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Quantum Spin Lenses in Atomic Arrays

Physical review. X, 2017-09, Vol.7 (3), p.031049, Article 031049

2017

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A comparison of sufentanil vs. remifentanil in fast‐track cardiac surgery patients

Anaesthesia, 2019-05, Vol.74 (5), p.602-608

2019

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Growth- and breed-related changes of marbling characteristics in cattle

Journal of animal science, 2006-05, Vol.84 (5), p.1067

2006

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Effects of diet and storage on fatty acid profile, micronutrients and quality of muscle from German Simmental bulls

Meat science, 2009-07, Vol.82 (3), p.365-371

2009

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Growth- and breed-related changes of muscle fiber characteristics in cattle

Journal of animal science, 2000-06, Vol.78 (6), p.1485

2000

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Growth- and breed-related changes of muscle bundle structure in cattle

Journal of animal science, 2006-11, Vol.84 (11), p.2959

2006

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Echocardiographic Guidance of Intentional Leaflet Laceration prior to Transcatheter Aortic Valve Replacement: A Structured Approach to the Bioprosthetic or Native Aortic Scallop Intentional Laceration to Prevent Iatrogenic Coronary Artery Obstruction Procedure

Journal of the American Society of Echocardiography, 2021-06, Vol.34 (6), p.676-689

2021

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Computer image analysis of intramuscular adipocytes and marbling in the longissimus muscle of cattle

Journal of animal science, 2006-12, Vol.84 (12), p.3251

2006

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Interventions Triggered During Routine Use of NIRS Cerebral Oxygenation Monitoring in Cardiac Surgical Patients

Journal of cardiothoracic and vascular anesthesia, 2022-07, Vol.36 (7), p.2022-2030

2022

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Recent Developments in Catheter-Based Cardiac Procedures

Anesthesiology clinics, 2019-12, Vol.37 (4), p.621-638

2019

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Preslaughter handling of pigs and the effect on heart rate, meat quality, including tenderness, and sarcoplasmic reticulum Ca(2+) transport

Meat science, 2005-12, Vol.71 (4), p.690-695

2005

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Preslaughter handling of pigs and the effect on heart rate, meat quality, including tenderness, and sarcoplasmic reticulum Ca2+ transport

Meat science, 2005-12, Vol.71 (4), p.690-695

2005

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Simulation of giant fibre development in biopsy samples from pig longissimus muscle

Meat science, 2008-12, Vol.80 (4), p.1297-1303

2008

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Feeding daidzein to late pregnant sows influences the estrogen receptor beta and type 1 insulin-like growth factor receptor mRNA expression in newborn piglets

Journal of endocrinology, 2001-07, Vol.170 (1), p.129-135

2001

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Investigating the effects of myofascial induction therapy techniques on pain, function and quality of life in patients with chronic low back pain

Journal of bodywork and movement therapies, 2020-10, Vol.24 (4), p.188-195

2020

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Muscle fibre traits as additional selection criteria for muscle growth and meat quality in pigs - results of a simulated selection

Journal of animal breeding and genetics (1986), 2004-10, Vol.121 (5), p.331-344

2004

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Structural and functional characteristics of muscle fibres in pigs with different malignant hyperthermia susceptibility (MHS) and different meat quality

Meat science, 1999-09, Vol.53 (1), p.9-15

1999

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Seasonal effects on Ca(2+) transport of sarcoplasmic reticulum and on meat quality of pigs with different malignant hyperthermia status

Meat science, 2000-06, Vol.55 (2), p.239-245

2000

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Effects of exogenous somatotropin during early gestation on maternal performance, fetal growth, and compositional traits in pigs

Journal of animal science, 2001-07, Vol.79 (7), p.1789

2001

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The effect of dietary magnesium oxide supplementation on postmortem (31)P NMR spectroscopy parameters, rate of Ca(2+) uptake and ATPase activity of M. longissimus dorsi and meat quality of heterozygous and normal on malignant hyperthermia pigs

