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Active play and screen time in US children aged 4 to 11 years in relation to sociodemographic and weight status characteristics: a nationally representative cross-sectional analysis

BMC public health, 2008-10, Vol.8 (1), p.366-366, Article 366

2008

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The impact of a community social marketing campaign on children’s meal orders and consumption: main outcomes from a group randomised controlled trial

Public health nutrition, 2023-01, Vol.26 (1), p.256-261

2023

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Design and methods of Shape Up Under 5: Integration of systems science and community-engaged research to prevent early childhood obesity

PloS one, 2019-08, Vol.14 (8), p.e0220169-e0220169

2019

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Tracing coalition changes in knowledge in and engagement with childhood obesity prevention to improve intervention implementation

BMC public health, 2022-09, Vol.22 (1), p.1-1838, Article 1838

2022

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Parent-child interactions and objectively measured child physical activity: a cross-sectional study

The international journal of behavioral nutrition and physical activity, 2010-10, Vol.7 (1), p.71-71

2010

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Ultra-processed food consumption is associated with variations in daily routines in elementary schoolchildren during the COVID-19 pandemic in Chile

Public health nutrition, 2023-10, Vol.26 (10), p.1956-1967

2023

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Results from “Live Well”, a randomized controlled community-based participatory intervention to prevent obesity in new immigrant mother–child dyads

BMC public health, 2023-10, Vol.23 (1), p.1-1893, Article 1893

2023

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Disparities in moderate-to-vigorous physical activity among girls and overweight and obese schoolchildren during school- and out-of-school time

The international journal of behavioral nutrition and physical activity, 2016-03, Vol.13 (1), p.39-39, Article 39

2016

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Comparative risk assessment of school food environment policies and childhood diets, childhood obesity, and future cardiometabolic mortality in the United States

PloS one, 2018-07, Vol.13 (7), p.e0200378-e0200378

2018

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Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools

Journal of the Academy of Nutrition and Dietetics, 2012-06, Vol.112 (6), p.927-933

2012

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Predicted 25-hydroxyvitamin D score and incident type 2 diabetes in the Framingham Offspring Study

The American journal of clinical nutrition, 2010-06, Vol.91 (6), p.1627-1633

2010

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Exploratory Analysis of Social Networks Linked to the Provision of Beverages in Costa Rican Schools

Nutrients, 2023-05, Vol.15 (10), p.2271

2023

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Are Caregivers' Feeding Competence and Autonomy Associated with Healthier Restaurant Food Purchases for Their Child at Fast Food or Counter Service Restaurants? A Cross-Sectional Study in a Diverse Sample of U.S. Caregivers

Nutrients, 2024-02, Vol.16 (4), p.479

2024

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Changes in children's and adolescents' dietary intake after the implementation of Chile's law of food labeling, advertising and sales in schools: a longitudinal study

The international journal of behavioral nutrition and physical activity, 2023-04, Vol.20 (1), p.40-40, Article 40

2023

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Theoretical Food and Nutrient Composition of Whole-Food Plant-Based and Vegan Diets Compared to Current Dietary Recommendations

Nutrients, 2019-03, Vol.11 (3), p.625

2019

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Feeding styles and child weight status among recent immigrant mother-child dyads

The international journal of behavioral nutrition and physical activity, 2012-05, Vol.9 (1), p.62-62

2012

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Permissive Parental Feeding Behavior Is Associated with an Increase in Intake of Low-Nutrient-Dense Foods among American Children Living in Rural Communities

Journal of the Academy of Nutrition and Dietetics, 2012, Vol.112 (1), p.142-148

2012

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Community coalition efforts to prevent childhood obesity: two-year results of the Shape Up Under 5 study

BMC public health, 2023-03, Vol.23 (1), p.529-529, Article 529

2023

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Development and testing of a novel survey to assess Stakeholder-driven Community Diffusion of childhood obesity prevention efforts

