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Genetic Diversity and Relationship Assessment based on AFLP Analysis in Blackberry (Rubus fructicosus L.) Mutant Lines
Plant breeding and biotechnology, 2014-12, Vol.2 (4), p.386-395
2014
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Genetic diversity and variation analysis of mutant lines derived from γ-ray and chemical mutagen treatments in blackberry (Rubus fruticosus)
Plant genetic resources: characterization and utilization, 2014-07, Vol.12 (S1), p.S114-S117
2014
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Fruit Quality and Chemical Contents of Hybrid Boysenberry (Rubus ursinus) Lines Developed by Hybridization and Gamma Irradiation
Plant breeding and biotechnology, 2017-09, Vol.5 (3), p.228-236
2017
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Relationship between Auxin - Induced Cell Proliferation and Somatic Embryogenesis in Culture of Carrot Cotyledons
Journal of plant biology = Singmul Hakhoe chi, 2000-09, Vol.43 (3), p.115-120
2000
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현탁배양을 통한 금낭화(Dicentra spectabills L. Lemaire)의 대량증식
Journal of Plant Biotechnology, 2004, 31(2), , pp.121-126
2004
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금낭화(Dicentra spectabilis)의 배우체 형성 및 접합자배의 발달
한국자원식물학회지, 2005, 18(2), , pp.302-11
2005
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블랙베리(Rubus fruticosus L.)의 맹아절편체로부터 다경유도를 통한 식물체 재분화
한국자원식물학회지, 2005, 18(3), , pp.456-13
2005
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Fruit Quality and Chemical Contents of Hybrid Boysenberry (Rubus ursinus) Lines Developed by Hybridization and Gamma Irradiation
Plant Breeding and Biotechnology, 2017, 5(3), , pp.228-236
2017
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Genetic diversity and variation analysis of mutant lines derived from [gamma]-ray and chemical mutagen treatments in blackberry (Rubus fruticosus)
Plant genetic resources: characterization and utilization, 2014-07, Vol.12 (S1), p.S114
2014
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교잡종 블랙베리(Rubus fruticosus L. × R. parvifolius L.)의 근맹아 절편체로부터 다경유도를 통한 식물체 재분화
韓國資源植物學會誌, 2008-04, Vol.21 (2), p.111-116
2008
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Genetic Diversity and relationship assessment based on AFLP Analysis in blackberry (Rubus fructicosus L.) Mutant Lines
Plant Breeding and Biotechnology, 2014, 2(4), , pp.386-395
2014
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오가피(Acanthopanax sessiliflorus)의 체세포배로부터 식물체 재생에 미치는 GAa 3 와 Charcoal의 영향
식물생명공학회지, 2002, Vol.29 (4), p.253-257
2002
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Retinoic Acid가 Bromodeoxyuridine 표지 PLC / PRF / 5 간암 세포주의 역동성에 미치는 효과
The Korean journal of gastroenterology, 1993-01, Vol.25 (6), p.1233
1993
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