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THU0450 Diagnostic relevance of organ biopsies in anca associated vasculitis

Annals of the rheumatic diseases, 2018-06, Vol.77 (Suppl 2), p.437

2018

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CUTE-CV: A Prospective Study of Enhanced Left Atrial Appendage Visualization with Microbubble Contrast Agent Use during Transesophageal Echocardiography Guided Cardioversion

Echocardiography (Mount Kisco, N.Y.), 2013-10, Vol.30 (9), p.1091-1097

2013

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PROGNOSTIC VALUE OF DOBUTAMINE STRESS MYOCARDIAL CONTRAST PERFUSION ECHOCARDIOGRAPHY IN TYPE 2 DIABETES MELLITUS

Journal of the American College of Cardiology, 2015-03, Vol.65 (10), p.A1313-A1313

2015

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Survival of Listeria monocytogenes, Listeria innocua, and Lactic Acid Bacteria in Chill Brines

Journal of food science, 2009-06, Vol.74 (5), p.M219-M223

2009

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EFFECT OF STRESS ECHOCARDIOGRAPHY TESTING ON CHANGES IN CARDIOVASCULAR RISK BEHAVIORS IN POSTMENOPAUSAL WOMEN: A PROSPECTIVE SURVEY STUDY

Journal of the American College of Cardiology, 2013-03, Vol.61 (10), p.E1096-E1096

2013

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Response of Salmonella and Escherichia coli O157:H7 to UV energy

Journal of food protection, 2003-06, Vol.66 (6), p.1071-1073

2003

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Biofilms promote survival and virulence of Salmonella enterica sv. Tennessee during prolonged dry storage and after passage through an in vitro digestion system

International journal of food microbiology, 2013-04, Vol.162 (3), p.252-259

2013

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Molecular characterization of Listeria monocytogenes of the serotype 4b complex (4b, 4d, 4e) from two turkey processing plants

Foodborne pathogens and disease, 2005-09, Vol.2 (3), p.192-200

2005

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Comparison of sampling techniques for detection of Arcobacter butzleri from chickens

Poultry science, 2003-12, Vol.82 (12), p.1898-1902

2003

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Penetration of surface-inoculated bacteria as a result of hydrodynamic shock wave treatment of beef steaks

Journal of food protection, 2002-04, Vol.65 (4), p.616-620

2002

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Efficacy of detergents in removing Salmonella and Shigella spp. from the surface of fresh produce

Journal of food protection, 2003-12, Vol.66 (12), p.2210-2215

2003

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Influence of anodization on the fatigue life of WE43A-T6 magnesium

Scripta materialia, 1999-03, Vol.40 (8), p.929-935

1999

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Use of a modified gompertz equation to predict the effects of temperature, pH, and NaCl on the inactivation of Listeria monocytogenes Scott A heated in infant formula

Journal of food protection, 1996, Vol.59 (1), p.16-23

1996

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Pathogenic and Fecal Escherichia coli Strains from Turkeys in a Commercial Operation

Avian diseases, 2002-07, Vol.46 (3), p.562-569

2002

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Removal of Emulsified PHCs from Brackish Water by Coagulation

Journal of environmental engineering (New York, N.Y.), 1999-12, Vol.125 (12), p.1173-1176

1999

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Penetration of surface-inoculated bacteria as a result of electrically generated hydrodynamic shock wave treatment of boneless skinless chicken breasts

Poultry science, 2003-07, Vol.82 (7), p.1205-1210

2003

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Inhibition of pathogens on fresh produce by ultraviolet energy

International journal of food microbiology, 2004, Vol.90 (1), p.1-8

2004

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High-pressure resistance variation of Escherichia coli O157:H7 strains and Salmonella serovars in tryptic soy broth, distilled water, and fruit juice

Journal of food protection, 2007-09, Vol.70 (9), p.2078-2083

2007

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Acetic, lactic, and hydrochloric acid effects on Staphylococcus aureus 196E growth based on a predictive model

Journal of food science, 1997-01, Vol.62 (1), p.174-178

1997

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Efficacy of Antimicrobials Against Campylobacter jejuni on Chicken Breast Skin

