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A relational identity approach to study the antecedents of family supportive supervision

Frontiers in psychology, 2022-12, Vol.13, p.1026352-1026352

Escribano, Pablo I

2022

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Effect of high carbon dioxide concentration on PAL activity and phenolic contents in ripening cherimoya fruit

Postharvest biology and technology, 2001-09, Vol.23 (1), p.33-39

2001

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Water status and quality improvement in high-CO2 treated table grapes

Food chemistry, 2011-09, Vol.128 (1), p.34-39

2011

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Increasing Catechin and Procyanindin Accumulation in High-CO2‑Treated Fragaria vesca Strawberries

Journal of agricultural and food chemistry, 2012-08, Vol.60 (30), p.7489-7496

2012

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effects of high CO₂ levels on anthocyanin composition, antioxidant activity and soluble sugar content of strawberries stored at low non-freezing temperature

Food chemistry, 2010-10, Vol.122 (3), p.673-678

2010

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Effects of High CO2 Levels on Fermentation, Peroxidation, and Cellular Water Stress in Fragaria vesca Stored at Low Temperature in Conditions of Unlimited O2

Journal of agricultural and food chemistry, 2015-01, Vol.63 (3), p.761-768

2015

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(How) Will I Socialize You? The Impact of Supervisor Initial Evaluations and Subsequent Support on the Socialization of Temporary Newcomers

Organization science (Providence, R.I.), 2021-05, Vol.32 (3), p.881-908

2021

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Characterisation and functionality of fructo-oligosaccharides affecting water status of strawberry fruit (Fragraria vesca cv. Mara de Bois) during postharvest storage

Food chemistry, 2012-09, Vol.134 (2), p.912-919

2012

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Two cold-induced family 19 glycosyl hydrolases from cherimoya (Annona cherimola) fruit: An antifungal chitinase and a cold-adapted chitinase

Phytochemistry (Oxford), 2013-11, Vol.95, p.94-104

2013

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Fructo-oligosaccharides in table grapes and response to storage

Food chemistry, 2011-12, Vol.129 (3), p.724-730

2011

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Living and Coping with Olfactory and Taste Disorders: A Qualitative Study of People with Long-COVID-19

Healthcare (Basel), 2024-04, Vol.12 (7), p.754

2024

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Deciphering the Role of CBF/DREB Transcription Factors and Dehydrins in Maintaining the Quality of Table Grapes cv. Autumn Royal Treated with High CO2 Levels and Stored at 0°C

Frontiers in plant science, 2017-09, Vol.8, p.1591-1591

2017

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Relationship Between Bound Water and Carbohydrate Reserves in Association with Cellular Integrity in Fragaria vesca Stored Under Different Conditions

Food and bioprocess technology, 2015-04, Vol.8 (4), p.875-884

2015

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A cryoprotective and cold-adapted 1,3-β-endoglucanase from cherimoya ( Annona cherimola) fruit

Phytochemistry (Oxford), 2011-06, Vol.72 (9), p.844-854

2011

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Individual anthocyanins and their contribution to total antioxidant capacity in response to low temperature and high CO₂ in stored Cardinal table grapes

Postharvest biology and technology, 2008-07, Vol.49 (1), p.1-9

2008

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FSSBs and Elderly Care: Exploring the Role of Organizational Context on Employees’ Overall Health and Work–Family Balance Satisfaction

Journal of business and psychology, 2020-06, Vol.35 (3), p.403-419

2020

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Ripening-related defense proteins in Annona fruit

Postharvest biology and technology, 2010-03, Vol.55 (3), p.169-173

2010

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Nanoparticles in Medicine: A Focus on Vascular Oxidative Stress

Oxidative medicine and cellular longevity, 2018-01, Vol.2018 (2018), p.1-20

2018

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Parathyroid hormone, calcidiol, calcitriol and adverse events in the acute coronary syndrome

