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Effect of dietary protein and lysine fluctuations in the absence and presence of ractopamine on performance and carcass quality of late-finishing pigs

Journal of animal science, 2010-02, Vol.88 (2), p.604

2010

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Effects of dietary humic and butyric acid on growth performance and response to lipopolysaccharide in young pigs

Journal of animal science, 2014-09, Vol.92 (9), p.4172

2014

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Effect of dietary protein fluctuations and space allocation on performance and carcass quality of growing-finishing pigs

Journal of animal science, 2003-11, Vol.81 (11), p.2783

2003

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Effect of supplemental vitamins and trace minerals on performance and carcass quality in finishing pigs

Journal of animal science, 2001-01, Vol.79 (1), p.141

2001

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Effect of protein levels and space allocations on performance of growing-finishing pigs

Journal of animal science, 1998-03, Vol.76 (3), p.814

1998

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Amino acid excesses for young pigs: effects of excess methionine, tryptophan, threonine or leucine

Journal of animal science, 1987-06, Vol.64 (6), p.1664

1987

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Glucose minimally attenuates scopolamine-but not morphine-induced deficits on a water maze alternation task

Journal of Neural Transmission, 1998-01, Vol.105 (10-12), p.1171-1185

1998

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Failure of Excess Dietary Lysine to Antagonize Arginine in Young Pigs

The Journal of nutrition, 1987-08, Vol.117 (8), p.1396-1401

1987

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Effect of supplemental humic and butyric acid on performance and mortality in broilers raised under various environmental conditions

Journal of applied poultry research, 2014-06, Vol.23 (2), p.260-267

2014

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Comparative effects of individual amino acid excesses when added to a corn-soybean meal diet: effects on growth and dietary choice in the chick

Journal of animal science, 1987-09, Vol.65 (3), p.699

1987

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Feed additive studies with newly weaned pigs: efficacy of supplemental copper, antibiotics and organic acids

Journal of animal science, 1985-02, Vol.60 (2), p.462

1985

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Effect of excess levels of methionine, tryptophan, arginine, lysine or threonine on growth and dietary choice in the pig

Journal of animal science, 1987-07, Vol.65 (1), p.179

1987

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Urea cycle metabolism: effects of supplemental ornithine or citrulline on performance, tissue amino acid concentrations and enzymatic activity in young pigs fed arginine-deficient diets

Journal of animal science, 1987-09, Vol.65 (3), p.706

1987

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Effects of fasting on tissue amino acid concentrations and urea-cycle enzymatic activities in young pigs

Journal of animal science, 1987-12, Vol.65 (6), p.1538

1987

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The Role of the Complement Pathway in Clinical Progression of Geographic Atrophy

Ophthalmology science (Online), 2023-12, Vol.3 (4), p.100301, Article 100301

2023

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Alternative Complement Pathway Inhibition by Lampalizumab

Ophthalmology science (Online), 2023-09, Vol.3 (3), p.100286, Article 100286

2023

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Toxic effects of supplemental copper and roxarsone when fed alone or in combination to young pigs

Journal of animal science, 1986-08, Vol.63 (2), p.533

1986

Volltextzugriff (PDF)

Influence of dietary electrolyte balance, energy, and amino acid supplementation on the monensin response in chicks fed diets varying in protein content

Poultry science, 1984-12, Vol.63 (12), p.2438-2443

1984

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Effect of 3-nitro-4-hydroxyphenylarsonic acid on copper utilization by the pig, rat and chick

Journal of animal science, 1984-10, Vol.59 (4), p.997

1984

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Efficacy of Alcohol-based Hand Rubs After a Single Use and After Repeated Use: Impact of Product Buildup on Efficacy

American journal of infection control, 2014-06, Vol.42 (6), p.S43-S43

2014

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Effectiveness of a comprehensive hand hygiene program for reduction of infection rates in a long-term care facility

American journal of infection control, 2013, Vol.41 (1), p.39-44

2013

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Comparative efficacy of commercially available alcohol-based hand rubs and World Health Organization-recommended hand rubs: Formulation matters

American journal of infection control, 2012-08, Vol.40 (6), p.521-525

2012

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The Influence of ABHR Product Format on In Vivo Efficacy: A Meta-Analysis

American journal of infection control, 2012-06, Vol.40 (5), p.e43-e43

2012

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Separation and Detection of Cyanide

Industrial & engineering chemistry. Analytical edition, 1935-03, Vol.7 (2), p.121-122

1935

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Impact of a Hand Sanitizing Wipe Intervention on Movement of a Virus throughout a Home

American journal of infection control, 2015-06, Vol.43 (6), p.S26-S26

2015

Volltextzugriff (PDF)

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Effect of dietary protein and lysine fluctuations in the absence and presence of ractopamine on performance and carcass quality of late-finishing pigs

Effects of dietary humic and butyric acid on growth performance and response to lipopolysaccharide in young pigs

Effect of dietary protein fluctuations and space allocation on performance and carcass quality of growing-finishing pigs

Effect of supplemental vitamins and trace minerals on performance and carcass quality in finishing pigs

Effect of protein levels and space allocations on performance of growing-finishing pigs

Amino acid excesses for young pigs: effects of excess methionine, tryptophan, threonine or leucine

Glucose minimally attenuates scopolamine-but not morphine-induced deficits on a water maze alternation task

Failure of Excess Dietary Lysine to Antagonize Arginine in Young Pigs

Effect of supplemental humic and butyric acid on performance and mortality in broilers raised under various environmental conditions

Comparative effects of individual amino acid excesses when added to a corn-soybean meal diet: effects on growth and dietary choice in the chick

Feed additive studies with newly weaned pigs: efficacy of supplemental copper, antibiotics and organic acids

Effect of excess levels of methionine, tryptophan, arginine, lysine or threonine on growth and dietary choice in the pig

Urea cycle metabolism: effects of supplemental ornithine or citrulline on performance, tissue amino acid concentrations and enzymatic activity in young pigs fed arginine-deficient diets

Effects of fasting on tissue amino acid concentrations and urea-cycle enzymatic activities in young pigs

The Role of the Complement Pathway in Clinical Progression of Geographic Atrophy

Alternative Complement Pathway Inhibition by Lampalizumab

Toxic effects of supplemental copper and roxarsone when fed alone or in combination to young pigs

Influence of dietary electrolyte balance, energy, and amino acid supplementation on the monensin response in chicks fed diets varying in protein content

Effect of 3-nitro-4-hydroxyphenylarsonic acid on copper utilization by the pig, rat and chick

Efficacy of Alcohol-based Hand Rubs After a Single Use and After Repeated Use: Impact of Product Buildup on Efficacy

Effectiveness of a comprehensive hand hygiene program for reduction of infection rates in a long-term care facility

Comparative efficacy of commercially available alcohol-based hand rubs and World Health Organization-recommended hand rubs: Formulation matters

The Influence of ABHR Product Format on In Vivo Efficacy: A Meta-Analysis

Separation and Detection of Cyanide

Impact of a Hand Sanitizing Wipe Intervention on Movement of a Virus throughout a Home

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