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A global analysis on the systemic effects of antibiotics in cultured fish and their potential human health risk: a review

Reviews in aquaculture, 2021-03, Vol.13 (2), p.1015-1059

2021

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Fasting enhances cold resistance in fish through stimulating lipid catabolism and autophagy

The Journal of physiology, 2019-03, Vol.597 (6), p.1585-1603

2019

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Are we actually measuring growth?—An appeal to use a more comprehensive growth index system for advancing aquaculture research

Reviews in aquaculture, 2022-03, Vol.14 (2), p.525-527

2022

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Influence of Endogenous and Exogenous Estrogenic Endocrine on Intestinal Microbiota in Zebrafish

PloS one, 2016-10, Vol.11 (10), p.e0163895-e0163895

2016

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The characteristics of brown carbon aerosol during winter in Beijing

Atmospheric environment (1994), 2016-02, Vol.127, p.355-364

2016

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Bacillus amyloliquefaciens ameliorates high-carbohydrate diet-induced metabolic phenotypes by restoration of intestinal acetate-producing bacteria in Nile Tilapia

British journal of nutrition, 2022-03, Vol.127 (5), p.653-665

2022

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Brown and black carbon in Beijing aerosol: Implications for the effects of brown coating on light absorption by black carbon

The Science of the total environment, 2017-12, Vol.599-600, p.1047-1055

2017

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Inulin alleviates adverse metabolic syndrome and regulates intestinal microbiota composition in Nile tilapia (Oreochromis niloticus) fed with high-carbohydrate diet

British journal of nutrition, 2021-07, Vol.126 (2), p.161-171

2021

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High carbohydrate diet partially protects Nile tilapia (Oreochromis niloticus) from oxytetracycline-induced side effects

Environmental pollution (1987), 2020-01, Vol.256, p.113508, Article 113508

2020

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Peroxisomal proliferator‐activated receptor α‐b deficiency induces the reprogramming of nutrient metabolism in zebrafish

The Journal of physiology, 2020-10, Vol.598 (20), p.4537-4553

2020

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The metabolic regulation of dietary L‐carnitine in aquaculture nutrition: present status and future research strategies

Reviews in aquaculture, 2019-11, Vol.11 (4), p.1228-1257

2019

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Marine aquaculture: A developing domain needing thorough planning, management and novel technological supports

Reviews in aquaculture, 2023-09, Vol.15 (4), p.1258-1259

2023

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The flesh texture of teleost fish: Characteristics and interventional strategies

Reviews in aquaculture, 2024-01, Vol.16 (1), p.508-535

2024

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Dietary tea polyphenols change flesh quality with dose‐related manner in the GIFT tilapia fed with a high‐fat diet

Aquaculture nutrition, 2021-04, Vol.27 (2), p.519-532

2021

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Effects of replacing soybean meal protein with cottonseed protein concentrate on the growth condition and intestinal health of Nile tilapia (Oreochromis niloticus)

Aquaculture nutrition, 2021-12, Vol.27 (6), p.2436-2447

2021

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Systemic adaptation of lipid metabolism in response to low‐ and high‐fat diet in Nile tilapia (Oreochromis niloticus)

Physiological reports, 2015-08, Vol.3 (8), p.e12485-n/a

2015

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The protein-sparing effect of α-lipoic acid in juvenile grass carp, Ctenopharyngodon idellus: effects on lipolysis, fatty acid β-oxidation and protein synthesis

British journal of nutrition, 2018-11, Vol.120 (9), p.977-987

2018

Volltextzugriff (PDF)

Citrobacter Species Increase Energy Harvest by Modulating Intestinal Microbiota in Fish: Nondominant Species Play Important Functions

mSystems, 2020-06, Vol.5 (3)

2020

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The dysfunction of hormone-sensitive lipase induces lipid deposition and reprogramming of nutrient metabolism in fish

British journal of nutrition, 2023-08, Vol.130 (4), p.588-603

2023

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Genetic improvement for aquaculture species: A promising approach for aquaculture challenges and development

