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Short communication: Effects of supplementation with pomegranate seed pulp on concentrations of conjugated linoleic acid and punicic acid in goat milk

Journal of dairy science, 2011-08, Vol.94 (8), p.4075-4080

2011

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Effects of dietary olive leaves on performance, carcass traits, meat stability and antioxidant status of fattening Mahabadi male kids

Meat science, 2019-07, Vol.153, p.2-8

2019

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Effect of Ca-butyrate and Oleobiotec (a flavouring agent) supplemented starter on the performance of Holstein dairy calves

The Journal of agricultural science, 2015-11, Vol.153 (8), p.1506-1513

2015

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Modelling the lactation curve of dairy cows using the differentials of growth functions

The Journal of agricultural science, 2008-12, Vol.146 (6), p.633-641

2008

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Evaluation of a mechanistic lactation model using cow, goat and sheep data

The Journal of agricultural science, 2010-06, Vol.148 (3), p.249-262

2010

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Pomegranate peel extract for broiler chickens under heat stress: Its influence on growth performance, carcass traits, blood metabolites, immunity, jejunal morphology, and meat quality

Livestock science, 2019-09, Vol.227, p.22-28

2019

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Supplementing kids diet with olive leaves: Effect on meat quality

Small ruminant research, 2020-12, Vol.193, p.106258, Article 106258

2020

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Effect of pomegranate seed oil as a source of conjugated linolenic acid on performance and milk fatty acid profile of dairy goats

Livestock science, 2016-11, Vol.193, p.1-7

2016

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Dietary pomegranate seed pulp increases conjugated-linoleic and -linolenic acids in muscle and adipose tissues of kid

Animal feed science and technology, 2015-11, Vol.209, p.79-89

2015

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Effects of dietary pomegranate seed pulp on oxidative stability of kid meat

Meat science, 2015-06, Vol.104, p.14-19

2015

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Pomegranate seed pulp as a novel replacement of dietary cereal grains for kids

Small ruminant research, 2015-02, Vol.123 (2-3), p.238-245

2015

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Effect of raw or roasted whole soybeans on early lactational performance and ruminal and blood metabolites in Iranian cows

The Journal of agricultural science, 2007-10, Vol.145 (5), p.529-537

2007

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Antioxidant status of dairy goats fed diets containing pomegranate seed oil or linseed oil

Small ruminant research, 2017-08, Vol.153, p.175-179

2017

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Evaluation of Models to Describe Ruminal Degradation Kinetics from In Situ Ruminal Incubation of Whole Soybeans

Journal of dairy science, 2006-08, Vol.89 (8), p.3087-3095

2006

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Dietary supplementation of saffron petal elicits positive effects on performance, antioxidant status, and health of dairy goats

Small ruminant research, 2024-02, Vol.231, p.107179, Article 107179

2024

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Growth performance, carcass and blood traits, immunity, jejunal morphology and meat quality of heat-stressed broiler chickens fed urea-treated pomegranate (Punica granatum L.) peel

Animal feed science and technology, 2020-09, Vol.267, p.114553, Article 114553

2020

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In situ, in vitro and in vivo nutritive value assessment of Barberry leaf as a roughage for goat feeding

Small ruminant research, 2016-08, Vol.141, p.94-98

2016

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Nutritive value and polyphenol content of pomegranate seed pulp ensiled with different tannin-inactivating agents

Animal feed science and technology, 2015-09, Vol.207, p.262-266

2015

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Past peak lactational performance of Iranian Holstein cows fed raw or roasted whole soybeans

Canadian journal of animal science, 2007-09, Vol.87 (3), p.441-447

2007

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Effect of heat processing on ruminal degradability and intestinal disappearance of nitrogen and amino acids in Iranian whole soybean

Livestock science, 2008, Vol.113 (1), p.43-51

2008

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Effect of Two Different Levels of Fiber on Feed Intake, Average Daily Gain, Feed Efficiency and Ruminal Metabolites of Holstein Calves

Pizhūhishhā-yi ʻulūm-i dāmī-i Īrān, 2013-03, Vol.4 (4)

2013

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Evaluation of a zero-order model to describe ruminal degradation kinetics of whole soybean incubated in situ

Proceedings of the British Society of Animal Science, 2009-04, Vol.2009, p.176-176

2009

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Behavior analysis of a first order degradation model when fitting the nutrient ruminal disappearance data

Proceedings of the British Society of Animal Science, 2009-04, Vol.2009, p.170-170

2009

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Bayesian estimation of posterior means of heritability for weight at week 8 in Iranian indigenous chickens using an animal model

Proceedings of the British Society of Animal Science, 2009-04, Vol.2009, p.203-203

2009

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Logistic regression analysis of some environmental factors affecting days open in Iranian primiparous Holstein cows

Advances in animal biosciences, 2010-04, Vol.1 (1), p.276

2010

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Short communication: Effects of supplementation with pomegranate seed pulp on concentrations of conjugated linoleic acid and punicic acid in goat milk

Effects of dietary olive leaves on performance, carcass traits, meat stability and antioxidant status of fattening Mahabadi male kids

Effect of Ca-butyrate and Oleobiotec (a flavouring agent) supplemented starter on the performance of Holstein dairy calves

Modelling the lactation curve of dairy cows using the differentials of growth functions

Evaluation of a mechanistic lactation model using cow, goat and sheep data

Pomegranate peel extract for broiler chickens under heat stress: Its influence on growth performance, carcass traits, blood metabolites, immunity, jejunal morphology, and meat quality

Supplementing kids diet with olive leaves: Effect on meat quality

Effect of pomegranate seed oil as a source of conjugated linolenic acid on performance and milk fatty acid profile of dairy goats

Dietary pomegranate seed pulp increases conjugated-linoleic and -linolenic acids in muscle and adipose tissues of kid

Effects of dietary pomegranate seed pulp on oxidative stability of kid meat

Pomegranate seed pulp as a novel replacement of dietary cereal grains for kids

Effect of raw or roasted whole soybeans on early lactational performance and ruminal and blood metabolites in Iranian cows

Antioxidant status of dairy goats fed diets containing pomegranate seed oil or linseed oil

Evaluation of Models to Describe Ruminal Degradation Kinetics from In Situ Ruminal Incubation of Whole Soybeans

Dietary supplementation of saffron petal elicits positive effects on performance, antioxidant status, and health of dairy goats

Growth performance, carcass and blood traits, immunity, jejunal morphology and meat quality of heat-stressed broiler chickens fed urea-treated pomegranate (Punica granatum L.) peel

In situ, in vitro and in vivo nutritive value assessment of Barberry leaf as a roughage for goat feeding

Nutritive value and polyphenol content of pomegranate seed pulp ensiled with different tannin-inactivating agents

Past peak lactational performance of Iranian Holstein cows fed raw or roasted whole soybeans

Effect of heat processing on ruminal degradability and intestinal disappearance of nitrogen and amino acids in Iranian whole soybean

Effect of Two Different Levels of Fiber on Feed Intake, Average Daily Gain, Feed Efficiency and Ruminal Metabolites of Holstein Calves

Evaluation of a zero-order model to describe ruminal degradation kinetics of whole soybean incubated in situ

Behavior analysis of a first order degradation model when fitting the nutrient ruminal disappearance data

Bayesian estimation of posterior means of heritability for weight at week 8 in Iranian indigenous chickens using an animal model

Logistic regression analysis of some environmental factors affecting days open in Iranian primiparous Holstein cows

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