UB Paderborn / Katalog / Suche / in CDI

Evaluation of latent tuberculous infection and treatment completion for refugees in Philadelphia, PA, 2010-2012

The international journal of tuberculosis and lung disease, 2015-05, Vol.19 (5), p.565

2015

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Role of oxidized LDL and antioxidants in atherosclerosis

Advances in experimental medicine and biology, 1995, Vol.369, p.39

Steinberg, D

1995

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Inhibition of the induction of cancer by antioxidants

Advances in experimental medicine and biology, 1995, Vol.369, p.167

Slaga, T J

1995

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Obesity, fat patterning and cardiovascular risk

Advances in experimental medicine and biology, 1995, Vol.369, p.21

Stevens, J

1995

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Cholesterol, cholesterogenesis and cancer

Advances in experimental medicine and biology, 1995, Vol.369, p.155

Siperstein, M D

1995

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Carcinogens in foods: heterocyclic amines and cancer and heart disease

Advances in experimental medicine and biology, 1995, Vol.369, p.211

1995

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Signal transduction in atherosclerosis: second messengers and regulation of cellular cholesterol trafficking

Advances in experimental medicine and biology, 1995, Vol.369, p.49

1995

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Historical review of research on atherosclerosis

Advances in experimental medicine and biology, 1995, Vol.369, p.1

McMillan, G C

1995

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Dietary effects on DNA methylation: do they account for the hepatocarcinogenic properties of lipotrope deficient diets?

Advances in experimental medicine and biology, 1995, Vol.369, p.141

Christman, J K

1995

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New directions in dietary studies and heart disease: the National Heart, Lung and Blood Institute sponsored Multicenter Study of Diet Effects on Lipoproteins and Thrombogenic Activity

Advances in experimental medicine and biology, 1995, Vol.369, p.241

Ginsberg, H N

1995

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Genetic engineering of foods to reduce the risk of heart disease and cancer

Advances in experimental medicine and biology, 1995, Vol.369, p.221

1995

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The role of lipoproteins in atherogenesis

Advances in experimental medicine and biology, 1995, Vol.369, p.29

Guyton, J R

1995

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Gene therapy in heart disease

Advances in experimental medicine and biology, 1995, Vol.369, p.79

1995

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Nutrition and carcinogenesis: historical highlights and future prospects

Advances in experimental medicine and biology, 1995, Vol.369, p.111

Boutwell, R K

1995

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Diet in heart disease and cancer

Advances in experimental medicine and biology, 1995, Vol.369, p.201

Kritchevsky, D

1995

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Possible role of viruses in atherosclerosis

Advances in experimental medicine and biology, 1995, Vol.369, p.89

1995

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Genetic determinants of myocardial infarction

Advances in experimental medicine and biology, 1995, Vol.369, p.65

1995

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Nutrition, immunology and cancer: an overview

Advances in experimental medicine and biology, 1995, Vol.369, p.185

1995

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Nutrition and coronary heart disease epidemiology

Advances in experimental medicine and biology, 1995, Vol.369, p.7

Tyroler, H A

1995

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New directions in dietary studies in cancer: the National Cancer Institute

Advances in experimental medicine and biology, 1995, Vol.369, p.229

1995

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Nutrients, signal transduction and carcinogenesis

Advances in experimental medicine and biology, 1995, Vol.369, p.175

Zeisel, S H

1995

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Epidemiology of anticarcinogens in food

Advances in experimental medicine and biology, 1995, Vol.369, p.125

Kohlmeier, L

1995

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Impact of biotechnology in the diagnostic and therapeutic management of cardiovascular disorders

Advances in experimental medicine and biology, 1995, Vol.369, p.99

1995

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Anemia of malignancy

Advances in experimental medicine and biology, 1995, Vol.369, p.195

Bick, R L

1995

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Standardized nomenclature, symbols, and units for bone histomorphometry: A 2012 update of the report of the ASBMR Histomorphometry Nomenclature Committee

Journal of bone and mineral research, 2013-01, Vol.28 (1), p.2-17

2013

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Evaluation of latent tuberculous infection and treatment completion for refugees in Philadelphia, PA, 2010-2012

Role of oxidized LDL and antioxidants in atherosclerosis

Inhibition of the induction of cancer by antioxidants

Obesity, fat patterning and cardiovascular risk

Cholesterol, cholesterogenesis and cancer

Carcinogens in foods: heterocyclic amines and cancer and heart disease

Signal transduction in atherosclerosis: second messengers and regulation of cellular cholesterol trafficking

Historical review of research on atherosclerosis

Dietary effects on DNA methylation: do they account for the hepatocarcinogenic properties of lipotrope deficient diets?

New directions in dietary studies and heart disease: the National Heart, Lung and Blood Institute sponsored Multicenter Study of Diet Effects on Lipoproteins and Thrombogenic Activity

Genetic engineering of foods to reduce the risk of heart disease and cancer

The role of lipoproteins in atherogenesis

Gene therapy in heart disease

Nutrition and carcinogenesis: historical highlights and future prospects

Diet in heart disease and cancer

Possible role of viruses in atherosclerosis

Genetic determinants of myocardial infarction

Nutrition, immunology and cancer: an overview

Nutrition and coronary heart disease epidemiology

New directions in dietary studies in cancer: the National Cancer Institute

Nutrients, signal transduction and carcinogenesis

Epidemiology of anticarcinogens in food

Impact of biotechnology in the diagnostic and therapeutic management of cardiovascular disorders

Anemia of malignancy

Standardized nomenclature, symbols, and units for bone histomorphometry: A 2012 update of the report of the ASBMR Histomorphometry Nomenclature Committee

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