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Number of natural and prosthetic teeth impact nutrient intakes of older adults in the United States

Gerodontology, 2012-06, Vol.29 (2), p.e693-e702

2012

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The Effect of Functional Dentition on Healthy Eating Index Scores and Nutrient Intakes in a Nationally Representative Sample of Older Adults

Journal of public health dentistry, 2009-09, Vol.69 (4), p.207-216

2009

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Mineral Intakes of Elderly Adult Supplement and Non-Supplement Users in the Third National Health and Nutrition Examination Survey

The Journal of nutrition, 2002-11, Vol.132 (11), p.3422-3427

2002

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Strength and body weight in US children and adolescents

Pediatrics (Evanston), 2014-09, Vol.134 (3), p.e782-e789

2014

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Associations between posterior functional contacts and nutrient intakes and serum nutrient values among adults in NHANES 2003-2004

Oral health & preventive dentistry, 2014, Vol.12 (3), p.265

2014

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Prevalence of metabolic syndrome among adults 20 years of age and over, by sex, age, race and ethnicity, and body mass index: United States, 2003-2006

National health statistics reports, 2009-05 (13), p.1

Ervin, R Bethene

2009

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Zinc Intake of the U.S. Population: Findings from the Third National Health and Nutrition Examination Survey, 1988–1994

The Journal of nutrition, 2000-05, Vol.130 (5), p.1367S-1373S

2000

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Update on Dietary Supplements in NHANES

Journal of food composition and analysis, 2001-06, Vol.14 (3), p.237-240

Bethene Ervin, R.

2001

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Consumption of added sugars among U.S. adults, 2005-2010

NCHS data brief, 2013-05 (122), p.1-8

2013

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Trends in intake of energy and macronutrients in children and adolescents from 1999-2000 through 2009-2010

NCHS data brief, 2013-02 (113), p.1-8

2013

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Consumption of added sugar among U.S. children and adolescents, 2005-2008

NCHS data brief, 2012-03 (87), p.1-8

2012

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Caloric intake from fast food among adults: United States, 2007-2010

NCHS data brief, 2013-02 (114), p.1-8

2013

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Healthy Eating Index--2005 total and component scores for adults aged 20 and over: National Health and Nutrition Examination Survey, 2003-2004

National health statistics reports, 2011-12 (44), p.1

Ervin, R Bethene

2011

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Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002

Advance data from vital and health statistics of the National Center for Health Statistics, 2008-05 (395), p.1-16

Ervin, R Bethene

2008

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Measures of muscular strength in U.S. children and adolescents, 2012

NCHS data brief, 2013-12 (139), p.1-8

2013

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Dietary intake of selected vitamins for the United States population: 1999-2000

Advance data from vital and health statistics of the National Center for Health Statistics, 2004-03 (339), p.1-4

2004

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Prevalence of functional limitations among adults 60 years of age and over: United States, 1999-2002

Advance data from vital and health statistics of the National Center for Health Statistics, 2006-08 (375), p.1-7

Ervin, R Bethene

2006

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Dietary intake of ten key nutrients for public health, United States: 1999-2000

Advance data from vital and health statistics of the National Center for Health Statistics, 2003-04 (334), p.1-4

2003

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Dietary intake of fats and fatty acids for the United States population: 1999-2000

Advance data from vital and health statistics of the National Center for Health Statistics, 2004-11 (348), p.1-6

2004

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Prevalence of leading types of dietary supplements used in the Third National Health and Nutrition Examination Survey, 1988--94

Advance data from vital and health statistics of the National Center for Health Statistics, 2004-11 (349), p.1-7

2004

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Using Encoding and Retrieval Strategies to Improve 24-hour Dietary Recalls Among Older Adults

Journal of the American Dietetic Association, 1998-09, Vol.98 (9), p.989-994

1998

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Dietary intake of selected minerals for the United States population: 1999-2000

Advance data from vital and health statistics of the National Center for Health Statistics, 2004-04 (341), p.1-5

2004

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Accuracy in estimating and recalling portion sizes of foods among elderly adults

Nutrition research (New York, N.Y.), 2001-05, Vol.21 (5), p.703-713

2001

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Consumption of Added Sugar among U.S. Children and Adolescents, 2005-2008. NCHS Data Brief. No. 87

NCHS data brief, 2012-03

2012

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Consumption of Added Sugars Among U.S. Adults, 2005-2010

United States Centers for Disease Control and Prevention, May 2013, 8 pp, 2013

2013

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Number of natural and prosthetic teeth impact nutrient intakes of older adults in the United States

The Effect of Functional Dentition on Healthy Eating Index Scores and Nutrient Intakes in a Nationally Representative Sample of Older Adults

Mineral Intakes of Elderly Adult Supplement and Non-Supplement Users in the Third National Health and Nutrition Examination Survey

Strength and body weight in US children and adolescents

Associations between posterior functional contacts and nutrient intakes and serum nutrient values among adults in NHANES 2003-2004

Prevalence of metabolic syndrome among adults 20 years of age and over, by sex, age, race and ethnicity, and body mass index: United States, 2003-2006

Zinc Intake of the U.S. Population: Findings from the Third National Health and Nutrition Examination Survey, 1988–1994

Update on Dietary Supplements in NHANES

Consumption of added sugars among U.S. adults, 2005-2010

Trends in intake of energy and macronutrients in children and adolescents from 1999-2000 through 2009-2010

Consumption of added sugar among U.S. children and adolescents, 2005-2008

Caloric intake from fast food among adults: United States, 2007-2010

Healthy Eating Index--2005 total and component scores for adults aged 20 and over: National Health and Nutrition Examination Survey, 2003-2004

Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002

Measures of muscular strength in U.S. children and adolescents, 2012

Dietary intake of selected vitamins for the United States population: 1999-2000

Prevalence of functional limitations among adults 60 years of age and over: United States, 1999-2002

Dietary intake of ten key nutrients for public health, United States: 1999-2000

Dietary intake of fats and fatty acids for the United States population: 1999-2000

Prevalence of leading types of dietary supplements used in the Third National Health and Nutrition Examination Survey, 1988--94

Using Encoding and Retrieval Strategies to Improve 24-hour Dietary Recalls Among Older Adults

Dietary intake of selected minerals for the United States population: 1999-2000

Accuracy in estimating and recalling portion sizes of foods among elderly adults

Consumption of Added Sugar among U.S. Children and Adolescents, 2005-2008. NCHS Data Brief. No. 87

Consumption of Added Sugars Among U.S. Adults, 2005-2010

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