Reviews in aquaculture, 2021-09, Vol.13 (4), p.1756-1757

2021

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Activation of peroxisome proliferator‐activated receptor‐α stimulated lipid catabolism in liver of largemouth bass, Micropterus salmoides

Aquaculture nutrition, 2021-12, Vol.27 (6), p.2749-2758

2021

Volltextzugriff (PDF)

The Presence or Absence of Intestinal Microbiota Affects Lipid Deposition and Related Genes Expression in Zebrafish ( Danio rerio )

Frontiers in microbiology, 2018-05, Vol.9, p.1124-1124

2018

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Seeking the best alternatives: A systematic review and meta‐analysis on replacing fishmeal with plant protein sources in carnivorous fish species

Reviews in aquaculture, 2024-06, Vol.16 (3), p.1099-1126

2024

Volltextzugriff (PDF)

Modelling the impact of replacing fish oil with plant oils: A meta‐analysis to match the optimal plant oil for major cultured fish

Reviews in aquaculture, 2024-06, Vol.16 (3), p.1395-1422

2024

Volltextzugriff (PDF)

Dramatic changes in Harbin aerosol during 2018–2020: the roles of open burning policy and secondary aerosol formation

Atmospheric chemistry and physics, 2021-10, Vol.21 (19), p.15199-15211

2021

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A global analysis on the systemic effects of antibiotics in cultured fish and their potential human health risk: a review

Fasting enhances cold resistance in fish through stimulating lipid catabolism and autophagy

Are we actually measuring growth?—An appeal to use a more comprehensive growth index system for advancing aquaculture research

Influence of Endogenous and Exogenous Estrogenic Endocrine on Intestinal Microbiota in Zebrafish

The characteristics of brown carbon aerosol during winter in Beijing

Bacillus amyloliquefaciens ameliorates high-carbohydrate diet-induced metabolic phenotypes by restoration of intestinal acetate-producing bacteria in Nile Tilapia

Brown and black carbon in Beijing aerosol: Implications for the effects of brown coating on light absorption by black carbon

Inulin alleviates adverse metabolic syndrome and regulates intestinal microbiota composition in Nile tilapia (Oreochromis niloticus) fed with high-carbohydrate diet

High carbohydrate diet partially protects Nile tilapia (Oreochromis niloticus) from oxytetracycline-induced side effects

Peroxisomal proliferator‐activated receptor α‐b deficiency induces the reprogramming of nutrient metabolism in zebrafish

The metabolic regulation of dietary L‐carnitine in aquaculture nutrition: present status and future research strategies

Marine aquaculture: A developing domain needing thorough planning, management and novel technological supports

The flesh texture of teleost fish: Characteristics and interventional strategies

Dietary tea polyphenols change flesh quality with dose‐related manner in the GIFT tilapia fed with a high‐fat diet

Effects of replacing soybean meal protein with cottonseed protein concentrate on the growth condition and intestinal health of Nile tilapia (Oreochromis niloticus)

Systemic adaptation of lipid metabolism in response to low‐ and high‐fat diet in Nile tilapia (Oreochromis niloticus)

The protein-sparing effect of α-lipoic acid in juvenile grass carp, Ctenopharyngodon idellus: effects on lipolysis, fatty acid β-oxidation and protein synthesis

Citrobacter Species Increase Energy Harvest by Modulating Intestinal Microbiota in Fish: Nondominant Species Play Important Functions

The dysfunction of hormone-sensitive lipase induces lipid deposition and reprogramming of nutrient metabolism in fish

Genetic improvement for aquaculture species: A promising approach for aquaculture challenges and development

Activation of peroxisome proliferator‐activated receptor‐α stimulated lipid catabolism in liver of largemouth bass, Micropterus salmoides

The Presence or Absence of Intestinal Microbiota Affects Lipid Deposition and Related Genes Expression in Zebrafish ( Danio rerio )

Seeking the best alternatives: A systematic review and meta‐analysis on replacing fishmeal with plant protein sources in carnivorous fish species

Modelling the impact of replacing fish oil with plant oils: A meta‐analysis to match the optimal plant oil for major cultured fish

Dramatic changes in Harbin aerosol during 2018–2020: the roles of open burning policy and secondary aerosol formation

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