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UVC LED Irradiation Effectively Inactivates Aerosolized Viruses, Bacteria, and Fungi in a Chamber-Type Air Disinfection System

Applied and environmental microbiology, 2018-09, Vol.84 (17)

2018

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Bactericidal effect of 266 to 279 nm wavelength UVC-LEDs for inactivation of Gram positive and Gram negative foodborne pathogenic bacteria and yeasts

Food research international, 2017-07, Vol.97, p.280-287

2017

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Using UVC Light-Emitting Diodes at Wavelengths of 266 to 279 Nanometers To Inactivate Foodborne Pathogens and Pasteurize Sliced Cheese

Applied and Environmental Microbiology, 2016-01, Vol.82 (1), p.11-17

2016

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Inactivation of Escherichia coli O157:H7 and Salmonella Typhimurium in black and red pepper by vacuumed hydrogen peroxide vapour

Journal of applied microbiology, 2022-01, Vol.132 (1), p.290-297

2022

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Effect of Electropermeabilization by Ohmic Heating for Inactivation of Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, and Listeria monocytogenes in Buffered Peptone Water and Apple Juice

Applied and Environmental Microbiology, 2013-12, Vol.79 (23), p.7122-7129

2013

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Tunable and scalable fabrication of block copolymer-based 3D polymorphic artificial cell membrane array

Nature communications, 2022-03, Vol.13 (1), p.1261-1261, Article 1261

2022

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Investigation of optimum ohmic heating conditions for inactivation of Escherichia coli O157:H7, Salmonella enterica serovar Typhimurium, and Listeria monocytogenes in apple juice

BMC microbiology, 2017-05, Vol.17 (1), p.117-117, Article 117

2017

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1D Convolutional Autoencoder-Based PPG and GSR Signals for Real-Time Emotion Classification

IEEE access, 2022, Vol.10, p.91332-91345

2022

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An anti-clogging method for improving the performance and lifespan of blood plasma separation devices in real-time and continuous microfluidic systems

Scientific reports, 2018-11, Vol.8 (1), p.17015-12, Article 17015

2018

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Fabrication of High-Density Out-of-Plane Microneedle Arrays with Various Heights and Diverse Cross-Sectional Shapes

Nano-micro letters, 2022-12, Vol.14 (1), p.24-19, Article 24

2022

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Synergistic Bactericidal Effect of Simultaneous Near-Infrared Radiant Heating and UV Radiation against Cronobacter sakazakii in Powdered Infant Formula

Applied and Environmental Microbiology, 2014-03, Vol.80 (6), p.1858-1863

2014

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Effect of sub‐lethal treatment of carvacrol and thymol on virulence potential and resistance to several bactericidal treatments of Staphylococcus aureus

Journal of food safety, 2022-10, Vol.42 (5), p.n/a

2022

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Susceptibility of Escherichia coli O157:H7 grown at low temperatures to the krypton-chlorine excilamp

Scientific reports, 2019-01, Vol.9 (1), p.563-563, Article 563

2019

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Brain lateralisation feature extraction and ant colony optimisation‐bidirectional LSTM network model for emotion recognition

IET signal processing, 2022-02, Vol.16 (1), p.45-61

2022

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Versatile Low-Cost Volumetric 3D Ultrasound Imaging Using Gimbal-Assisted Distance Sensors and an Inertial Measurement Unit

Sensors (Basel, Switzerland), 2020-11, Vol.20 (22), p.6613

2020

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Inactivation of Salmonella enterica Serovar Typhimurium and Staphylococcus aureus in Rice by Radio Frequency Heating

Journal of food protection, 2022-03, Vol.85 (3), p.380-383

2022

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Association of salivary testosterone levels during the post-awakening period with age and symptoms suggestive of late-onset hypogonadism in men

Annals of medicine (Helsinki), 2024-12, Vol.56 (1), p.2356667-2356667

2024

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Characterization and Comparative Genomic Analysis of a Novel Bacteriophage, SFP10, Simultaneously Inhibiting both Salmonella enterica and Escherichia coli O157:H7

Applied and Environmental Microbiology, 2012-01, Vol.78 (1), p.58-69

2012

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Inactivation of Bacillus cereus Spores on Stainless Steel by Combined Superheated Steam and UV-C Irradiation Treatment

Journal of food protection, 2020-01, Vol.83 (1), p.13-16

2020

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The Role of CPNE7 (Copine-7) in Colorectal Cancer Prognosis and Metastasis