Journal of applied poultry research, 2002-12, Vol.11 (4), p.358-366

2002

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3M Petrifilm enterobacteriaceae count plate method for enumeration of enterobacteriaceae in selected foods: collaborative study

Journal of AOAC International, 2003-07, Vol.86 (4), p.802-814

2003

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The dissolution vessel for plutonium pits at the U.S. DOE Pantex Plant

Health physics (1958), 2000-02, Vol.78 (2 Suppl), p.S25-S27

2000

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Changes in self-reported exercise patterns in menopausal women at low-intermediate risk for cardiovascular disease and relation to body mass index: a prospective survey study and outcome analysis at 5 years

Maturitas, 2015-05, Vol.81 (1), p.149-149

2015

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Predictive model with improved statistical analysis of interactive factors affecting the growth of Staphylococcus aureus 196E

Journal of food protection, 1996-06, Vol.59 (6), p.608-614

1996

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High Pressures in Combination with Antimicrobials To Reduce Escherichia coli O157:H7 and Salmonella Agona in Apple Juice and Orange Juice

Journal of food protection, 2008-04, Vol.71 (4), p.820-824

2008

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THU0450 Diagnostic relevance of organ biopsies in anca associated vasculitis

CUTE-CV: A Prospective Study of Enhanced Left Atrial Appendage Visualization with Microbubble Contrast Agent Use during Transesophageal Echocardiography Guided Cardioversion

PROGNOSTIC VALUE OF DOBUTAMINE STRESS MYOCARDIAL CONTRAST PERFUSION ECHOCARDIOGRAPHY IN TYPE 2 DIABETES MELLITUS

Survival of Listeria monocytogenes, Listeria innocua, and Lactic Acid Bacteria in Chill Brines

EFFECT OF STRESS ECHOCARDIOGRAPHY TESTING ON CHANGES IN CARDIOVASCULAR RISK BEHAVIORS IN POSTMENOPAUSAL WOMEN: A PROSPECTIVE SURVEY STUDY

Response of Salmonella and Escherichia coli O157:H7 to UV energy

Biofilms promote survival and virulence of Salmonella enterica sv. Tennessee during prolonged dry storage and after passage through an in vitro digestion system

Molecular characterization of Listeria monocytogenes of the serotype 4b complex (4b, 4d, 4e) from two turkey processing plants

Comparison of sampling techniques for detection of Arcobacter butzleri from chickens

Penetration of surface-inoculated bacteria as a result of hydrodynamic shock wave treatment of beef steaks

Efficacy of detergents in removing Salmonella and Shigella spp. from the surface of fresh produce

Influence of anodization on the fatigue life of WE43A-T6 magnesium

Use of a modified gompertz equation to predict the effects of temperature, pH, and NaCl on the inactivation of Listeria monocytogenes Scott A heated in infant formula

Pathogenic and Fecal Escherichia coli Strains from Turkeys in a Commercial Operation

Removal of Emulsified PHCs from Brackish Water by Coagulation

Penetration of surface-inoculated bacteria as a result of electrically generated hydrodynamic shock wave treatment of boneless skinless chicken breasts

Inhibition of pathogens on fresh produce by ultraviolet energy

High-pressure resistance variation of Escherichia coli O157:H7 strains and Salmonella serovars in tryptic soy broth, distilled water, and fruit juice

Acetic, lactic, and hydrochloric acid effects on Staphylococcus aureus 196E growth based on a predictive model

Efficacy of Antimicrobials Against Campylobacter jejuni on Chicken Breast Skin

3M Petrifilm enterobacteriaceae count plate method for enumeration of enterobacteriaceae in selected foods: collaborative study

The dissolution vessel for plutonium pits at the U.S. DOE Pantex Plant

Changes in self-reported exercise patterns in menopausal women at low-intermediate risk for cardiovascular disease and relation to body mass index: a prospective survey study and outcome analysis at 5 years

Predictive model with improved statistical analysis of interactive factors affecting the growth of Staphylococcus aureus 196E

High Pressures in Combination with Antimicrobials To Reduce Escherichia coli O157:H7 and Salmonella Agona in Apple Juice and Orange Juice

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