrofolate reductase genotype and serum folate levels in a population-based study in São Paulo, Brazil

P1-230 Validity of self-reported hypertension among Brazilian adults

HISTORY AND IMPORTANCE OF BREAKFAST IN LATIN AMERICA

BREAKFAST HABITS AND FOOD GROUP COMPOSITION IN LATIN AMERICA

POSSIBLE RECOMMENDATIONS FOR BREAKFAST IN LATIN AMERICA

Circulating miR-let-7c is related with proinflammatory state and cardiometabolic risk in adults from a population-based survey in Brazil

0638 Seep Duration, Eating Duration and Energy Intake are Influenced by Shiftwork Rotation: An Observational and Prospective Study

Lunch Consumed Away from Home in the City of São Paulo, Southeast Brazil

ARE FOOD SOURCES OF ENERGY DIFFERENT DEPENDING ON DIET QUALITY?

Inadequate nutrient intake among the Brazilian elderly: National Dietary Survey 2008-2009

Confirmatory Factor Analysis to Derive Meal's Dietary Patterns in a Representative Sample of Adults and Elderly People Living in São Paulo

Dealing with day-to-day Variance in Dietary Intake: Regression Calibration for Diet-Disease Risk Models

Evaluation of Sodium in Adolescents: A Population-Based Study in Campinas, Sao Paulo, Brazil

Consumption of Calcium in Adolescents: A Population-Based Study in Campinas, Sao Paulo, Brazil

Plasma zinc, copper, and erythrocyte superoxide dismutase in children with phenylketonuria

Nutritional evaluation of children with phenylketonuria

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