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A tryptophan-rich protein diet efficiently restores sleep after food deprivation in the rat

Behavioural brain research, 2004-07, Vol.152 (2), p.335-340

2004

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IGF-1 receptor regulates lifespan and resistance to oxidative stress in mice

Nature (London), 2003-01, Vol.421 (6919), p.182-187

2003

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High dietary protein decreases fat deposition induced by high-fat and high-sucrose diet in rats

British journal of nutrition, 2015-10, Vol.114 (8), p.1132-1142

2015

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Fat-depleted CLA-treated mice enter torpor after a short period of fasting

Appetite, 2004-02, Vol.42 (1), p.91-98

2004

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Feeding Patterns and Meal Microstructure During Development of a Taste Aversion to a Threonine Devoid Diet

Nutritional neuroscience, 2002, Vol.5 (4), p.269-278

2002

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Meal-induced increase in respiratory quotient but not basal energy expenditure or thermic effect of feeding can predict body fat gain sensitivity of rats to a low fat high carbohydrate diet

Appetite, 2011-07, Vol.57, p.S43-S43

2011

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Neither basal energy expenditure under low fat feeding nor TEF and RQ responses to a low- or high-fat test meal identify high fat sensitive rats

Appetite, 2011-07, Vol.57, p.S43-S43

2011

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Hydration increases cell metabolism

International Journal of Obesity, 2009-03, Vol.33 (3), p.385-385

2009

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Long term treatment with olanzapine mixed with the food in male rats induces body fat deposition with no increase in body weight and no thermogenic alteration

Appetite, 2006-05, Vol.46 (3), p.254-262

2006

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Uptake and Effects of Six Rare Earth Elements (REEs) on Selected Native and Crop Species Growing in Contaminated Soils

PloS one, 2015-06, Vol.10 (6), p.e0129936

2015

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Peripherally injected cholecystokinin-induced neuronal activation is modified by dietary composition in mice

NeuroImage (Orlando, Fla.), 2010-05, Vol.50 (4), p.1560-1565

2010

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Fate and Phytotoxicity of CeO2 Nanoparticles on Lettuce Cultured in the Potting Soil Environment

PloS one, 2015-08, Vol.10 (8), p.e0134261

2015

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Long time course adaptation of glucose metabolism to high protein feeding in rats without changes in resting energy expenditure

Appetite, 2008-09, Vol.51 (2), p.402-402

2008

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Increasing the Protein Content in a Carbohydrate-Free Diet Enhances Fat Loss during 35% but Not 75% Energy Restriction in Rats

The Journal of nutrition, 2004-10, Vol.134 (10), p.2646-2652

2004

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Lack of efficacy of standard doses of ivermectin in severe COVID-19 patients

PloS one, 2020-11, Vol.15 (11), p.e0242184

2020

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Physical Quality Indicators and Mechanical Behavior of Agricultural Soils of Argentina

PloS one, 2016-04, Vol.11 (4), p.e0153827-e0153827

2016

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Les rats en choix alimentaire choisissent un ratio protéines/glucides constant plutôt qu’un ratio protéines/énergie constant et maintiennent des taux plasmatiques de FGF21 très faibles

Nutrition clinique et métabolisme, 2021-04, Vol.35 (1), p.45-46

2021

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Antimicrobial Potential, Identification and Phylogenetic Affiliation of Wild Mushrooms from Two Sub-Tropical Semi-Evergreen Indian Forest Ecosystems

PloS one, 2016-11, Vol.11 (11), p.e0166368-e0166368

2016

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Responses of Crop Water Use Efficiency to Climate Change and Agronomic Measures in the Semiarid Area of Northern China

PloS one, 2015-09, Vol.10 (9), p.e0137409-e0137409

2015

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Dynamics of Soil Organic Carbon and Aggregate Stability with Grazing Exclusion in the Inner Mongolian Grasslands

