UB Paderborn / Katalog / Suche / in CDI

In vitro biotransformation of tris(2-butoxyethyl) phosphate (TBOEP) in human liver and serum

Toxicology and applied pharmacology, 2015-04, Vol.284 (2), p.246-253

2015

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Antiprotozoal and Antiglycation Activities of Sesquiterpene Coumarins from Ferula narthex Exudate

Molecules (Basel, Switzerland), 2016-09, Vol.21 (10), p.1287-1287

2016

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Synthesis of 2,4,6-Trinitrotoluene (TNT) Using Flow Chemistry

Molecules (Basel, Switzerland), 2020-08, Vol.25 (16), p.3586

2020

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Antimicrobial and efflux pump inhibitory activity of caffeoylquinic acids from Artemisia absinthium against gram-positive pathogenic bacteria

PloS one, 2011-04, Vol.6 (4), p.e18127

2011

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Contribution of Flavonoids to the Overall Radical Scavenging Activity of Olive (Olea europaea L.) Leaf Polar Extracts

Journal of agricultural and food chemistry, 2010-03, Vol.58 (6), p.3303-3308

2010

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Identification of the major constituents of Hypericum perforatum by LC/SPE/NMR and/or LC/MS

Phytochemistry (Oxford), 2007-02, Vol.68 (3), p.383-393

2007

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Hydrogen bonding probes of phenol –OH groups

Organic & biomolecular chemistry, 2013, Vol.11 (6), p.1013

2013

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Evaluation of the phytochemical content, antioxidant activity and antimicrobial properties of mountain tea (Sideritis syriaca) decoction

Journal of functional foods, 2014-01, Vol.6, p.248-258

2014

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In Vitro and In Silico Antidiabetic and Antimicrobial Evaluation of Constituents from Kickxia ramosissima ( Nanorrhinum ramosissimum )

Frontiers in pharmacology, 2017-05, Vol.8, p.232-232

2017

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Hyphenated chromatographic techniques for the rapid screening and identification of antioxidants in methanolic extracts of pharmaceutically used plants

Journal of Chromatography A, 2006-04, Vol.1112 (1), p.293-302

2006

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In Vitro Neuroprotective and Anti-Inflammatory Activities of Natural and Semi-Synthetic Spirosteroid Analogues

Molecules (Basel, Switzerland), 2016-08, Vol.21 (8), p.992-992

2016

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Antioxidant and Antiglycating Constituents from Leaves of Ziziphus oxyphylla and Cedrela serrata

Antioxidants, 2016-03, Vol.5 (1), p.9

2016

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Edible coating composed of chitosan and Salvia fruticosa Mill. extract for the control of grey mould of table grapes

Journal of the science of food and agriculture, 2017-01, Vol.97 (2), p.452-460

2017

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Cyclopeptide alkaloids

Phytochemistry reviews, 2017-08, Vol.16 (4), p.623-637

2017

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HPLC-SPE-NMR Characterization of Major Metabolites in Salvia fruticosa Mill. Extract with Antifungal Potential: Relevance of Carnosic Acid, Carnosol, and Hispidulin

Journal of agricultural and food chemistry, 2015-01, Vol.63 (2), p.457-463

2015

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Identification and Quantification of Caffeic and Rosmarinic Acid in Complex Plant Extracts by the Use of Variable-Temperature Two-Dimensional Nuclear Magnetic Resonance Spectroscopy

Journal of agricultural and food chemistry, 2001-01, Vol.49 (1), p.2-8

2001

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Tris-(hydroxyamino)triazines: high-affinity chelating tridentate O,N,O-hydroxylamine ligand for the cis-VVO2+ cation

Dalton transactions : an international journal of inorganic chemistry, 2010, Vol.39 (38), p.9032

2010

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Phytochemical and Pharmacological Investigations on Nymphoides indica Leaf Extracts

Phytotherapy research, 2016-10, Vol.30 (10), p.1624-1633

2016

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Cyclopeptide Alkaloids from Hymenocardia acida

Journal of natural products (Washington, D.C.), 2016-07, Vol.79 (7), p.1746-1751

2016

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Phytochemicals in olive-leaf extracts and their antiproliferative activity against cancer and endothelial cells