BMC public health, 2018-05, Vol.18 (1), p.681-681, Article 681

2018

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Validation and refinement of the Stakeholder-driven Community Diffusion Survey for childhood obesity prevention

Implementation science : IS, 2021-10, Vol.16 (1), p.91-91, Article 91

2021

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Study protocol: the Fueling Learning through Exercise (FLEX) study - a randomized controlled trial of the impact of school-based physical activity programs on children's physical activity, cognitive function, and academic achievement

BMC public health, 2016-10, Vol.16 (1), p.1078-1078, Article 1078

2016

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The CHANGE Study: A Healthy-Lifestyles Intervention to Improve Rural Children's Diet Quality

Journal of the Academy of Nutrition and Dietetics, 2014-01, Vol.114 (1), p.48-53

2014

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The FLEX study school-based physical activity programs - measurement and evaluation of implementation

BMC public health, 2019-01, Vol.19 (1), p.73-73, Article 73

2019

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College campuses' influence on student weight and related behaviours: A review of observational and intervention research

Obesity science & practice, 2020-12, Vol.6 (6), p.694-707

2020

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Behavioral Correlates of Empirically-Derived Dietary Patterns among University Students

Nutrients, 2018-06, Vol.10 (6), p.716

2018

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Active play and screen time in US children aged 4 to 11 years in relation to sociodemographic and weight status characteristics: a nationally representative cross-sectional analysis

The impact of a community social marketing campaign on children’s meal orders and consumption: main outcomes from a group randomised controlled trial

Design and methods of Shape Up Under 5: Integration of systems science and community-engaged research to prevent early childhood obesity

Tracing coalition changes in knowledge in and engagement with childhood obesity prevention to improve intervention implementation

Parent-child interactions and objectively measured child physical activity: a cross-sectional study

Ultra-processed food consumption is associated with variations in daily routines in elementary schoolchildren during the COVID-19 pandemic in Chile

Results from “Live Well”, a randomized controlled community-based participatory intervention to prevent obesity in new immigrant mother–child dyads

Disparities in moderate-to-vigorous physical activity among girls and overweight and obese schoolchildren during school- and out-of-school time

Comparative risk assessment of school food environment policies and childhood diets, childhood obesity, and future cardiometabolic mortality in the United States

Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools

Predicted 25-hydroxyvitamin D score and incident type 2 diabetes in the Framingham Offspring Study

Exploratory Analysis of Social Networks Linked to the Provision of Beverages in Costa Rican Schools

Are Caregivers' Feeding Competence and Autonomy Associated with Healthier Restaurant Food Purchases for Their Child at Fast Food or Counter Service Restaurants? A Cross-Sectional Study in a Diverse Sample of U.S. Caregivers

Changes in children's and adolescents' dietary intake after the implementation of Chile's law of food labeling, advertising and sales in schools: a longitudinal study

Theoretical Food and Nutrient Composition of Whole-Food Plant-Based and Vegan Diets Compared to Current Dietary Recommendations

Feeding styles and child weight status among recent immigrant mother-child dyads

Permissive Parental Feeding Behavior Is Associated with an Increase in Intake of Low-Nutrient-Dense Foods among American Children Living in Rural Communities

Community coalition efforts to prevent childhood obesity: two-year results of the Shape Up Under 5 study

Development and testing of a novel survey to assess Stakeholder-driven Community Diffusion of childhood obesity prevention efforts

Validation and refinement of the Stakeholder-driven Community Diffusion Survey for childhood obesity prevention

Study protocol: the Fueling Learning through Exercise (FLEX) study - a randomized controlled trial of the impact of school-based physical activity programs on children's physical activity, cognitive function, and academic achievement

The CHANGE Study: A Healthy-Lifestyles Intervention to Improve Rural Children's Diet Quality

The FLEX study school-based physical activity programs - measurement and evaluation of implementation

College campuses' influence on student weight and related behaviours: A review of observational and intervention research

Behavioral Correlates of Empirically-Derived Dietary Patterns among University Students

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