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Effect of nicotinic acid supplementation on digestion, metabolism, microbiome, and production in late-lactation Holstein cows

Journal of dairy science, 2024-10, Vol.107 (10), p.7786-7797

2024

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Creating models for the prediction of colostrum quantity, quality, and immunoglobulin G yield in multiparous Jersey cows from performance in the previous lactation and environmental changes

Journal of dairy science, 2024-07, Vol.107 (7), p.4855-4870

2024

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Supplementing sodium butyrate to limit-fed heifers: Effects on growth, coccidiosis, urinary purine derivatives, and apparent total-tract nutrient digestibility

Journal of dairy science, 2023-10, Vol.106 (10), p.6894-6902

2023

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Evaluating taste preference of different sources of Ascophyllum nodosum meal in dairy heifers

JDS communications, 2024-09, Vol.5 (5), p.421-425

2024

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Evaluation of the effects of water quality on drinking preferences of heifer calves

JDS communications, 2021-11, Vol.2 (6), p.393-397

2021

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Growth Characteristics of Calves Fed an Intensified Milk Replacer Regimen with Additional Lactoferrin

Journal of dairy science, 2006-12, Vol.89 (12), p.4835-4845

2006

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Addition of sodium bicarbonate to either 1 or 2 feedings of colostrum replacer: Effect on uptake and rate of absorption of immunoglobulin G in neonatal calves

Journal of dairy science, 2012-06, Vol.95 (6), p.3337-3341

2012

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Short communication: Kelp taste preferences by dairy calves

Journal of dairy science, 2012-02, Vol.95 (2), p.856-858

2012

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Intestinal digestibility of amino acids in rumen-undegraded protein estimated using a precision-fed cecectomized rooster bioassay: II. Distillers dried grains with solubles and fish meal

Journal of dairy science, 2009-12, Vol.92 (12), p.6056-6067

2009

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Short communication: Addition of sodium bicarbonate to maternal colostrum: Effects on immunoglobuling absorption and hematocrit in neonatal calves

Journal of dairy science, 2012-09, Vol.95 (9), p.5331-5335

2012

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Short communication: Addition of varying amounts of sodium bicarbonate to colostrum replacer: Effects on immunoglobulin G absorption and serum bicarbonate in neonatal calves

Journal of dairy science, 2011-11, Vol.94 (11), p.5656-5660

2011

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Effects of lasalocid and intermittent feeding of chlortetracycline on the growth of prepubertal dairy heifers

Journal of dairy science, 2013-07, Vol.96 (7), p.4578-4585

2013

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Anionic salts in the prepartum diet and addition of sodium bicarbonate to colostrum replacer, and their effects on immunoglobulin G absorption in the neonate

Journal of dairy science, 2010-05, Vol.93 (5), p.2067-2075

2010

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Intestinal digestibility of amino acids in rumen undegradable protein estimated using a precision-fed cecectomized rooster bioassay: I. Soybean meal and SoyPlus

Journal of dairy science, 2009-09, Vol.92 (9), p.4489-4498

2009

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Effect of β-carotene supplementation to prepartum Holstein cows on colostrum quality and calf performance

Journal of dairy science, 2021-08, Vol.104 (8), p.8814-8825

2021

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Supplementation of nicotinic acid to prepartum Holstein cows increases colostral immunoglobulin G, excretion of urinary purine derivatives, and feed efficiency in calves

Journal of dairy science, 2020-03, Vol.103 (3), p.2287-2302

2020

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Supplementation of sodium butyrate to postweaned heifer diets: Effects on growth performance, nutrient digestibility, and health

Journal of dairy science, 2019-04, Vol.102 (4), p.3121-3130

2019

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Effects of storage of wet brewers grains treated with salt or a commercially available preservative on the prevention of spoilage, in vitro and in situ dry matter digestibility, and intestinal protein digestibility

Applied Animal Science, 2019-10, Vol.35 (5), p.464-475

2019

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Sodium butyrate and monensin supplementation to postweaning heifer diets: Effects on growth performance, nutrient digestibility, and health