Molecular nutrition & food research, 2009-05, Vol.53 (5), p.600-608

2009

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Rapid and novel discrimination and quantification of oleanolic and ursolic acids in complex plant extracts using two-dimensional nuclear magnetic resonance spectroscopy—Comparison with HPLC methods

Analytica chimica acta, 2009-03, Vol.635 (2), p.188-195

2009

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Edible coating composed of chitosan and Salvia fruticosa Mill. extract for the control of grey mould of table grapes: Edible coating to control grey mould on grapes

Journal of the science of food and agriculture, 2017-01, Vol.97 (2), p.452-460

2017

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Hydrogen bonding probes of phenol -OH groups

Organic & biomolecular chemistry, 2013-02, Vol.11 (6), p.1013-1025

2013

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Unprecedented ultra-high-resolution hydroxy group (1)H NMR spectroscopic analysis of plant extracts

Journal of natural products (Washington, D.C.), 2011-11, Vol.74 (11), p.2462-2466

2011

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In vitro and in vivo antiplasmodial activity of extracts and isolated constituents of Alstonia congensis root bark

Journal of ethnopharmacology, 2019-10, Vol.242, p.111736-111736, Article 111736

2019

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In vitro biotransformation of tris(2-butoxyethyl) phosphate (TBOEP) in human liver and serum

Antiprotozoal and Antiglycation Activities of Sesquiterpene Coumarins from Ferula narthex Exudate

Synthesis of 2,4,6-Trinitrotoluene (TNT) Using Flow Chemistry

Antimicrobial and efflux pump inhibitory activity of caffeoylquinic acids from Artemisia absinthium against gram-positive pathogenic bacteria

Contribution of Flavonoids to the Overall Radical Scavenging Activity of Olive (Olea europaea L.) Leaf Polar Extracts

Identification of the major constituents of Hypericum perforatum by LC/SPE/NMR and/or LC/MS

Hydrogen bonding probes of phenol –OH groups

Evaluation of the phytochemical content, antioxidant activity and antimicrobial properties of mountain tea (Sideritis syriaca) decoction

In Vitro and In Silico Antidiabetic and Antimicrobial Evaluation of Constituents from Kickxia ramosissima ( Nanorrhinum ramosissimum )

Hyphenated chromatographic techniques for the rapid screening and identification of antioxidants in methanolic extracts of pharmaceutically used plants

In Vitro Neuroprotective and Anti-Inflammatory Activities of Natural and Semi-Synthetic Spirosteroid Analogues

Antioxidant and Antiglycating Constituents from Leaves of Ziziphus oxyphylla and Cedrela serrata

Edible coating composed of chitosan and Salvia fruticosa Mill. extract for the control of grey mould of table grapes

Cyclopeptide alkaloids

HPLC-SPE-NMR Characterization of Major Metabolites in Salvia fruticosa Mill. Extract with Antifungal Potential: Relevance of Carnosic Acid, Carnosol, and Hispidulin

Identification and Quantification of Caffeic and Rosmarinic Acid in Complex Plant Extracts by the Use of Variable-Temperature Two-Dimensional Nuclear Magnetic Resonance Spectroscopy

Tris-(hydroxyamino)triazines: high-affinity chelating tridentate O,N,O-hydroxylamine ligand for the cis-VVO2+ cation

Phytochemical and Pharmacological Investigations on Nymphoides indica Leaf Extracts

Cyclopeptide Alkaloids from Hymenocardia acida

Phytochemicals in olive-leaf extracts and their antiproliferative activity against cancer and endothelial cells

Rapid and novel discrimination and quantification of oleanolic and ursolic acids in complex plant extracts using two-dimensional nuclear magnetic resonance spectroscopy—Comparison with HPLC methods

Edible coating composed of chitosan and Salvia fruticosa Mill. extract for the control of grey mould of table grapes: Edible coating to control grey mould on grapes

Hydrogen bonding probes of phenol -OH groups

Unprecedented ultra-high-resolution hydroxy group (1)H NMR spectroscopic analysis of plant extracts

In vitro and in vivo antiplasmodial activity of extracts and isolated constituents of Alstonia congensis root bark

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