International journal of molecular sciences, 2023-12, Vol.24 (23), p.16704

2023

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Effect of Frequency and Waveform on Inactivation of Escherichia coli O157:H7 and Salmonella enterica Serovar Typhimurium in Salsa by Ohmic Heating

Applied and Environmental Microbiology, 2013-01, Vol.79 (1), p.10-17

2013

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Radio-frequency heating to inactivate Salmonella Typhimurium and Escherichia coli O157:H7 on black and red pepper spice

International journal of food microbiology, 2012-02, Vol.153 (1), p.171-175

2012

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Comparing the VITEK 2 ANC card, species‐specific PCR, and MALDI‐TOF mass spectrometry methods for identification of lactic acid bacteria

Journal of food science, 2022-11, Vol.87 (11), p.5099-5106

2022

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Improved rate capability of highly loaded carbon fiber-interwoven LiNi0.6Co0.2Mn0.2O2 cathode material for high-power Li-ion batteries

Journal of alloys and compounds, 2016-02, Vol.657, p.464-471

2016

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Salt content dependent dielectric properties of pistachios relevant to radio-frequency pasteurization

Scientific reports, 2019-02, Vol.9 (1), p.2400-2400, Article 2400

2019

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1 – 25 von 1.989

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UVC LED Irradiation Effectively Inactivates Aerosolized Viruses, Bacteria, and Fungi in a Chamber-Type Air Disinfection System

Bactericidal effect of 266 to 279 nm wavelength UVC-LEDs for inactivation of Gram positive and Gram negative foodborne pathogenic bacteria and yeasts

Using UVC Light-Emitting Diodes at Wavelengths of 266 to 279 Nanometers To Inactivate Foodborne Pathogens and Pasteurize Sliced Cheese

Inactivation of Escherichia coli O157:H7 and Salmonella Typhimurium in black and red pepper by vacuumed hydrogen peroxide vapour

Effect of Electropermeabilization by Ohmic Heating for Inactivation of Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, and Listeria monocytogenes in Buffered Peptone Water and Apple Juice

Tunable and scalable fabrication of block copolymer-based 3D polymorphic artificial cell membrane array

Investigation of optimum ohmic heating conditions for inactivation of Escherichia coli O157:H7, Salmonella enterica serovar Typhimurium, and Listeria monocytogenes in apple juice

1D Convolutional Autoencoder-Based PPG and GSR Signals for Real-Time Emotion Classification

An anti-clogging method for improving the performance and lifespan of blood plasma separation devices in real-time and continuous microfluidic systems

Fabrication of High-Density Out-of-Plane Microneedle Arrays with Various Heights and Diverse Cross-Sectional Shapes

Synergistic Bactericidal Effect of Simultaneous Near-Infrared Radiant Heating and UV Radiation against Cronobacter sakazakii in Powdered Infant Formula

Effect of sub‐lethal treatment of carvacrol and thymol on virulence potential and resistance to several bactericidal treatments of Staphylococcus aureus

Susceptibility of Escherichia coli O157:H7 grown at low temperatures to the krypton-chlorine excilamp

Brain lateralisation feature extraction and ant colony optimisation‐bidirectional LSTM network model for emotion recognition

Versatile Low-Cost Volumetric 3D Ultrasound Imaging Using Gimbal-Assisted Distance Sensors and an Inertial Measurement Unit

Inactivation of Salmonella enterica Serovar Typhimurium and Staphylococcus aureus in Rice by Radio Frequency Heating

Association of salivary testosterone levels during the post-awakening period with age and symptoms suggestive of late-onset hypogonadism in men

Characterization and Comparative Genomic Analysis of a Novel Bacteriophage, SFP10, Simultaneously Inhibiting both Salmonella enterica and Escherichia coli O157:H7

Inactivation of Bacillus cereus Spores on Stainless Steel by Combined Superheated Steam and UV-C Irradiation Treatment

The Role of CPNE7 (Copine-7) in Colorectal Cancer Prognosis and Metastasis

Effect of Frequency and Waveform on Inactivation of Escherichia coli O157:H7 and Salmonella enterica Serovar Typhimurium in Salsa by Ohmic Heating

Radio-frequency heating to inactivate Salmonella Typhimurium and Escherichia coli O157:H7 on black and red pepper spice

Comparing the VITEK 2 ANC card, species‐specific PCR, and MALDI‐TOF mass spectrometry methods for identification of lactic acid bacteria

Improved rate capability of highly loaded carbon fiber-interwoven LiNi0.6Co0.2Mn0.2O2 cathode material for high-power Li-ion batteries

Salt content dependent dielectric properties of pistachios relevant to radio-frequency pasteurization

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