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Training preferences and attitudes among loggers in northern New England

Forest products journal, 2005-03, Vol.55 (3), p.19-26

Egan, A.F

2005

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Farm woodlots in northern New England, USA: Characteristics, management, and contributions to the whole farm system

Renewable agriculture and food systems, 2007-03, Vol.22 (1), p.67-73

Egan, A.F.

2007

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Timber marking as an operational consideration among professional foresters and loggers in Maine

Forest products journal, 2006-09, Vol.56 (9), p.65-70

2006

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Characteristics of lactic acid bacteria isolated from vacuum-packaged beef

Journal of Applied Bacteriology, 1982-02, Vol.52 (1), p.31-37

1982

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From timber to forests and people: a view of nonindustrial private forest research

Northern journal of applied forestry, 1997, Vol.14 (4), p.189-193

Egan, A.F

1997

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Causes and costs of unused logging production capacity in the southern United States and Maine

Forest products journal, 2004-05, Vol.54 (5), p.29-37

2004

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Radiation preservation of vacuum-packaged sliced corned beef

International journal of food microbiology, 1987-08, Vol.4 (4), p.313-322

1987

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Susceptibility of ponderosa pine to Endocronartium harknessii and other causes of mortality in Pennsylvania

Plant disease, 1997-10, Vol.81 (10), p.1173-1176

1997

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Compliance with forestry best management practices in West Virginia

Northern journal of applied forestry, 1998, Vol.15 (4), p.211-215

1998

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Determining forest harvest impact assessment criteria using expert opinion: a Delphi study

Northern journal of applied forestry, 1997-03, Vol.14 (1), p.20-25

1997

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Forestry education and employment: views from alumni of a southern forestry school

Southern journal of applied forestry, 1997-08, Vol.21 (3), p.139-142

Egan, A.F. (West Virginia University, Morgantown, WV.)

1997

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The value of using multiple methods: an illustration using survey, focus group, and delphi techniques

Society & natural resources, 1995-09, Vol.8 (5), p.457-465

1995

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West Virginia tree farmers and consulting foresters: a comparison of views on timber harvesting

Northern journal of applied forestry, 1997-03, Vol.14 (1), p.16-19

1997

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Production of exotoxins by Aeromonas spp. at 5°C

Journal of Applied Bacteriology, 1990-09, Vol.69 (3), p.332-337

1990

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Cysteine metabolism in an isolate of Lactobacillus sake: plasmid composition and cysteine transport

FEMS microbiology letters, 1988-12, Vol.56 (2), p.183-188

1988

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Factors affecting the production of hydrogen sulphide by Lactobacillus sake L13 growing on vacuum-packaged beef

Journal of Applied Bacteriology, 1989, Vol.67 (3), p.255-262

1989

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Significance of lactobacilli and film permeability in the spoilage of vacuum-packaged beef

Journal of food science, 1982-01, Vol.47 (4), p.1119-1122

1982

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Volatile compounds associated with spoilage of vacuum-packaged sliced luncheon meat by Brochothrix thermosphacta

Applied and Environmental Microbiology, 1981-03, Vol.41 (3), p.816-818

1981

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[47] Anthranilate synthase and anthranilate-5′-phosphoribosyl-1-pyrophosphate phosphoribosyl transferase (PR transferase) aggregate from Aerobacter aerogenes

Methods in Enzymology, 1970, Vol.17, p.380-386

1970

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Production of exotoxins by Aeromonas ssp. at 5 degrees C

Journal of applied bacteriology, 1990, Vol.69 (3), p.332-337

1990

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Energetics of Microbacterium thermosphactum in glucose-limited continuous culture [Spoilage of vacuum-packaged meat]

Applied and Environmental Microbiology, 1979-06, Vol.37 (6), p.1047-1052

1979

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Anthranilate synthetase and PR-transferase from Aerobacter aerogenes as a protein aggregate

Biochimica et biophysica acta. General subjects, 1966-01, Vol.130 (1), p.276-277

1966

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growth of Microbacterium thermosphactum on beef

Journal of Applied Bacteriology, 1979-01, Vol.47 (3), p.505-509

1979

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Energetics of growth of Microbacterium thermosphactum at low temperatures

Archives of microbiology, 1980-12, Vol.128 (2), p.152-156

1980

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Training preferences and attitudes among loggers in northern New England

Farm woodlots in northern New England, USA: Characteristics, management, and contributions to the whole farm system

Timber marking as an operational consideration among professional foresters and loggers in Maine

Characteristics of lactic acid bacteria isolated from vacuum-packaged beef

From timber to forests and people: a view of nonindustrial private forest research

Causes and costs of unused logging production capacity in the southern United States and Maine

Radiation preservation of vacuum-packaged sliced corned beef

Susceptibility of ponderosa pine to Endocronartium harknessii and other causes of mortality in Pennsylvania

Compliance with forestry best management practices in West Virginia

Determining forest harvest impact assessment criteria using expert opinion: a Delphi study

Forestry education and employment: views from alumni of a southern forestry school

The value of using multiple methods: an illustration using survey, focus group, and delphi techniques

West Virginia tree farmers and consulting foresters: a comparison of views on timber harvesting

Production of exotoxins by Aeromonas spp. at 5°C

Cysteine metabolism in an isolate of Lactobacillus sake: plasmid composition and cysteine transport

Factors affecting the production of hydrogen sulphide by Lactobacillus sake L13 growing on vacuum-packaged beef

Significance of lactobacilli and film permeability in the spoilage of vacuum-packaged beef

Volatile compounds associated with spoilage of vacuum-packaged sliced luncheon meat by Brochothrix thermosphacta

[47] Anthranilate synthase and anthranilate-5′-phosphoribosyl-1-pyrophosphate phosphoribosyl transferase (PR transferase) aggregate from Aerobacter aerogenes

Production of exotoxins by Aeromonas ssp. at 5 degrees C

Energetics of Microbacterium thermosphactum in glucose-limited continuous culture [Spoilage of vacuum-packaged meat]

Anthranilate synthetase and PR-transferase from Aerobacter aerogenes as a protein aggregate

growth of Microbacterium thermosphactum on beef

Energetics of growth of Microbacterium thermosphactum at low temperatures

Coordination of peptidoglycan synthesis and outer membrane constriction during Escherichia coli cell division

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