Journal of dairy science, 2020-11, Vol.103 (11), p.10207-10218

2020

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The effect of meloxicam on neonatal dairy calves: Immunoglobulin G uptake and preweaning performance

Journal of dairy science, 2020-12, Vol.103 (12), p.11363-11374

2020

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Predicting colostrum quality from performance in the previous lactation and environmental changes

Journal of dairy science, 2016-05, Vol.99 (5), p.4048-4055

2016

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Symposium review: Colostrum management and calf nutrition for profitable and sustainable dairy farms

Journal of dairy science, 2020-06, Vol.103 (6), p.5694-5699

2020

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Effect of milk replacer program on calf performance and digestion of nutrients with age of the dairy calf

Journal of dairy science, 2016-04, Vol.99 (4), p.2740-2747

2016

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Supplemental lactoferrin improves health and growth of Holstein calves during the preweaning phase

Journal of dairy science, 2003-04, Vol.86 (4), p.1458-1464

2003

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Symposium review: Strategies to improve the efficiency and profitability of heifer raising

Journal of dairy science, 2020-06, Vol.103 (6), p.5700-5708

2020

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Effect of nicotinic acid supplementation on digestion, metabolism, microbiome, and production in late-lactation Holstein cows

Creating models for the prediction of colostrum quantity, quality, and immunoglobulin G yield in multiparous Jersey cows from performance in the previous lactation and environmental changes

Supplementing sodium butyrate to limit-fed heifers: Effects on growth, coccidiosis, urinary purine derivatives, and apparent total-tract nutrient digestibility

Evaluating taste preference of different sources of Ascophyllum nodosum meal in dairy heifers

Evaluation of the effects of water quality on drinking preferences of heifer calves

Growth Characteristics of Calves Fed an Intensified Milk Replacer Regimen with Additional Lactoferrin

Addition of sodium bicarbonate to either 1 or 2 feedings of colostrum replacer: Effect on uptake and rate of absorption of immunoglobulin G in neonatal calves

Short communication: Kelp taste preferences by dairy calves

Intestinal digestibility of amino acids in rumen-undegraded protein estimated using a precision-fed cecectomized rooster bioassay: II. Distillers dried grains with solubles and fish meal

Short communication: Addition of sodium bicarbonate to maternal colostrum: Effects on immunoglobuling absorption and hematocrit in neonatal calves

Short communication: Addition of varying amounts of sodium bicarbonate to colostrum replacer: Effects on immunoglobulin G absorption and serum bicarbonate in neonatal calves

Effects of lasalocid and intermittent feeding of chlortetracycline on the growth of prepubertal dairy heifers

Anionic salts in the prepartum diet and addition of sodium bicarbonate to colostrum replacer, and their effects on immunoglobulin G absorption in the neonate

Intestinal digestibility of amino acids in rumen undegradable protein estimated using a precision-fed cecectomized rooster bioassay: I. Soybean meal and SoyPlus

Effect of β-carotene supplementation to prepartum Holstein cows on colostrum quality and calf performance

Supplementation of nicotinic acid to prepartum Holstein cows increases colostral immunoglobulin G, excretion of urinary purine derivatives, and feed efficiency in calves

Supplementation of sodium butyrate to postweaned heifer diets: Effects on growth performance, nutrient digestibility, and health

Effects of storage of wet brewers grains treated with salt or a commercially available preservative on the prevention of spoilage, in vitro and in situ dry matter digestibility, and intestinal protein digestibility

Sodium butyrate and monensin supplementation to postweaning heifer diets: Effects on growth performance, nutrient digestibility, and health

The effect of meloxicam on neonatal dairy calves: Immunoglobulin G uptake and preweaning performance

Predicting colostrum quality from performance in the previous lactation and environmental changes

Symposium review: Colostrum management and calf nutrition for profitable and sustainable dairy farms

Effect of milk replacer program on calf performance and digestion of nutrients with age of the dairy calf

Supplemental lactoferrin improves health and growth of Holstein calves during the preweaning phase

Symposium review: Strategies to improve the efficiency and profitability of heifer raising

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