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Cardiovascular and cancer mortality in relation to dietary polychlorinated biphenyls and marine polyunsaturated fatty acids: a nutritional‐toxicological aspect of fish consumption

Journal of internal medicine, 2020-02, Vol.287 (2), p.197-209

2020

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Assessment of beliefs and attitudes about electroconvulsive therapy posted on Twitter: An observational study

European psychiatry, 2023, Vol.66 (1), p.e11, Article e11

2023

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Assessment of beliefs and attitudes towards benzodiazepines using machine learning based on social media posts: an observational study

BMC psychiatry, 2024-10, Vol.24 (1), p.659-12, Article 659

2024

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Associations of PFAS-related plasma metabolites with cholesterol and triglyceride concentrations

Environmental research, 2023-01, Vol.216 (Pt 2), p.114570, Article 114570

2023

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High-quality intake of carbohydrates is associated with lower prevalence of subclinical atherosclerosis in femoral arteries: The AWHS study

Clinical nutrition (Edinburgh, Scotland), 2021-06, Vol.40 (6), p.3883-3889

2021

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Association between dietary intakes of PCBs and the risk of obesity: the SUN project

Journal of epidemiology and community health (1979), 2014-09, Vol.68 (9), p.834-841

2014

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The dimensions of the posterior arch of C2 for instrumented screw fixation. A radiological study in the Spanish population

Anales del sistema sanitario de Navarra, 2020-12, Vol.43 (3), p.323-331

2020

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Per‐ and polyfluoroalkyl substances and cardiometabolic diseases: A review

Basic & clinical pharmacology & toxicology, 2024-01, Vol.134 (1), p.141-152

2024

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Inoculum at the time of SARS-CoV-2 exposure and risk of disease severity

International journal of infectious diseases, 2020-08, Vol.97, p.290-292

2020

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Associations between repeated measure of plasma perfluoroalkyl substances and cardiometabolic risk factors

Environment international, 2019-03, Vol.124, p.58-65

2019

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Drinking Water Disinfection by-Products and Congenital Malformations: A Nationwide Register-Based Prospective Study

Environmental health perspectives, 2021-09, Vol.129 (9), p.97012

2021

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Urinary phosphate is associated with cardiovascular disease incidence

Journal of internal medicine, 2023-09, Vol.294 (3), p.358-369

2023

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Perfluoroalkyl substances and risk of type II diabetes: A prospective nested case-control study

Environment international, 2019-02, Vol.123, p.390-398

2019

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Association between exposure to polychlorinated biphenyls and risk of hypertension: A systematic review and meta-analysis

Chemosphere (Oxford), 2020-09, Vol.255, p.126984-126984, Article 126984

2020

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OMICs Signatures Linking Persistent Organic Pollutants to Cardiovascular Disease in the Swedish Mammography Cohort

Environmental science & technology, 2024-01, Vol.58 (2), p.1036-1047

2024

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Long-term cadmium exposure and fractures, cardiovascular disease, and mortality in a prospective cohort of women

Environment international, 2022-03, Vol.161, p.107114-107114, Article 107114

2022

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Plasma metabolites associated with exposure to perfluoroalkyl substances and risk of type 2 diabetes – A nested case-control study

Environment international, 2021-01, Vol.146, p.106180, Article 106180

2021

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Dietary exposure to polychlorinated biphenyls and risk of heart failure – A population-based prospective cohort study

Environment international, 2019-05, Vol.126, p.1-6

2019

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High Consumption of Ultra-Processed Food is Associated with Incident Dyslipidemia: A Prospective Study of Older Adults

The Journal of nutrition, 2021-08, Vol.151 (8), p.2390-2398

2021

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High consumption of ultra-processed food may double the risk of subclinical coronary atherosclerosis: the Aragon Workers' Health Study (AWHS)

BMC medicine, 2020-08, Vol.18 (1), p.235-11, Article 235

2020

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Associations between dietary pesticide residue mixture exposure and mortality in a population-based prospective cohort of men and women

Environment international, 2023-12, Vol.182, p.108346-108346, Article 108346

2023

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Five-color Nutri-Score labeling and mortality risk in a nationwide, population-based cohort in Spain: the Study on Nutrition and Cardiovascular Risk in Spain (ENRICA)

The American journal of clinical nutrition, 2021-05, Vol.113 (5), p.1301-1311

2021

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Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older Adults

Nutrients, 2020-08, Vol.12 (8), p.2368

2020

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Per- and Polyfluoroalkyl Substances and Risk of Myocardial Infarction and Stroke: A Nested Case-Control Study in Sweden

Environmental health perspectives, 2022-03, Vol.130 (3), p.37007-37007

2022

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Could dietary nitrate affect dementia development?

The American journal of clinical nutrition, 2023-08, Vol.118 (2), p.347-348

2023

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Cardiovascular and cancer mortality in relation to dietary polychlorinated biphenyls and marine polyunsaturated fatty acids: a nutritional‐toxicological aspect of fish consumption

Assessment of beliefs and attitudes about electroconvulsive therapy posted on Twitter: An observational study

Assessment of beliefs and attitudes towards benzodiazepines using machine learning based on social media posts: an observational study

Associations of PFAS-related plasma metabolites with cholesterol and triglyceride concentrations

High-quality intake of carbohydrates is associated with lower prevalence of subclinical atherosclerosis in femoral arteries: The AWHS study

Association between dietary intakes of PCBs and the risk of obesity: the SUN project

The dimensions of the posterior arch of C2 for instrumented screw fixation. A radiological study in the Spanish population

Per‐ and polyfluoroalkyl substances and cardiometabolic diseases: A review

Inoculum at the time of SARS-CoV-2 exposure and risk of disease severity

Associations between repeated measure of plasma perfluoroalkyl substances and cardiometabolic risk factors

Drinking Water Disinfection by-Products and Congenital Malformations: A Nationwide Register-Based Prospective Study

Urinary phosphate is associated with cardiovascular disease incidence

Perfluoroalkyl substances and risk of type II diabetes: A prospective nested case-control study

Association between exposure to polychlorinated biphenyls and risk of hypertension: A systematic review and meta-analysis

OMICs Signatures Linking Persistent Organic Pollutants to Cardiovascular Disease in the Swedish Mammography Cohort

Long-term cadmium exposure and fractures, cardiovascular disease, and mortality in a prospective cohort of women

Plasma metabolites associated with exposure to perfluoroalkyl substances and risk of type 2 diabetes – A nested case-control study

Dietary exposure to polychlorinated biphenyls and risk of heart failure – A population-based prospective cohort study

High Consumption of Ultra-Processed Food is Associated with Incident Dyslipidemia: A Prospective Study of Older Adults

High consumption of ultra-processed food may double the risk of subclinical coronary atherosclerosis: the Aragon Workers' Health Study (AWHS)

Associations between dietary pesticide residue mixture exposure and mortality in a population-based prospective cohort of men and women

Five-color Nutri-Score labeling and mortality risk in a nationwide, population-based cohort in Spain: the Study on Nutrition and Cardiovascular Risk in Spain (ENRICA)

Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older Adults

Per- and Polyfluoroalkyl Substances and Risk of Myocardial Infarction and Stroke: A Nested Case-Control Study in Sweden

Could dietary nitrate affect dementia development?

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