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Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women

Nutrients, 2018-12, Vol.10 (12), p.1939

2018

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Environmental Impact of Demolishing a Steel Structure Design for Disassembly

Energies (Basel), 2022-10, Vol.15 (19), p.7358

2022

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Eicosanoids in Nonalcoholic Fatty Liver Disease (NAFLD) Progression. Do Serum Eicosanoids Profile Correspond with Liver Eicosanoids Content during NAFLD Development and Progression?

Molecules (Basel, Switzerland), 2020-04, Vol.25 (9), p.2026

2020

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Antioxidant Properties and Nutritional Composition of Matcha Green Tea

Foods, 2020-04, Vol.9 (4), p.483

2020

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Changes in Gene and Protein Expression of Metalloproteinase-2 and -9 and Their Inhibitors TIMP2 and TIMP3 in Different Parts of Fluoride-Exposed Rat Brain

International journal of molecular sciences, 2020-12, Vol.22 (1), p.391

2020

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Chronic Exposure to Fluoride Affects GSH Level and NOX4 Expression in Rat Model of This Element of Neurotoxicity

Biomolecules (Basel, Switzerland), 2020-03, Vol.10 (3), p.422

2020

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The Possibility Analysis of Adapting a Public Building to the Standard of a Building with a Zero Energy Balance

Energies (Basel), 2020-12, Vol.13 (23), p.6389

2020

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Is the Fatty Acids Profile in Blood a Good Predictor of Liver Changes? Correlation of Fatty Acids Profile with Fatty Acids Content in the Liver

Diagnostics (Basel), 2019-11, Vol.9 (4), p.197

2019

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Can Functional Beverages Serve as a Substantial Source of Macroelements and Microelements in Human Nutrition?—Analysis of Selected Minerals in Energy and Isotonic Drinks

Biological trace element research, 2020-09, Vol.197 (1), p.341-348

2020

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A high ratio of linoleic acid (n-6 PUFA) to alpha-linolenic acid (n-3 PUFA) adversely affects early stage of human neuronal differentiation and electrophysiological activity of glutamatergic neurons in vitro

Frontiers in cell and developmental biology, 2023-05, Vol.11, p.1166808-1166808

2023

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Effect of the Yerba mate (Ilex paraguariensis) brewing method on the content of selected elements and antioxidant potential of infusions

Polish journal of chemical technology, 2020-03, Vol.22 (1), p.54-60

2020

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The influence of polyphenols on metabolic disorders caused by compounds released from plastics - Review

Chemosphere (Oxford), 2020-02, Vol.240, p.124901-124901, Article 124901

2020

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Long-term exposure to fluoride as a factor promoting changes in the expression and activity of cyclooxygenases (COX1 and COX2) in various rat brain structures

Neurotoxicology (Park Forest South), 2019-09, Vol.74, p.81-90

2019

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[P1–195]: EFFECTS OF CD2AP DEFICIENCY ON RECEPTOR‐MEDIATED ENDOCYTOSIS AND APP PROCESSING IN HUMAN NEURONAL CELLS

Alzheimer's & dementia, 2017-07, Vol.13 (7S_Part_6), p.P317-P317

2017

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The concept of using wind turbine propellers in the construction of acoustic screens as an example of a circular economy model

Ekonomia i środowisko, 2024-01, Vol.87 (4), p.1-18

2024

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Hepcidin (rs10421768), Transferrin (rs3811647, rs1049296) and Transferrin Receptor 2 (rs7385804) Gene Polymorphism Might Be Associated with the Origin of Multiple Sclerosis

International journal of environmental research and public health, 2022-06, Vol.19 (11), p.6875

2022

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Life cycle assessment of renewable energy sources - key issues. Bibliometric analysis of the literature

Economics and Environment, 2024-07, Vol.89 (2), p.839

Dec, Karolina

2024

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Diet-Induced Rat Model of Gradual Development of Non-Alcoholic Fatty Liver Disease (NAFLD) with Lipopolysaccharides (LPS) Secretion

Diagnostics (Basel), 2019-11, Vol.9 (4), p.205

2019

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Beer as a potential source of macroelements in a diet: the analysis of calcium, chlorine, potassium, and phosphorus content in a popular low-alcoholic drink

European food research & technology, 2018-10, Vol.244 (10), p.1853-1860

2018

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THE INFLUENCE OF EXTRACTS FROM THE SEEDS OF THE COMMON NETTLE (URTICA DIOICA L.) ON THE ACTIVITY OF ANTIOXIDATIVE ENZYMES IN MACROPHAGES INCUBATED WITH SODIUM FLUORIDE

