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Bioactive Compounds of Verbascum sinuatum L.: Health Benefits and Potential as New Ingredients for Industrial Applications
Biomolecules (Basel, Switzerland), 2023-02, Vol.13 (3), p.427
2023
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Addressing Potential Conflict Using Participatory Mapping: Collection of Forest Foods From Timber Trees Around Industrial Concessions in Cameroon
Frontiers in Forests and Global Change, 2020-06, Vol.3
2020
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Strategies to Encapsulate Natural Extracts in Lipid-Based Nanocarriers
Engineering proceedings, 2023-11, Vol.56 (1), p.123
2023
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Characterization of Phenolic Compounds of Arnica montana Conventional Extracts
Engineering proceedings, 2023-10, Vol.48 (1), p.61
2023
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Profiling of Phenolic Compounds in Citrus Flowers and Their Biological Activities
Engineering proceedings, 2023-09, Vol.48 (1), p.37
2023
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Functional foods based on the recovery of bioactive ingredients from food and algae by-products by emerging extraction technologies and 3D printing
Food bioscience, 2022-10, Vol.49, p.101853, Article 101853
2022
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Bioactive Compounds of IVerbascum sinuatum/I L.: Health Benefits and Potential as New Ingredients for Industrial Applications
Biomolecules (Basel, Switzerland), 2023-02, Vol.13 (3)
2023
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Contribution of forest foods to dietary intake and their association with household food insecurity: a cross-sectional study in women from rural Cameroon
Public health nutrition, 2016-12, Vol.19 (17), p.3185-3196
2016
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Nutraceuticals: A Holistic Approach to Disease Prevention
1, 2024
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Antimicrobial Activity Screening of Camellia japonica Flowers (var. Carolyn Tuttle) for Potential Drug Development
Engineering proceedings, 2023-11, Vol.56 (1), p.314
2023
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Assessment of Nutritional Profile of Sargassum muticum Alga from the Spanish Coastline
Biology and life sciences forum, 2023-10, Vol.26 (1), p.94
2023
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Characterisation of a milk-clotting extract from Balanites aegyptiaca fruit pulp
International dairy journal, 2014-01, Vol.34 (1), p.25-31
2014
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Chemical and Nutritional Characterization of Various by-Products of the Industry Olea europea L. Source of Healthy Ingredients
Biology and life sciences forum, 2022-09, Vol.18 (1), p.19
2022
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Poverty and poor education are key determinants of high household food insecurity among populations adjoining forest concessions in the Congo Basin
BMC nutrition, 2016-09, Vol.2 (1), Article 35
2016
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Nutraceuticals and oxidative stress
Nutraceuticals, 2024, p.125-144
2024
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Toxicity and safety of nutraceuticals
Nutraceuticals, 2024, p.345-364
2024
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Immunogenetic Profiles of Juvenile Chronic Arthritis Subgroups
1995
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The origin and function of dissolved organic matter in agro-urban coastal streams
Journal of Geophysical Research, 2011-03, Vol.116 (G1), p.n/a, Article G01028
2011
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Phosphorus sorption characteristics and interactions with leaf litter-derived dissolved organic matter leachate in iron-rich sediments of a sub-tropical ephemeral stream
Aquatic sciences, 2022-10, Vol.84 (4), Article 56
2022
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Willingness to use the Internet to seek information on HIV prevention and care among men who have sex with men in Ho Chi Minh City, Vietnam
PloS one, 2013-08, Vol.8 (8), p.e71471-e71471
2013
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Willingness to Use the Internet to Seek Information on HIV Prevention and Care among Men Who Have Sex with Men in Ho Chi Minh City, Vietnam. e71471
PloS one, 2013-08, Vol.8 (8)
2013
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