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Overview of Hyperspectral Image Classification

Journal of sensors, 2020, Vol.2020 (2020), p.1-13

2020

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Artificial Neural Network Modeling of Drying Kinetics and Color Changes of Ginkgo Biloba Seeds during Microwave Drying Process

Journal of food quality, 2018-01, Vol.2018 (2018), p.1-8

2018

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Impact of nutritional factors in Blood Glucose Prediction in Type 1 Diabetes through Machine Learning

IEEE access, 2023-01, Vol.11, p.1-1

2023

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Employment of Domain Adaptation Techniques in SSVEP-Based Brain-Computer Interfaces

IEEE access, 2023, Vol.11, p.36147-36157

2023

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Recent advances in the TDR-based leak detection system for pipeline inspection

Measurement : journal of the International Measurement Confederation, 2017-02, Vol.98, p.347-354

2017

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Uncovering the Correlation between COVID-19 and Neurodegenerative Processes: Toward a New Approach Based on EEG Entropic Analysis

Bioengineering (Basel), 2023-03, Vol.10 (4), p.435

2023

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Microwave reflectometric methodologies for water content estimation in stone-made Cultural Heritage materials

Measurement : journal of the International Measurement Confederation, 2018-03, Vol.118, p.275-281

2018

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Quality and Operations Management in Food Supply Chains: A Literature Review

Journal of food quality, 2018-01, Vol.2018 (2018), p.1-14

2018

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Analysis on Influence Factors of Differential Pressure Detection of Gas Leakage

Journal of sensors, 2022-10, Vol.2022, p.1-12

2022

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Basic Theory and Laboratory Experiments in Measurement and Instrumentation: A Practice-Oriented Guide

1st Edition 2020, 2020

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Distance Measurement by Neural Network Learning of Near-Field Microwave Reflection Spectra

Journal of sensors, 2022-09, Vol.2022, p.1-9

2022

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A Novel Sensor for Noninvasive Detection of In Situ Stem Water Content Based on Standing Wave Ratio

Journal of sensors, 2019-01, Vol.2019 (2019), p.1-10

2019

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Transparent Assessment of the Supervision Information in China’s Food Safety: A Fuzzy-ANP Comprehensive Evaluation Method

Journal of food quality, 2017-01, Vol.2017 (2017), p.1-14

2017

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Effect of Marolo (Annona crassiflora Mart.) Pulp Flour Addition in Food Bars

Journal of food quality, 2018-01, Vol.2018 (2018), p.1-12

2018

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Quality of Lipid Fractions in Deep-Fried Foods from Street Vendors in Chile

Journal of food quality, 2018-01, Vol.2018 (2018), p.1-8

2018

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The Optimization and Mathematical Modeling of Quality Attributes of Parboiled Rice Using a Response Surface Method

Journal of food quality, 2017-01, Vol.2017 (2017), p.1-13

2017

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Fully-Textile, Wearable Chipless Tags for Identification and Tracking Applications

Sensors (Basel, Switzerland), 2020-01, Vol.20 (2), p.429

2020

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Feasibility of a Wearable Reflectometric System for Sensing Skin Hydration

Sensors (Basel, Switzerland), 2020-05, Vol.20 (10), p.2833

2020

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Infrared Thermography for Real-Time Assessment of the Effectiveness of Scoliosis Braces

Sensors (Basel, Switzerland), 2023-09, Vol.23 (19), p.8037

2023

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Combined Punctual and Diffused Monitoring of Concrete Structures Based on Dielectric Measurements

Sensors (Basel, Switzerland), 2021-07, Vol.21 (14), p.4872

2021

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Soft Transducer for Patient's Vitals Telemonitoring with Deep Learning-Based Personalized Anomaly Detection

Sensors (Basel, Switzerland), 2022-01, Vol.22 (2), p.536

2022

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Wearable Antennas for Remote Health Care Monitoring Systems

International journal of antennas and propagation, 2017-01, Vol.2017 (2017), p.1-11

2017

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Experimental Characterization and Performance Evaluation of Flexible Two-Wire Probes for TDR Monitoring of Liquid Level

IEEE transactions on instrumentation and measurement, 2014-12, Vol.63 (12), p.2779-2788

2014

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Quality, Microstructure, and Technological Properties of Sheep Meat Marinated in Three Different Ways

Journal of food quality, 2017-01, Vol.2017 (2017), p.1-10

2017

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TDR-based monitoring of rising damp through the embedding of wire-like sensing elements in building structures

Measurement : journal of the International Measurement Confederation, 2017-02, Vol.98, p.355-360

2017

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Overview of Hyperspectral Image Classification

Artificial Neural Network Modeling of Drying Kinetics and Color Changes of Ginkgo Biloba Seeds during Microwave Drying Process

Impact of nutritional factors in Blood Glucose Prediction in Type 1 Diabetes through Machine Learning

Employment of Domain Adaptation Techniques in SSVEP-Based Brain-Computer Interfaces

Recent advances in the TDR-based leak detection system for pipeline inspection

Uncovering the Correlation between COVID-19 and Neurodegenerative Processes: Toward a New Approach Based on EEG Entropic Analysis

Microwave reflectometric methodologies for water content estimation in stone-made Cultural Heritage materials

Quality and Operations Management in Food Supply Chains: A Literature Review

Analysis on Influence Factors of Differential Pressure Detection of Gas Leakage

Basic Theory and Laboratory Experiments in Measurement and Instrumentation: A Practice-Oriented Guide

Distance Measurement by Neural Network Learning of Near-Field Microwave Reflection Spectra

A Novel Sensor for Noninvasive Detection of In Situ Stem Water Content Based on Standing Wave Ratio

Transparent Assessment of the Supervision Information in China’s Food Safety: A Fuzzy-ANP Comprehensive Evaluation Method

Effect of Marolo (Annona crassiflora Mart.) Pulp Flour Addition in Food Bars

Quality of Lipid Fractions in Deep-Fried Foods from Street Vendors in Chile

The Optimization and Mathematical Modeling of Quality Attributes of Parboiled Rice Using a Response Surface Method

Fully-Textile, Wearable Chipless Tags for Identification and Tracking Applications

Feasibility of a Wearable Reflectometric System for Sensing Skin Hydration

Infrared Thermography for Real-Time Assessment of the Effectiveness of Scoliosis Braces

Combined Punctual and Diffused Monitoring of Concrete Structures Based on Dielectric Measurements

Soft Transducer for Patient's Vitals Telemonitoring with Deep Learning-Based Personalized Anomaly Detection

Wearable Antennas for Remote Health Care Monitoring Systems

Experimental Characterization and Performance Evaluation of Flexible Two-Wire Probes for TDR Monitoring of Liquid Level

Quality, Microstructure, and Technological Properties of Sheep Meat Marinated in Three Different Ways

TDR-based monitoring of rising damp through the embedding of wire-like sensing elements in building structures

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