Meat science, 2004-06, Vol.67 (2), p.365-370

2004

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Maternal treatment with somatotropin during early gestation affects basic events of myogenesis in pigs

Cell and tissue research, 2001-12, Vol.306 (3), p.429-440

2001

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The effect of experimental stress on sarcoplasmic reticulum Ca(2+) transport and meat quality in pig muscle

Meat science, 2002-08, Vol.61 (4), p.375-380

2002

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Effects of dietary olive and linseed oil on lipid composition, meat quality, sensory characteristics and muscle structure in pigs

Meat science, 2005-05, Vol.70 (1), p.63-74

2005

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Analysis of the NMSSM Higgs boson masses at one-loop level

Physical review. D, Particles, fields, gravitation, and cosmology, 2012-04, Vol.85 (7), Article 075024

2012

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Meat quality and fatty acid composition of lipids in muscle and fatty tissue of Skudde lambs fed grass versus concentrate

Small ruminant research, 2008, Vol.74 (1), p.279-283

2008

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Quantum Spin Lenses in Atomic Arrays

A comparison of sufentanil vs. remifentanil in fast‐track cardiac surgery patients

Growth- and breed-related changes of marbling characteristics in cattle

Effects of diet and storage on fatty acid profile, micronutrients and quality of muscle from German Simmental bulls

Growth- and breed-related changes of muscle fiber characteristics in cattle

Growth- and breed-related changes of muscle bundle structure in cattle

Echocardiographic Guidance of Intentional Leaflet Laceration prior to Transcatheter Aortic Valve Replacement: A Structured Approach to the Bioprosthetic or Native Aortic Scallop Intentional Laceration to Prevent Iatrogenic Coronary Artery Obstruction Procedure

Computer image analysis of intramuscular adipocytes and marbling in the longissimus muscle of cattle

Interventions Triggered During Routine Use of NIRS Cerebral Oxygenation Monitoring in Cardiac Surgical Patients

Recent Developments in Catheter-Based Cardiac Procedures

Preslaughter handling of pigs and the effect on heart rate, meat quality, including tenderness, and sarcoplasmic reticulum Ca(2+) transport

Preslaughter handling of pigs and the effect on heart rate, meat quality, including tenderness, and sarcoplasmic reticulum Ca2+ transport

Simulation of giant fibre development in biopsy samples from pig longissimus muscle

Feeding daidzein to late pregnant sows influences the estrogen receptor beta and type 1 insulin-like growth factor receptor mRNA expression in newborn piglets

Investigating the effects of myofascial induction therapy techniques on pain, function and quality of life in patients with chronic low back pain

Muscle fibre traits as additional selection criteria for muscle growth and meat quality in pigs - results of a simulated selection

Structural and functional characteristics of muscle fibres in pigs with different malignant hyperthermia susceptibility (MHS) and different meat quality

Seasonal effects on Ca(2+) transport of sarcoplasmic reticulum and on meat quality of pigs with different malignant hyperthermia status

Effects of exogenous somatotropin during early gestation on maternal performance, fetal growth, and compositional traits in pigs

The effect of dietary magnesium oxide supplementation on postmortem (31)P NMR spectroscopy parameters, rate of Ca(2+) uptake and ATPase activity of M. longissimus dorsi and meat quality of heterozygous and normal on malignant hyperthermia pigs

Maternal treatment with somatotropin during early gestation affects basic events of myogenesis in pigs

The effect of experimental stress on sarcoplasmic reticulum Ca(2+) transport and meat quality in pig muscle

Effects of dietary olive and linseed oil on lipid composition, meat quality, sensory characteristics and muscle structure in pigs

Analysis of the NMSSM Higgs boson masses at one-loop level

Meat quality and fatty acid composition of lipids in muscle and fatty tissue of Skudde lambs fed grass versus concentrate

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