Medicina intensiva, 2018-03, Vol.42 (2), p.73-81

2018

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Potent cryoprotective activity of cold and CO2-regulated cherimoya (Annona cherimola) endochitinase

Journal of plant physiology, 2010-09, Vol.167 (14), p.1119-1129

2010

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Explore an open-source value co-creation framework: A multiple case study

PloS one, 2024-09, Vol.19 (9), p.e0310516

2024

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Structural validity of the Rosenberg self-esteem scale in patients with schizophrenia in Indonesia

PloS one, 2024-05, Vol.19 (5), p.e0300184

2024

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Involvement of oligosaccharides and sucrose-related genes on sucrose retention in strawberries from ripening to shelf-life

Postharvest biology and technology, 2020-11, Vol.169, p.111301, Article 111301

2020

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Family‐supportive organisational culture, work–family balance satisfaction and government effectiveness: Evidence from four countries

Human resource management journal, 2021-04, Vol.31 (2), p.454-475

2021

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Importance of the Efflux Pump Systems in the Resistance of Mycobacterium tuberculosis to Fluoroquinolones and Linezolid

Chemotherapy (Basel), 2007-01, Vol.53 (6), p.397-401

2007

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A relational identity approach to study the antecedents of family supportive supervision

Effect of high carbon dioxide concentration on PAL activity and phenolic contents in ripening cherimoya fruit

Water status and quality improvement in high-CO2 treated table grapes

Increasing Catechin and Procyanindin Accumulation in High-CO2‑Treated Fragaria vesca Strawberries

effects of high CO₂ levels on anthocyanin composition, antioxidant activity and soluble sugar content of strawberries stored at low non-freezing temperature

Effects of High CO2 Levels on Fermentation, Peroxidation, and Cellular Water Stress in Fragaria vesca Stored at Low Temperature in Conditions of Unlimited O2

(How) Will I Socialize You? The Impact of Supervisor Initial Evaluations and Subsequent Support on the Socialization of Temporary Newcomers

Characterisation and functionality of fructo-oligosaccharides affecting water status of strawberry fruit (Fragraria vesca cv. Mara de Bois) during postharvest storage

Two cold-induced family 19 glycosyl hydrolases from cherimoya (Annona cherimola) fruit: An antifungal chitinase and a cold-adapted chitinase

Fructo-oligosaccharides in table grapes and response to storage

Living and Coping with Olfactory and Taste Disorders: A Qualitative Study of People with Long-COVID-19

Deciphering the Role of CBF/DREB Transcription Factors and Dehydrins in Maintaining the Quality of Table Grapes cv. Autumn Royal Treated with High CO2 Levels and Stored at 0°C

Relationship Between Bound Water and Carbohydrate Reserves in Association with Cellular Integrity in Fragaria vesca Stored Under Different Conditions

A cryoprotective and cold-adapted 1,3-β-endoglucanase from cherimoya ( Annona cherimola) fruit

Individual anthocyanins and their contribution to total antioxidant capacity in response to low temperature and high CO₂ in stored Cardinal table grapes

FSSBs and Elderly Care: Exploring the Role of Organizational Context on Employees’ Overall Health and Work–Family Balance Satisfaction

Ripening-related defense proteins in Annona fruit

Nanoparticles in Medicine: A Focus on Vascular Oxidative Stress

Parathyroid hormone, calcidiol, calcitriol and adverse events in the acute coronary syndrome

Potent cryoprotective activity of cold and CO2-regulated cherimoya (Annona cherimola) endochitinase

Explore an open-source value co-creation framework: A multiple case study

Structural validity of the Rosenberg self-esteem scale in patients with schizophrenia in Indonesia

Involvement of oligosaccharides and sucrose-related genes on sucrose retention in strawberries from ripening to shelf-life

Family‐supportive organisational culture, work–family balance satisfaction and government effectiveness: Evidence from four countries

Importance of the Efflux Pump Systems in the Resistance of Mycobacterium tuberculosis to Fluoroquinolones and Linezolid

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