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Effects of dietary calcium and available phosphorus levels and phytase supplementation on performance, bone mineral density, and serum biochemical bone markers in aged white egg-laying hens

Poultry science, 2020-11, Vol.99 (11), p.5792-5801

2020

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Evaluation of the responses of broiler chickens to varying concentrations of phytate phosphorus and phytase. Ⅱ. Grower phase (day 12–23 post hatching)

Poultry science, 2022-03, Vol.101 (3), p.101616-101616, Article 101616

2022

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Evaluation of the responses of broiler chickens to varying concentrations of phytate phosphorus and phytase. Ⅰ. Starter phase (day 1–11 post hatching)

Poultry science, 2021-10, Vol.100 (10), p.101396-101396, Article 101396

2021

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Total replacement of soybean meal with alternative plant-based ingredients and a combination of feed additives in broiler diets from 1 day of age during the whole growing period

Poultry science, 2024-07, Vol.103 (7), p.103854, Article 103854

2024

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A novel consensus bacterial 6-phytase variant completely replaced inorganic phosphate in broiler diets, maintaining growth performance and bone quality: data from two independent trials

Poultry science, 2021-03, Vol.100 (3), p.100962-100962, Article 100962

2021

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Modeling improvements in ileal digestible amino acids by a novel consensus bacterial 6-phytase variant in broilers

Poultry science, 2022-03, Vol.101 (3), p.101666-101666, Article 101666

2022

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A novel consensus bacterial 6-phytase variant added to phytate-rich diets totally replaced inorganic phosphate in broilers

Journal of applied animal nutrition, 2022-08, Vol.10 (2), p.59-70

2022

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Effect of two commercial limestone sources with different solubility on the efficacy of two phytases in 0-21 d old broilers

Journal of applied animal nutrition, 2020-08, Vol.8 (2), p.61-74

2020

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A probiotic and mixed-enzymes combination reduces the inflammatory response, faecal shedding and systemic spread of Campylobacter jejuni in broilers

Journal of applied animal nutrition, 2021-08, Vol.9 (2), p.65-76

2021

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Buttiauxella phytase maintains growth performance in broilers fed diets with reduced nutrients under a commercial setting

Journal of applied animal nutrition, 2020-08, Vol.8 (2), p.49-60

2020

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Global survey of limestone used in poultry diets: calcium content, particle size and solubility

Journal of applied animal nutrition, 2022-04, Vol.10 (1), p.19-30

2022

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The efficacy of 2 phytases on inositol phosphate degradation in different segments of the gastrointestinal tract, calcium and phosphorus digestibility, and bone quality of broilers

Poultry science, 2019-11, Vol.98 (11), p.5789-5800

2019

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Effects of Direct Fed-Microorganisms and Enzyme Blend Co-Administration on Growth Performance in Broilers Fed Diets With or Without Antibiotics

Journal of applied poultry research, 2019-12, Vol.28 (4), p.1181-1188

2019

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Effects of a xylanase and beta-glucanase enzyme combination on growth performance of broilers fed maize-soybean meal-based diets

Journal of applied animal nutrition, 2021-08, Vol.9 (2), p.77-84

2021

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Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed different level of fibers

Poultry science, 2019-11, Vol.98 (11), p.5571-5581

2019

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Effect of a novel consensus bacterial 6-phytase variant in grower pigs fed corn-soybean meal-based diets formulated with a full nutrient matrix and no added inorganic phosphorus

Journal of animal science, 2021-07, Vol.99 (7)

2021

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Effect of increasing dose level of a novel consensus bacterial 6-phytase variant on phytate degradation in broilers fed diets containing varied phytate levels

British poultry science, 2022-05, Vol.63 (3), p.395-405

2022

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Supplementation of an all-plant-based inorganic phosphate-free diet with a novel phytase maintained tibia ash and performance in broilers under a commercial production setting

Journal of applied poultry research, 2022-06, Vol.31 (2), p.100253, Article 100253

2022

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Evaluating a novel consensus bacterial 6-phytase variant on growth performance of broilers fed U.S. commercial diets deficient in nutrients and energy through 63 days of age

Journal of animal science, 2023-01, Vol.101

2023

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Soy oligosaccharides and soluble non-starch polysaccharides: a review of digestion, nutritive and anti-nutritive effects in pigs and poultry

