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Antifungal activity of thymol against the main fungi causing pomegranate fruit rot by suppressing the activity of cell wall degrading enzymes

Food science & technology, 2022-05, Vol.161, p.113303, Article 113303

2022

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Improving postharvest quality and vase life of cut rose flowers by pre-harvest foliar co-applications of γ-aminobutyric acid and calcium chloride

Scientific reports, 2024-06, Vol.14 (1), p.14520-12, Article 14520

2024

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The potential of postharvest zinc treatment for preservation of pomegranate aril quality

Scientific reports, 2024-01, Vol.14 (1), p.1067-1067, Article 1067

2024

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Genetic diversity and inter-relationships of fruit bio-chemicals and antioxidant activity in Iranian wild blackberry species

Scientific reports, 2020-11, Vol.10 (1), p.18983-18983, Article 18983

2020

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Acetic acid application timing on strawberry: an alleviator for salinity adverse effect

Acta physiologiae plantarum, 2022-12, Vol.44 (12), Article 139

2022

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New insights into the evolution of SPX gene family from algae to legumes; a focus on soybean

BMC genomics, 2021-12, Vol.22 (1), p.915-915, Article 915

2021

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Photosynthetic gas exchange and functionality in different grapevine cultivars and their cross grafted combinations in response to bicarbonate-induced Fe deficiency

Plant stress (Amsterdam), 2024-03, Vol.11, p.100408, Article 100408

2024

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Synergistic effect of zinc and denak (Oliveria decumbens) essential oil to extend the storage life of pomegranate arils

Chemical and biological technologies in agriculture, 2023-03, Vol.10 (1), p.27-21, Article 27

2023

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Late season mineral foliar application improves nutritional reserves and flowering of kiwifruit

Scientia horticulturae, 2018-02, Vol.232, p.22-28

2018

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Essential Oil Variability of Superior Myrtle ( Myrtus communis L.) Accessions Grown under the Same Conditions

Plants (Basel), 2022-11, Vol.11 (22), p.3156

2022

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Potential Role of Foliar Application of Azotobacter on Growth, Nutritional Value and Quality of Lettuce under Different Nitrogen Levels

Plants (Basel), 2022-02, Vol.11 (3), p.406

2022

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Inducing salt tolerance in sweet corn by magnetic priming

Acta agriculturae slovenica, 2017-01, Vol.109 (1), p.89-102

2017

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Ion and mineral concentrations in roots and leaves of two grapevine cultivars as affected by nitric oxide foliar application under NaCl stress

OENO one, 2015-09, Vol.49 (3), p.155

2015

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The effect of hydrogen sulfide on growth, yield and biochemical responses of strawberry (Fragaria × ananassa cv. Paros) leaves under alkalinity stress

Scientia horticulturae, 2021-05, Vol.282, p.110013, Article 110013

2021

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Effects of Bicarbonate and Fe Sources on Vegetative Growth and Physiological Traits of Four Grapevine Cultivars

Communications in soil science and plant analysis, 2021-11, Vol.52 (20), p.2401-2413

2021

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Mineral composition of ‘Selva’ strawberry as affected by time of application of nitric oxide under saline conditions

Horticulture, 2015, Environment, and Biotechnology, 56(3), , pp.273-279

2015

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Physiological and yield responses of rainfed grapevine under different supplemental irrigation regimes in Fars province, Iran

Scientia horticulturae, 2016-04, Vol.202, p.133-141

2016

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Comparative Analysis of Essential Oils from Myrtus communis Berry Color Morphs from Southern Iran

The natural products journal, 2018-01, Vol.8 (4), p.317-322

2018

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Acetic Acid Alleviates Salinity Damage and Improves Fruit Yield in Strawberry by Mediating Hormones and Antioxidant Activity

Erwerbsobstbau, 2023-10, Vol.65 (5), p.1403-1412

2023

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Application of candidate endophytic fungi isolated from extreme desert adapted trees to mitigate the adverse effects of drought stress on maize (Zea mays L.)

