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Long-chain omega-3 fatty acids and the brain: a review of the independent and shared effects of EPA, DPA and DHA

Frontiers in aging neuroscience, 2015-04, Vol.7, p.52-52

Dyall, Simon C

2015

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Interplay Between n-3 and n-6 Long-Chain Polyunsaturated Fatty Acids and the Endocannabinoid System in Brain Protection and Repair

Lipids, 2017-11, Vol.52 (11), p.885-900

Dyall, Simon C.

2017

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Correction: The Omega-3 Fatty Acid Eicosapentaenoic Acid Accelerates Disease Progression in a Model of Amyotrophic Lateral Sclerosis

PloS one, 2024-07, Vol.19 (7), p.e0307246

2024

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The omega-3 fatty acid eicosapentaenoic acid accelerates disease progression in a model of amyotrophic lateral sclerosis

PloS one, 2013-04, Vol.8 (4), p.e61626

2013

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Omega-3 fatty acids reverse age-related decreases in nuclear receptors and increase neurogenesis in old rats

Journal of neuroscience research, 2010-08, Vol.88 (10), p.2091-2102

2010

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Brain Phospholipid Precursors Administered Post-Injury Reduce Tissue Damage and Improve Neurological Outcome in Experimental Traumatic Brain Injury

Journal of neurotrauma, 2019-01, Vol.36 (1), p.25-42

2019

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Omega-3 polyunsaturated fatty acids increase the neurite outgrowth of rat sensory neurones throughout development and in aged animals

Neurobiology of aging, 2010-04, Vol.31 (4), p.678-687

2010

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The effects of multi-nutrient formulas containing a combination of n-3 PUFA and B vitamins on cognition in the older adult: a systematic review and meta-analysis

British journal of nutrition, 2023-02, Vol.129 (3), p.428-441

2023

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Long-chain omega-3 polyunsaturated fatty acids are reduced in neonates with substantial brain injury undergoing therapeutic hypothermia after hypoxic–ischemic encephalopathy

Frontiers in neurology, 2023-08, Vol.14, p.1231743

2023

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Polyunsaturated fatty acids and fatty acid-derived lipid mediators: Recent advances in the understanding of their biosynthesis, structures, and functions

Progress in lipid research, 2022-04, Vol.86, p.101165-101165, Article 101165

2022

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Docosahexaenoic Acid Explains the Unexplained in Visual Transduction

Entropy (Basel, Switzerland), 2023-11, Vol.25 (11), p.1520

2023

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Omega-3 Fatty Acids Improve Recovery, whereas Omega-6 Fatty Acids Worsen Outcome, after Spinal Cord Injury in the Adult Rat

The Journal of neuroscience, 2006-04, Vol.26 (17), p.4672-4680

2006

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The effects of storage conditions on long-chain polyunsaturated fatty acids, lipid mediators, and antioxidants in donor human milk — A review

Prostaglandins, leukotrienes and essential fatty acids, 2019-10, Vol.149, p.8-17

2019

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Transgenic mice with high endogenous omega-3 fatty acids are protected from spinal cord injury

Neurobiology of disease, 2013-03, Vol.51, p.104-112

2013

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A plasma lipid signature in acute human traumatic brain injury: Link with neuronal injury and inflammation markers

Journal of cerebral blood flow and metabolism, 2024-08, p.271678X241276951

2024

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Evaluating the relationship between the nutrient intake of lactating women and their breast milk nutritional profile: a systematic review and narrative synthesis

British journal of nutrition, 2024-04, Vol.131 (7), p.1196-1224

2024

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Effects of long-chain omega-3 polyunsaturated fatty acids on reducing anxiety and/or depression in adults; A systematic review and meta-analysis of randomised controlled trials

Prostaglandins, leukotrienes and essential fatty acids, 2023-05, Vol.192, p.102572-102572, Article 102572

2023

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Effects of a high-DHA multi-nutrient supplement and exercise on mobility and cognition in older women (MOBILE): a randomised semi-blinded placebo-controlled study

British journal of nutrition, 2020-02, Vol.124 (2), p.146-155

2020

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A High Omega-3 Fatty Acid Multinutrient Supplement Benefits Cognition and Mobility in Older Women: A Randomized, Double-blind, Placebo-controlled Pilot Study

The journals of gerontology. Series A, Biological sciences and medical sciences, 2016-02, Vol.71 (2), p.236-242

2016

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The effects of a high eicosapentaenoic acid multinutrient supplement on measures of stress, anxiety and depression in young adults: Study protocol for NutriMOOD, a randomised double-blind placebo-controlled trial