Asian-australasian journal of animal sciences, 2010-10, Vol.23 (10), p.1386-1398

2010

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Effects of direct-fed microorganisms and enzyme blend co-administration on intestinal bacteria in broilers fed diets with or without antibiotics

Poultry science, 2018-01, Vol.97 (1), p.54-63

2018

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Utilization of stereoisomers from alpha-tocopherol in livestock animals

Journal of animal physiology and animal nutrition, 2010-08, Vol.94 (4), p.413-421

2010

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The ranked importance of dietary factors influencing the performance of broiler chickens offered phytase-supplemented diets by the Plackett-Burman screening design

British poultry science, 2019-07, Vol.60 (4), p.439-448

2019

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The addition of a Buttiauxella sp. phytase to lactating sow diets deficient in phosphorus and calcium reduces weight loss and improves nutrient digestibility

Journal of animal science, 2015-11, Vol.93 (11), p.5283-5290

2015

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The impact of low concentrations of aflatoxin, deoxynivalenol or fumonisin in diets on growing pigs and poultry

Nutrition research reviews, 2003-12, Vol.16 (2), p.223-239

2003

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Effects of dietary calcium and available phosphorus levels and phytase supplementation on performance, bone mineral density, and serum biochemical bone markers in aged white egg-laying hens

Evaluation of the responses of broiler chickens to varying concentrations of phytate phosphorus and phytase. Ⅱ. Grower phase (day 12–23 post hatching)

Evaluation of the responses of broiler chickens to varying concentrations of phytate phosphorus and phytase. Ⅰ. Starter phase (day 1–11 post hatching)

Total replacement of soybean meal with alternative plant-based ingredients and a combination of feed additives in broiler diets from 1 day of age during the whole growing period

A novel consensus bacterial 6-phytase variant completely replaced inorganic phosphate in broiler diets, maintaining growth performance and bone quality: data from two independent trials

Modeling improvements in ileal digestible amino acids by a novel consensus bacterial 6-phytase variant in broilers

A novel consensus bacterial 6-phytase variant added to phytate-rich diets totally replaced inorganic phosphate in broilers

Effect of two commercial limestone sources with different solubility on the efficacy of two phytases in 0-21 d old broilers

A probiotic and mixed-enzymes combination reduces the inflammatory response, faecal shedding and systemic spread of Campylobacter jejuni in broilers

Buttiauxella phytase maintains growth performance in broilers fed diets with reduced nutrients under a commercial setting

Global survey of limestone used in poultry diets: calcium content, particle size and solubility

The efficacy of 2 phytases on inositol phosphate degradation in different segments of the gastrointestinal tract, calcium and phosphorus digestibility, and bone quality of broilers

Effects of Direct Fed-Microorganisms and Enzyme Blend Co-Administration on Growth Performance in Broilers Fed Diets With or Without Antibiotics

Effects of a xylanase and beta-glucanase enzyme combination on growth performance of broilers fed maize-soybean meal-based diets

Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed different level of fibers

Effect of a novel consensus bacterial 6-phytase variant in grower pigs fed corn-soybean meal-based diets formulated with a full nutrient matrix and no added inorganic phosphorus

Effect of increasing dose level of a novel consensus bacterial 6-phytase variant on phytate degradation in broilers fed diets containing varied phytate levels

Supplementation of an all-plant-based inorganic phosphate-free diet with a novel phytase maintained tibia ash and performance in broilers under a commercial production setting

Evaluating a novel consensus bacterial 6-phytase variant on growth performance of broilers fed U.S. commercial diets deficient in nutrients and energy through 63 days of age

Soy oligosaccharides and soluble non-starch polysaccharides: a review of digestion, nutritive and anti-nutritive effects in pigs and poultry

Effects of direct-fed microorganisms and enzyme blend co-administration on intestinal bacteria in broilers fed diets with or without antibiotics

Utilization of stereoisomers from alpha-tocopherol in livestock animals

The ranked importance of dietary factors influencing the performance of broiler chickens offered phytase-supplemented diets by the Plackett-Burman screening design

The addition of a Buttiauxella sp. phytase to lactating sow diets deficient in phosphorus and calcium reduces weight loss and improves nutrient digestibility

The impact of low concentrations of aflatoxin, deoxynivalenol or fumonisin in diets on growing pigs and poultry

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