Plant physiology and biochemistry, 2023-09, Vol.202, p.107961-107961, Article 107961

2023

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Response Of Strawberry ‘Selva’ Plants On Foliar Application Of Sodium Nitroprusside (Nitric Oxide Donor) Under Saline Conditions

Journal of Horticultural Research, 2014-12, Vol.22 (2), p.139-150

2014

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Inducing salt tolerance in strawberry (Fragaria × ananassa Duch) plants by acetate application

Journal of plant nutrition, 2020-07, Vol.43 (12), p.1780-1793

2020

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Effect of combined application of selenium and hydrogen sulfide under salinity stress on yield, physiological traits and biofortification of strawberries in hydroponic cultivation

Scientia horticulturae, 2023-05, Vol.315, p.111982, Article 111982

2023

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Postharvest treatments with γ‐aminobutyric acid, methyl jasmonate, or methyl salicylate enhance chilling tolerance of blood orange fruit at prolonged cold storage

Journal of the science of food and agriculture, 2019-11, Vol.99 (14), p.6408-6417

2019

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Maintenance of pomegranate arils quality by zinc enrichment, a comparison between zinc sulfate and nano zinc oxide

Postharvest biology and technology, 2022-02, Vol.184, p.111757, Article 111757

2022

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Antifungal activity of thymol against the main fungi causing pomegranate fruit rot by suppressing the activity of cell wall degrading enzymes

Improving postharvest quality and vase life of cut rose flowers by pre-harvest foliar co-applications of γ-aminobutyric acid and calcium chloride

The potential of postharvest zinc treatment for preservation of pomegranate aril quality

Genetic diversity and inter-relationships of fruit bio-chemicals and antioxidant activity in Iranian wild blackberry species

Acetic acid application timing on strawberry: an alleviator for salinity adverse effect

New insights into the evolution of SPX gene family from algae to legumes; a focus on soybean

Photosynthetic gas exchange and functionality in different grapevine cultivars and their cross grafted combinations in response to bicarbonate-induced Fe deficiency

Synergistic effect of zinc and denak (Oliveria decumbens) essential oil to extend the storage life of pomegranate arils

Late season mineral foliar application improves nutritional reserves and flowering of kiwifruit

Essential Oil Variability of Superior Myrtle ( Myrtus communis L.) Accessions Grown under the Same Conditions

Potential Role of Foliar Application of Azotobacter on Growth, Nutritional Value and Quality of Lettuce under Different Nitrogen Levels

Inducing salt tolerance in sweet corn by magnetic priming

Ion and mineral concentrations in roots and leaves of two grapevine cultivars as affected by nitric oxide foliar application under NaCl stress

The effect of hydrogen sulfide on growth, yield and biochemical responses of strawberry (Fragaria × ananassa cv. Paros) leaves under alkalinity stress

Effects of Bicarbonate and Fe Sources on Vegetative Growth and Physiological Traits of Four Grapevine Cultivars

Mineral composition of ‘Selva’ strawberry as affected by time of application of nitric oxide under saline conditions

Physiological and yield responses of rainfed grapevine under different supplemental irrigation regimes in Fars province, Iran

Comparative Analysis of Essential Oils from Myrtus communis Berry Color Morphs from Southern Iran

Acetic Acid Alleviates Salinity Damage and Improves Fruit Yield in Strawberry by Mediating Hormones and Antioxidant Activity

Application of candidate endophytic fungi isolated from extreme desert adapted trees to mitigate the adverse effects of drought stress on maize (Zea mays L.)

Response Of Strawberry ‘Selva’ Plants On Foliar Application Of Sodium Nitroprusside (Nitric Oxide Donor) Under Saline Conditions

Inducing salt tolerance in strawberry (Fragaria × ananassa Duch) plants by acetate application

Effect of combined application of selenium and hydrogen sulfide under salinity stress on yield, physiological traits and biofortification of strawberries in hydroponic cultivation

Postharvest treatments with γ‐aminobutyric acid, methyl jasmonate, or methyl salicylate enhance chilling tolerance of blood orange fruit at prolonged cold storage

Maintenance of pomegranate arils quality by zinc enrichment, a comparison between zinc sulfate and nano zinc oxide

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