PloS one, 2016-01, Vol.11 (1), p.e0146757-e0146757

2016

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The Anthelmintic Ingredient Moxidectin Negatively Affects Seed Germination of Three Temperate Grassland Species

PloS one, 2016-11, Vol.11 (11), p.e0166366-e0166366

2016

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Mobility of indaziflam influenced by soil properties in a semi-arid area

PloS one, 2015-05, Vol.10 (5), p.e0126100-e0126100

2015

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Rats Free to Select between Pure Protein and a Fat-Carbohydrate Mix Ingest High-Protein Mixed Meals during the Dark Period and Protein Meals during the Light Period

The Journal of nutrition, 2004-03, Vol.134 (3), p.618-624

2004

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Total Subdiaphragmatic Vagotomy Does Not Suppress High Protein Diet–Induced Food Intake Depression in Rats

The Journal of nutrition, 2003-08, Vol.133 (8), p.2639-2642

2003

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Comparison of parasite load by qPCR and histopathological changes of inner and outer edge of ulcerated cutaneous lesions of cutaneous leishmaniasis

PloS one, 2021-01, Vol.16 (1), p.e0243978-e0243978

2021

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A tryptophan-rich protein diet efficiently restores sleep after food deprivation in the rat

IGF-1 receptor regulates lifespan and resistance to oxidative stress in mice

High dietary protein decreases fat deposition induced by high-fat and high-sucrose diet in rats

Fat-depleted CLA-treated mice enter torpor after a short period of fasting

Feeding Patterns and Meal Microstructure During Development of a Taste Aversion to a Threonine Devoid Diet

Meal-induced increase in respiratory quotient but not basal energy expenditure or thermic effect of feeding can predict body fat gain sensitivity of rats to a low fat high carbohydrate diet

Neither basal energy expenditure under low fat feeding nor TEF and RQ responses to a low- or high-fat test meal identify high fat sensitive rats

Hydration increases cell metabolism

Long term treatment with olanzapine mixed with the food in male rats induces body fat deposition with no increase in body weight and no thermogenic alteration

Uptake and Effects of Six Rare Earth Elements (REEs) on Selected Native and Crop Species Growing in Contaminated Soils

Peripherally injected cholecystokinin-induced neuronal activation is modified by dietary composition in mice

Fate and Phytotoxicity of CeO2 Nanoparticles on Lettuce Cultured in the Potting Soil Environment

Long time course adaptation of glucose metabolism to high protein feeding in rats without changes in resting energy expenditure

Increasing the Protein Content in a Carbohydrate-Free Diet Enhances Fat Loss during 35% but Not 75% Energy Restriction in Rats

Lack of efficacy of standard doses of ivermectin in severe COVID-19 patients

Physical Quality Indicators and Mechanical Behavior of Agricultural Soils of Argentina

Les rats en choix alimentaire choisissent un ratio protéines/glucides constant plutôt qu’un ratio protéines/énergie constant et maintiennent des taux plasmatiques de FGF21 très faibles

Antimicrobial Potential, Identification and Phylogenetic Affiliation of Wild Mushrooms from Two Sub-Tropical Semi-Evergreen Indian Forest Ecosystems

Responses of Crop Water Use Efficiency to Climate Change and Agronomic Measures in the Semiarid Area of Northern China

Dynamics of Soil Organic Carbon and Aggregate Stability with Grazing Exclusion in the Inner Mongolian Grasslands

The Anthelmintic Ingredient Moxidectin Negatively Affects Seed Germination of Three Temperate Grassland Species

Mobility of indaziflam influenced by soil properties in a semi-arid area

Rats Free to Select between Pure Protein and a Fat-Carbohydrate Mix Ingest High-Protein Mixed Meals during the Dark Period and Protein Meals during the Light Period

Total Subdiaphragmatic Vagotomy Does Not Suppress High Protein Diet–Induced Food Intake Depression in Rats

Comparison of parasite load by qPCR and histopathological changes of inner and outer edge of ulcerated cutaneous lesions of cutaneous leishmaniasis

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