Prostaglandins, leukotrienes and essential fatty acids, 2021-10, Vol.173, p.102335-102335, Article 102335

2021

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Long‐Chain Polyunsaturated Fatty Acids and Lipid Peroxidation Products in Donor Human Milk in the United Kingdom: Results From the LIMIT 2‐Centre Cross‐Sectional Study

JPEN. Journal of parenteral and enteral nutrition, 2020-11, Vol.44 (8), p.1501-1509

2020

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Combining a high DHA multi-nutrient supplement with aerobic exercise: Protocol for a randomised controlled study assessing mobility and cognitive function in older women

Prostaglandins, leukotrienes and essential fatty acids, 2019-04, Vol.143, p.21-30

2019

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The role of omega-3 fatty acids in adult hippocampal neurogenesis

Oléagineux corps gras lipides, 2011-09, Vol.18 (5), p.242-245

Dyall, Simon C.

2011

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Methodological issues and inconsistencies in the field of omega-3 fatty acids research

Prostaglandins, leukotrienes and essential fatty acids, 2011-11, Vol.85 (5), p.281-285

Dyall, Simon C

2011

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Improved outcome after peripheral nerve injury in mice with increased levels of endogenous ω-3 polyunsaturated fatty acids

The Journal of neuroscience, 2012-01, Vol.32 (2), p.563-571

2012

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Long-chain omega-3 fatty acids and the brain: a review of the independent and shared effects of EPA, DPA and DHA

Interplay Between n-3 and n-6 Long-Chain Polyunsaturated Fatty Acids and the Endocannabinoid System in Brain Protection and Repair

Correction: The Omega-3 Fatty Acid Eicosapentaenoic Acid Accelerates Disease Progression in a Model of Amyotrophic Lateral Sclerosis

The omega-3 fatty acid eicosapentaenoic acid accelerates disease progression in a model of amyotrophic lateral sclerosis

Omega-3 fatty acids reverse age-related decreases in nuclear receptors and increase neurogenesis in old rats

Brain Phospholipid Precursors Administered Post-Injury Reduce Tissue Damage and Improve Neurological Outcome in Experimental Traumatic Brain Injury

Omega-3 polyunsaturated fatty acids increase the neurite outgrowth of rat sensory neurones throughout development and in aged animals

The effects of multi-nutrient formulas containing a combination of n-3 PUFA and B vitamins on cognition in the older adult: a systematic review and meta-analysis

Long-chain omega-3 polyunsaturated fatty acids are reduced in neonates with substantial brain injury undergoing therapeutic hypothermia after hypoxic–ischemic encephalopathy

Polyunsaturated fatty acids and fatty acid-derived lipid mediators: Recent advances in the understanding of their biosynthesis, structures, and functions

Docosahexaenoic Acid Explains the Unexplained in Visual Transduction

Omega-3 Fatty Acids Improve Recovery, whereas Omega-6 Fatty Acids Worsen Outcome, after Spinal Cord Injury in the Adult Rat

The effects of storage conditions on long-chain polyunsaturated fatty acids, lipid mediators, and antioxidants in donor human milk — A review

Transgenic mice with high endogenous omega-3 fatty acids are protected from spinal cord injury

A plasma lipid signature in acute human traumatic brain injury: Link with neuronal injury and inflammation markers

Evaluating the relationship between the nutrient intake of lactating women and their breast milk nutritional profile: a systematic review and narrative synthesis

Effects of long-chain omega-3 polyunsaturated fatty acids on reducing anxiety and/or depression in adults; A systematic review and meta-analysis of randomised controlled trials

Effects of a high-DHA multi-nutrient supplement and exercise on mobility and cognition in older women (MOBILE): a randomised semi-blinded placebo-controlled study

A High Omega-3 Fatty Acid Multinutrient Supplement Benefits Cognition and Mobility in Older Women: A Randomized, Double-blind, Placebo-controlled Pilot Study

The effects of a high eicosapentaenoic acid multinutrient supplement on measures of stress, anxiety and depression in young adults: Study protocol for NutriMOOD, a randomised double-blind placebo-controlled trial

Long‐Chain Polyunsaturated Fatty Acids and Lipid Peroxidation Products in Donor Human Milk in the United Kingdom: Results From the LIMIT 2‐Centre Cross‐Sectional Study

Combining a high DHA multi-nutrient supplement with aerobic exercise: Protocol for a randomised controlled study assessing mobility and cognitive function in older women

The role of omega-3 fatty acids in adult hippocampal neurogenesis

Methodological issues and inconsistencies in the field of omega-3 fatty acids research

Improved outcome after peripheral nerve injury in mice with increased levels of endogenous ω-3 polyunsaturated fatty acids

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