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Determination of selenocysteine and selenomethionine in edible animal tissues by 2D size-exclusion reversed-phase HPLC-ICP MS following carbamidomethylation and proteolytic extraction

Analytical and bioanalytical chemistry, 2008-04, Vol.390 (7), p.1789-1798

2008

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UV-B-radiation induced di- and polysulfide derivatives of 4-mercaptobutyl glucosinolate from Eruca sativa

Journal of food composition and analysis, 2023-09, Vol.122, p.105485, Article 105485

2023

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Identification of anionic selenium species in Se-rich yeast by electrospray QTOF MS/MS and hybrid linear ion trap/orbitrap MSn

Metallomics, 2009, Vol.1 (4), p.317-329

2009

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Selenolanthionine is the major water-soluble selenium compound in the selenium tolerant plant Cardamine violifolia

Biochimica et biophysica acta. General subjects, 2018-11, Vol.1862 (11), p.2354-2362

2018

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LC–MS based metabolic fingerprinting of apricot pistils after self-compatible and self-incompatible pollinations

Plant molecular biology, 2021-03, Vol.105 (4-5), p.435-447

2021

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Modulated Light Dependence of Growth, Flowering, and the Accumulation of Secondary Metabolites in Chilli

Frontiers in plant science, 2022-03, Vol.13, p.801656-801656

2022

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Cadmium stress responses under white or blue light are influenced by putrescine pre-treatment in wheat

Environmental and experimental botany, 2024-06, Vol.222, p.105746, Article 105746

2024

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Isotopologue pattern based data mining for selenium species from HILIC-ESI-Orbitrap-MS-derived spectra

Metallomics, 2023-01, Vol.15 (1)

2023

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UPLC-ESI-QTOF-MS assisted targeted metabolomics to study the enrichment of vinca alkaloids and related metabolites in Catharanthus roseus plants grown under controlled LED environment

Journal of pharmaceutical and biomedical analysis, 2023-10, Vol.235, p.115611-115611, Article 115611

2023

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Selenate triggers diverse oxidative responses in Astragalus species with diverse selenium tolerance and hyperaccumulation capacity

Plant physiology and biochemistry, 2023-09, Vol.202, p.107976-107976, Article 107976

2023

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Quantitative analysis of selenium species in the edible parts of cabbage, carrot, tomato and green pea treated with selenate-enriched irrigation water

Plant and soil, 2024-03, Vol.496 (1-2), p.341-360

2024

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Mutations in Rht-B1 Locus May Negatively Affect Frost Tolerance in Bread Wheat

International journal of molecular sciences, 2022-07, Vol.23 (14), p.7969

2022

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Selenium tolerance, accumulation, localization and speciation in a Cardamine hyperaccumulator and a non-hyperaccumulator

The Science of the total environment, 2020-02, Vol.703 (C), p.135041-135041, Article 135041

2020

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Speciation Analysis of Selenium Metabolites in Yeast-Based Food Supplements by ICPMS-Assisted Hydrophilic Interaction HPLC-Hybrid Linear Ion Trap/Orbitrap MS

Analytical chemistry (Washington), 2008-06, Vol.80 (11), p.3975-3984

2008

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Analogy in selenium enrichment and selenium speciation between selenized yeast Saccharomyces cerevisiae and Hericium erinaceus (lion's mane mushroom)

Food science & technology, 2016-05, Vol.68, p.306-312

2016

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Determination of Aminophosphonate Herbicides in Glutamate Loaded Spice Mix by LC-IDMS and Method Extension to Other Food Matrices

Food analytical methods, 2022-07, Vol.15 (7), p.2012-2025

2022

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Monitoring the degradation of atropine and scopolamine in soil after spiking with naturally contaminated organic millet

The Science of the total environment, 2018-06, Vol.625, p.1088-1092

2018

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Effective selenium detoxification in the seed proteins of a hyperaccumulator plant: the analysis of selenium-containing proteins of monkeypot nut (Lecythis minor) seeds

Journal of biological inorganic chemistry, 2015-01, Vol.20 (1), p.23-33

2015

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Correction to: LC–MS based metabolic fingerprinting of apricot pistils after self-compatible and self-incompatible pollinations

Plant molecular biology, 2021-03, Vol.105 (4-5), p.449-450

2021

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Follow-up of the fate of imazalil from post-harvest lemon surface treatment to a baking experiment

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2015-11, Vol.32 (11), p.1875-1884