Fluoride, 2018-01, Vol.51 (1), p.65-76

2018

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EFFECTS OF CD2AP DEFICIENCY ON RECEPTOR-MEDIATED ENDOCYTOSIS AND APP PROCESSING IN HUMAN NEURONAL CELLS

Alzheimer's & dementia, 2017-07, Vol.13 (7), p.P317-P317

2017

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Fluoride content in the hair in dependence of the place of residence, sex, dietary habits and anthropometric data

Journal of elementology, 2018-01 (3/2018)

2018

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Suplementacja witaminy D u pacjentów po ciężkich oparzeniach

Chirurgia Plastyczna i Oparzenia, 2016-10, Vol.4 (3), p.99-102

2016

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Neurotoxicity of Lead (PB) for Developing Brain. The Mechanisms of Action

Environmental health perspectives. Supplements, 2016-08, Vol.2016 (1)

2016

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Content overlap of 91 dystonia symptoms among the seven most commonly used cervical dystonia scales

Neurological sciences, 2024-04, Vol.45 (4), p.1507-1514

2024

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Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women

Environmental Impact of Demolishing a Steel Structure Design for Disassembly

Eicosanoids in Nonalcoholic Fatty Liver Disease (NAFLD) Progression. Do Serum Eicosanoids Profile Correspond with Liver Eicosanoids Content during NAFLD Development and Progression?

Antioxidant Properties and Nutritional Composition of Matcha Green Tea

Changes in Gene and Protein Expression of Metalloproteinase-2 and -9 and Their Inhibitors TIMP2 and TIMP3 in Different Parts of Fluoride-Exposed Rat Brain

Chronic Exposure to Fluoride Affects GSH Level and NOX4 Expression in Rat Model of This Element of Neurotoxicity

The Possibility Analysis of Adapting a Public Building to the Standard of a Building with a Zero Energy Balance

Is the Fatty Acids Profile in Blood a Good Predictor of Liver Changes? Correlation of Fatty Acids Profile with Fatty Acids Content in the Liver

Can Functional Beverages Serve as a Substantial Source of Macroelements and Microelements in Human Nutrition?—Analysis of Selected Minerals in Energy and Isotonic Drinks

A high ratio of linoleic acid (n-6 PUFA) to alpha-linolenic acid (n-3 PUFA) adversely affects early stage of human neuronal differentiation and electrophysiological activity of glutamatergic neurons in vitro

Effect of the Yerba mate (Ilex paraguariensis) brewing method on the content of selected elements and antioxidant potential of infusions

The influence of polyphenols on metabolic disorders caused by compounds released from plastics - Review

Long-term exposure to fluoride as a factor promoting changes in the expression and activity of cyclooxygenases (COX1 and COX2) in various rat brain structures

[P1–195]: EFFECTS OF CD2AP DEFICIENCY ON RECEPTOR‐MEDIATED ENDOCYTOSIS AND APP PROCESSING IN HUMAN NEURONAL CELLS

The concept of using wind turbine propellers in the construction of acoustic screens as an example of a circular economy model

Hepcidin (rs10421768), Transferrin (rs3811647, rs1049296) and Transferrin Receptor 2 (rs7385804) Gene Polymorphism Might Be Associated with the Origin of Multiple Sclerosis

Life cycle assessment of renewable energy sources - key issues. Bibliometric analysis of the literature

Diet-Induced Rat Model of Gradual Development of Non-Alcoholic Fatty Liver Disease (NAFLD) with Lipopolysaccharides (LPS) Secretion

Beer as a potential source of macroelements in a diet: the analysis of calcium, chlorine, potassium, and phosphorus content in a popular low-alcoholic drink

THE INFLUENCE OF EXTRACTS FROM THE SEEDS OF THE COMMON NETTLE (URTICA DIOICA L.) ON THE ACTIVITY OF ANTIOXIDATIVE ENZYMES IN MACROPHAGES INCUBATED WITH SODIUM FLUORIDE

EFFECTS OF CD2AP DEFICIENCY ON RECEPTOR-MEDIATED ENDOCYTOSIS AND APP PROCESSING IN HUMAN NEURONAL CELLS

Fluoride content in the hair in dependence of the place of residence, sex, dietary habits and anthropometric data

Suplementacja witaminy D u pacjentów po ciężkich oparzeniach

Neurotoxicity of Lead (PB) for Developing Brain. The Mechanisms of Action

Content overlap of 91 dystonia symptoms among the seven most commonly used cervical dystonia scales

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