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Bond Multiplicity in Transition-Metal Complexes: Applications of Two-Electron Valence Indices

The journal of physical chemistry. A, Molecules, spectroscopy, kinetics, environment, & general theory, 2008-08, Vol.112 (31), p.7256-7263

2008

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Effect of Substituting Sunflower Oil with Starch‐Based Fat Replacers on Sensory Profile, Tribology, and Rheology of Reduced‐Fat Mayonnaise‐Type Emulsions

Starch - Stärke, 2021-03, Vol.73 (3-4), p.n/a

2021

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Sensory, Tribological, and Rheological Profiling of “Clean Label” Starch–Lipid Complexes as Fat Replacers

Starch - Stärke, 2019-09, Vol.71 (9-10), p.n/a

2019

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Theoretical study of formation of ion pairs in (NH3·HCl)(H2O)6 and (NH3·HF)(H2O)6

Theoretical chemistry accounts, 2011-12, Vol.130 (4-6), p.871-881

2011

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The Short N−F Bond in N2F+ and How Pauli Repulsion Influences Bond Lengths. Theoretical Study of N2X+, NF3X+, and NH3X+ (X = F, H)

Journal of the American Chemical Society, 2002-02, Vol.124 (7), p.1500-1505

2002

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Retire Hybrid Atomic Orbitals?

Journal of chemical education, 2012-04, Vol.89 (5), p.569-569

2012

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Possible Side Reactions Due to Water in Emulsion Polymerization by Late Transition Metal Complexes. 1. Water Complexation and Hydrolysis of the Growing Chain

Inorganic chemistry, 2005-10, Vol.44 (22), p.7806-7818

2005

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Impact of irradiation effects on design solutions for ITER diagnostics

Journal of nuclear materials, 2000-12, Vol.283-287, p.60-69

2000

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Reaction Extrema: Extent of Reaction in General Chemistry

Journal of chemical education, 2013-09, Vol.90 (9), p.1177-1179

2013

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Possible Side Reactions Due to Water in Emulsion Polymerization by Late Transition Metal Complexes II: Deactivation of the Catalyst by a Wacker-Type Reaction

Organometallics, 2005-05, Vol.24 (11), p.2679-2687

2005

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The Electronic Structure and Vibrational Spectrum of trans-HNOO

The journal of physical chemistry. A, Molecules, spectroscopy, kinetics, environment, & general theory, 2004-04, Vol.108 (15), p.2893-2903

2004

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Synthesis of a New Class of β-Iodo N-Alkenyl 2-Pyridones

Organic letters, 2011-12, Vol.13 (23), p.6224-6227

2011

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Detection of plant diseases using biosensors: a review

Acta horticulturae, 2018 (1201), p.83-90

2018

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Plant‐based meat alternatives in South Africa: An analysis of products on supermarket shelves

Food science & nutrition, 2024-01, Vol.12 (1), p.627-637

2024

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Effects of heat treatments on sensory attributes and decay incidence of pomegranate (‘Wonderful’) fruit

Acta horticulturae, 2018 (1201), p.183-190

2018

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Ripple effect of 1-methylcyclopropene on ‘Hass’ avocado colour development at different harvest times

Acta horticulturae, 2018 (1201), p.91-98

2018

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The influence of liner packaging on weight loss and decay of pomegranate fruit

Acta horticulturae, 2018 (1201), p.259-264

2018

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An in vitro seed germination protocol for Plukenetia volubilis L

Acta horticulturae, 2018 (1201), p.549-554

2018

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How LED light rooting in vitro affected Gerbera acclimatization efficiency

Acta horticulturae, 2018 (1201), p.583-590

2018

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The results of different methods used in breeding of perennial flower cultivars in the Nikita Botanical Gardens

Acta horticulturae, 2018 (1201), p.515-520

2018

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The effects of UV-C irradiation on postharvest quality of tomatoes ( Solanum lycopersicum )

Acta horticulturae, 2018 (1201), p.75-82

2018

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Investigating pre-symptomatic biochemical markers related to ‘Marsh’ grapefruit ( Citrus × paradisi Macfad) susceptibility to chilling injury and rind pitting disorders

Acta horticulturae, 2018 (1201), p.131-138

2018

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Carboxyl methylcellulose (CMC) incorporated with moringa leaf and seed extracts as new postharvest organic edible coating for avocado ( Persea americana Mill.) fruit

Acta horticulturae, 2018 (1201), p.161-168

2018

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Floriculture industry benefits from southern African floral biodiversity

Acta horticulturae, 2018 (1201), p.659-664

2018

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‘Fuji’ apple internal browning explored via X-ray computed tomography (CT)

Acta horticulturae, 2018 (1201), p.309-316

2018

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Bond Multiplicity in Transition-Metal Complexes: Applications of Two-Electron Valence Indices

Effect of Substituting Sunflower Oil with Starch‐Based Fat Replacers on Sensory Profile, Tribology, and Rheology of Reduced‐Fat Mayonnaise‐Type Emulsions

Sensory, Tribological, and Rheological Profiling of “Clean Label” Starch–Lipid Complexes as Fat Replacers

Theoretical study of formation of ion pairs in (NH3·HCl)(H2O)6 and (NH3·HF)(H2O)6

The Short N−F Bond in N2F+ and How Pauli Repulsion Influences Bond Lengths. Theoretical Study of N2X+, NF3X+, and NH3X+ (X = F, H)

Retire Hybrid Atomic Orbitals?

Possible Side Reactions Due to Water in Emulsion Polymerization by Late Transition Metal Complexes. 1. Water Complexation and Hydrolysis of the Growing Chain

Impact of irradiation effects on design solutions for ITER diagnostics

Reaction Extrema: Extent of Reaction in General Chemistry

Possible Side Reactions Due to Water in Emulsion Polymerization by Late Transition Metal Complexes II: Deactivation of the Catalyst by a Wacker-Type Reaction

The Electronic Structure and Vibrational Spectrum of trans-HNOO

Synthesis of a New Class of β-Iodo N-Alkenyl 2-Pyridones

Detection of plant diseases using biosensors: a review

Plant‐based meat alternatives in South Africa: An analysis of products on supermarket shelves

Effects of heat treatments on sensory attributes and decay incidence of pomegranate (‘Wonderful’) fruit

Ripple effect of 1-methylcyclopropene on ‘Hass’ avocado colour development at different harvest times

The influence of liner packaging on weight loss and decay of pomegranate fruit

An in vitro seed germination protocol for Plukenetia volubilis L

How LED light rooting in vitro affected Gerbera acclimatization efficiency

The results of different methods used in breeding of perennial flower cultivars in the Nikita Botanical Gardens

The effects of UV-C irradiation on postharvest quality of tomatoes ( Solanum lycopersicum )

Investigating pre-symptomatic biochemical markers related to ‘Marsh’ grapefruit ( Citrus × paradisi Macfad) susceptibility to chilling injury and rind pitting disorders

Carboxyl methylcellulose (CMC) incorporated with moringa leaf and seed extracts as new postharvest organic edible coating for avocado ( Persea americana Mill.) fruit

Floriculture industry benefits from southern African floral biodiversity

‘Fuji’ apple internal browning explored via X-ray computed tomography (CT)

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