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Medium-chain fatty acids and monoglycerides as feed additives for pig production: towards gut health improvement and feed pathogen mitigation

Journal of animal science and biotechnology, 2020-04, Vol.11 (1), p.44-44, Article 44

2020

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Supplementation of vitamin E or a botanical extract as antioxidants to improve growth performance and health of growing pigs housed under thermoneutral or heat-stressed conditions

Journal of animal science and biotechnology, 2024-02, Vol.15 (1), p.27-27, Article 27

2024

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Optimizing dietary lipid use to improve essential fatty acid status and reproductive performance of the modern lactating sow: a review

Journal of animal science and biotechnology, 2016-06, Vol.7 (1), p.34-34, Article 34

2016

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The impact of "super-dosing" phytase in pig diets on growth performance during the nursery and grow-out periods

Translational animal science, 2019-01, Vol.3 (1), p.419-428

2019

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The Potential Impact of Animal Science Research on Global Maternal and Child Nutrition and Health: A Landscape Review

Advances in nutrition (Bethesda, Md.), 2017-03, Vol.8 (2), p.362-381

2017

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Peroxidised dietary lipids impair intestinal function and morphology of the small intestine villi of nursery pigs in a dose-dependent manner

British journal of nutrition, 2015-12, Vol.114 (12), p.1985-1992

2015

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What global maternal and child nutrition can learn from animal science

The Lancet global health, 2017-08, Vol.5 (8), p.e749-e751

2017

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Effects of super-dosing phytase and inositol on growth performance and blood metabolites of weaned pigs housed under commercial conditions

Journal of animal science, 2019-07

2019

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Essential fatty acid supplementation during lactation is required to maximize the subsequent reproductive performance of the modern sow

Animal reproduction science, 2016-05, Vol.168, p.151-163

2016

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PSVII-17 Effect of dietary digestible calcium level on growth and feed efficiency of 12 to 25 kg nursery pigs

Journal of animal science, 2019-07, Vol.97 (Supplement_2), p.222-223

2019

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Estimation of endogenous intestinal losses of acid hydrolyzed ether extract in growing and finishing pigs using the linear regression method

Translational animal science, 2021-04, Vol.5 (2), p.txab080-txab080

2021

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239 Increasing Dietary Soybean Meal Level Improves Growth and Feed Conversion Efficiency in Healthy Pigs and Reduces GHG Emissions

Journal of animal science, 2022-09, Vol.100 (Supplement_3), p.122-122

2022

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44 Amino acids in livestock: A historical perspective

Journal of animal science, 2019-07, Vol.97 (Supplement_2), p.22-22

2019

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Amino acids in livestock: A historical perspective

Journal of animal science, 2019-07, Vol.97, p.22-22

2019

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Economic value and environmental impact of soybean meal in poultry and swine diets

Journal of applied poultry research, 2024-09, Vol.33 (3), p.100449, Article 100449

2024

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ipid peroxidation impairs growth and viability of nursery pigs reared under commercial conditions

Journal of animal science, 2019-08, Vol.97 (8), p.3379-3389

2019

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Lipid peroxidation impairs growth and viability of nursery pigs reared under commercial conditions1

Journal of animal science, 2019-07, Vol.97 (8), p.3379-3389

2019

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20 Nutritional strategies to manage gilt growth and optimize lifetime productivity

Journal of animal science, 2019-07, Vol.97 (Supplement_2), p.11-11

2019

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Effects of super-dosing phytase and inositol on growth performance and blood metabolites of weaned pigs housed under commercial conditions1

Journal of animal science, 2019-07, Vol.97 (7), p.3007-3015

2019

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Nutritional strategies to manage gilt growth and optimize lifetime productivity

Journal of animal science, 2019-07, Vol.97, p.11-11

2019

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282 Impact of dietary peroxidized lipids and antioxidant supplementation in feed on growth performance and oxidative status of newly weaned piglets

Journal of animal science, 2019-12, Vol.97 (Supplement_3), p.117-118

2019

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352 Associations between day one piglet serum immunocrit ratio and subsequent growth during gilt development

Journal of animal science, 2019-07, Vol.97 (Supplement_2), p.146-146

2019

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353 Optimal dietary lysine for growth development of gilts until first parity

Journal of animal science, 2019-07, Vol.97 (Supplement_2), p.147-148

2019

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351 Neonatal birth weight effects on gilt development growth and first parity reproductive efficiency

Journal of animal science, 2019-07, Vol.97 (Supplement_2), p.146-147

2019

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124 Impact of heat stress and antioxidant supplements in feed or drinking water on growth, intestinal morphology, and oxidative and immune status in growing pigs

Journal of animal science, 2019-07, Vol.97 (Supplement_2), p.71-71

2019

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Medium-chain fatty acids and monoglycerides as feed additives for pig production: towards gut health improvement and feed pathogen mitigation

Supplementation of vitamin E or a botanical extract as antioxidants to improve growth performance and health of growing pigs housed under thermoneutral or heat-stressed conditions

Optimizing dietary lipid use to improve essential fatty acid status and reproductive performance of the modern lactating sow: a review

The impact of "super-dosing" phytase in pig diets on growth performance during the nursery and grow-out periods

The Potential Impact of Animal Science Research on Global Maternal and Child Nutrition and Health: A Landscape Review

Peroxidised dietary lipids impair intestinal function and morphology of the small intestine villi of nursery pigs in a dose-dependent manner

What global maternal and child nutrition can learn from animal science

Effects of super-dosing phytase and inositol on growth performance and blood metabolites of weaned pigs housed under commercial conditions

Essential fatty acid supplementation during lactation is required to maximize the subsequent reproductive performance of the modern sow

PSVII-17 Effect of dietary digestible calcium level on growth and feed efficiency of 12 to 25 kg nursery pigs

Estimation of endogenous intestinal losses of acid hydrolyzed ether extract in growing and finishing pigs using the linear regression method

239 Increasing Dietary Soybean Meal Level Improves Growth and Feed Conversion Efficiency in Healthy Pigs and Reduces GHG Emissions

44 Amino acids in livestock: A historical perspective

Amino acids in livestock: A historical perspective

Economic value and environmental impact of soybean meal in poultry and swine diets

ipid peroxidation impairs growth and viability of nursery pigs reared under commercial conditions

Lipid peroxidation impairs growth and viability of nursery pigs reared under commercial conditions1

20 Nutritional strategies to manage gilt growth and optimize lifetime productivity

Effects of super-dosing phytase and inositol on growth performance and blood metabolites of weaned pigs housed under commercial conditions1

Nutritional strategies to manage gilt growth and optimize lifetime productivity

282 Impact of dietary peroxidized lipids and antioxidant supplementation in feed on growth performance and oxidative status of newly weaned piglets

352 Associations between day one piglet serum immunocrit ratio and subsequent growth during gilt development

353 Optimal dietary lysine for growth development of gilts until first parity

351 Neonatal birth weight effects on gilt development growth and first parity reproductive efficiency

124 Impact of heat stress and antioxidant supplements in feed or drinking water on growth, intestinal morphology, and oxidative and immune status in growing pigs

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