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Economic Contributions of the Local Food Systems in Tennessee

Journal of food distribution research, 2021, Vol.52 (1), p.8-17

856, 2021

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Techno-economic analysis of plantation biomass production and small-scale wood pellet processing for bioenergy market

International Wood Products Journal, 2020-10, Vol.11 (4), p.173-188

2020

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Local Food Marketing As a Growth Opportunity for Small Producers in Tennessee

Journal of food distribution research, 2021, Vol.52 (1), p.1-3

856, 2021

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Research Report: An Analysis of Consumer Perception of the Importance of Selected Attributes of Fruits and Vegetables: The Case of Tennessee

Journal of food distribution research, 2020, Vol.51 (1), p.26-31

856, 2020

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Awareness and Attitudes of Tennessee Consumers Towards Agricultural Biotechnology: Survey Results

Journal of food research, 2015-02, Vol.4 (1), p.97-97

2015

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US Consumers Food Consumption Behavior and Policy Implications for Changing Diets

Journal of nutritional ecology and food research, 2014-12, Vol.2 (4), p.292-300

2014

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Awareness and Attitudes of Tennessee Consumers Towards Agricultural Biotechnology: Survey Results

Journal of food research, 2014-11, Vol.4 (1), p.97

2014

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Knowledge of 2005 Dietary Guidelines and food consumption habits of African-Americans in Tennessee

Journal of food distribution research, 2010, Vol.41 (1), p.1-4

2010

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Differences in willingness to pay for safer meat and vegetables

Journal of food distribution research, 2009, Vol.40 (1), p.63-67

2009

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397 Assessment of Community Tree Planting Project Reveals Social and Psychological Benefits

HortScience, 2000-06, Vol.35 (3), p.461-461

2000

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What factors influence consumption of food away from home by African-Americans?

Journal of food distribution research, 2009, Vol.40 (1), p.174-179

2009

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Consumer trust in extension as a source of biotech food information

Journal of extension, 2006-02, Vol.44 (1)

2006

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Factors contributing to success of small farm operations in Tennessee

Journal of extension, 2004, Vol.42 (4)

2004

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Labor Use by Small-Scale Conventional and Sustainable Farmers in Tennessee

Southern rural sociology, 2001-01, Vol.17 (1), p.66-80

2001

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Farmer preference for seed corn: Estimating a hedonic price model for special quality attributes of hybrid seed corn

Ekanem, Enefiok Paul

1992

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Sustainable and conventional farmers: a comparison of socio-economic characteristics, attitude, and beliefs

Journal of sustainable agriculture, 1999-01, Vol.15 (1), p.29-45

1999

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Comparative Analysis of Environmental Sustainability and Performance Indices of Different Gas Turbine Inlet Cooling Systems

Journal of advances in environmental health research, 2024-09, Vol.12 (3), p.134-147

2024

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Emotional intelligence and management of school culture in Nigeria

Nurture, 2023, Vol.17 (4), p.737-746

2023

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Economic Contributions of the Local Food Systems in Tennessee

Techno-economic analysis of plantation biomass production and small-scale wood pellet processing for bioenergy market

Local Food Marketing As a Growth Opportunity for Small Producers in Tennessee

Research Report: An Analysis of Consumer Perception of the Importance of Selected Attributes of Fruits and Vegetables: The Case of Tennessee

Awareness and Attitudes of Tennessee Consumers Towards Agricultural Biotechnology: Survey Results

US Consumers Food Consumption Behavior and Policy Implications for Changing Diets

Awareness and Attitudes of Tennessee Consumers Towards Agricultural Biotechnology: Survey Results

Knowledge of 2005 Dietary Guidelines and food consumption habits of African-Americans in Tennessee

Differences in willingness to pay for safer meat and vegetables

397 Assessment of Community Tree Planting Project Reveals Social and Psychological Benefits

What factors influence consumption of food away from home by African-Americans?

Consumer trust in extension as a source of biotech food information

Factors contributing to success of small farm operations in Tennessee

Labor Use by Small-Scale Conventional and Sustainable Farmers in Tennessee

Farmer preference for seed corn: Estimating a hedonic price model for special quality attributes of hybrid seed corn

Sustainable and conventional farmers: a comparison of socio-economic characteristics, attitude, and beliefs

Comparative Analysis of Environmental Sustainability and Performance Indices of Different Gas Turbine Inlet Cooling Systems

Emotional intelligence and management of school culture in Nigeria

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