2015

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Determination of ethyl carbamate in pálinka spirits by liquid chromatography–electrospray tandem mass spectrometry after derivatization

Food research international, 2010-12, Vol.43 (10), p.2452-2455

2010

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Elemental analysis in biotechnology

Current opinion in biotechnology, 2015-02, Vol.31, p.93-100

2015

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Production of Hypoallergenic Antibacterial Peptides from Defatted Soybean Meal in Membrane Bioreactor: A Bioprocess Engineering Study with Comprehensive Product Characterization

Food technology and biotechnology, 2017-09, Vol.55 (3), p.308-324

2017

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Metabolomic Approach Assisted High Resolution LC–ESI-MS Based Identification of a Xenobiotic Derivative of Fenhexamid Produced by Lactobacillus casei

Journal of agricultural and food chemistry, 2013-09, Vol.61 (37), p.8969-8975

2013

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Retrospective screening of relevant pesticide metabolites in food using liquid chromatography high resolution mass spectrometry and accurate-mass databases of parent molecules and diagnostic fragment ions

Journal of Chromatography A, 2012-08, Vol.1249, p.83-91

2012

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Determination of selenocysteine and selenomethionine in edible animal tissues by 2D size-exclusion reversed-phase HPLC-ICP MS following carbamidomethylation and proteolytic extraction

UV-B-radiation induced di- and polysulfide derivatives of 4-mercaptobutyl glucosinolate from Eruca sativa

Identification of anionic selenium species in Se-rich yeast by electrospray QTOF MS/MS and hybrid linear ion trap/orbitrap MSn

Selenolanthionine is the major water-soluble selenium compound in the selenium tolerant plant Cardamine violifolia

LC–MS based metabolic fingerprinting of apricot pistils after self-compatible and self-incompatible pollinations

Modulated Light Dependence of Growth, Flowering, and the Accumulation of Secondary Metabolites in Chilli

Cadmium stress responses under white or blue light are influenced by putrescine pre-treatment in wheat

Isotopologue pattern based data mining for selenium species from HILIC-ESI-Orbitrap-MS-derived spectra

UPLC-ESI-QTOF-MS assisted targeted metabolomics to study the enrichment of vinca alkaloids and related metabolites in Catharanthus roseus plants grown under controlled LED environment

Selenate triggers diverse oxidative responses in Astragalus species with diverse selenium tolerance and hyperaccumulation capacity

Quantitative analysis of selenium species in the edible parts of cabbage, carrot, tomato and green pea treated with selenate-enriched irrigation water

Mutations in Rht-B1 Locus May Negatively Affect Frost Tolerance in Bread Wheat

Selenium tolerance, accumulation, localization and speciation in a Cardamine hyperaccumulator and a non-hyperaccumulator

Speciation Analysis of Selenium Metabolites in Yeast-Based Food Supplements by ICPMS-Assisted Hydrophilic Interaction HPLC-Hybrid Linear Ion Trap/Orbitrap MS

Analogy in selenium enrichment and selenium speciation between selenized yeast Saccharomyces cerevisiae and Hericium erinaceus (lion's mane mushroom)

Determination of Aminophosphonate Herbicides in Glutamate Loaded Spice Mix by LC-IDMS and Method Extension to Other Food Matrices

Monitoring the degradation of atropine and scopolamine in soil after spiking with naturally contaminated organic millet

Effective selenium detoxification in the seed proteins of a hyperaccumulator plant: the analysis of selenium-containing proteins of monkeypot nut (Lecythis minor) seeds

Correction to: LC–MS based metabolic fingerprinting of apricot pistils after self-compatible and self-incompatible pollinations

Follow-up of the fate of imazalil from post-harvest lemon surface treatment to a baking experiment

Determination of ethyl carbamate in pálinka spirits by liquid chromatography–electrospray tandem mass spectrometry after derivatization

Elemental analysis in biotechnology

Production of Hypoallergenic Antibacterial Peptides from Defatted Soybean Meal in Membrane Bioreactor: A Bioprocess Engineering Study with Comprehensive Product Characterization

Metabolomic Approach Assisted High Resolution LC–ESI-MS Based Identification of a Xenobiotic Derivative of Fenhexamid Produced by Lactobacillus casei

Retrospective screening of relevant pesticide metabolites in food using liquid chromatography high resolution mass spectrometry and accurate-mass databases of parent molecules and diagnostic fragment ions

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