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A systematic review of socio-economic differences in food habits in Europe: consumption of fruit and vegetables

European journal of clinical nutrition, 2000-09, Vol.54 (9), p.706-714

2000

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Predictors of retention in the prospective HIV prevention OKAPI cohort in Kinshasa

Scientific reports, 2021-03, Vol.11 (1), p.5431-5431, Article 5431

2021

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Adherence to the Mediterranean diet and quality of life in the SUN Project

European journal of clinical nutrition, 2012-03, Vol.66 (3), p.360-368

2012

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Olive oil consumption and weight change: The SUN prospective cohort study

Lipids, 2006-03, Vol.41 (3), p.249-256

2006

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Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish Project SUN (Seguimiento Universidad de Navarra)

European Journal of Clinical Nutrition, 2003-02, Vol.57 (2), p.285-292

2003

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Determinants of the adherence to an a priori defined Mediterranean dietary pattern

European journal of nutrition, 2002-12, Vol.41 (6), p.249-257

2002

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Response to: ‘Measuring adherence to the Mediterranean diet (Kleiman SC)’; ‘Median-centered dietary indices do not accurately classify exposure to the Mediterranean diet (Smith LP)’; ‘Adherence to the Mediterranean diet and quality of life in the SUN Project (Kepler S)’

European journal of clinical nutrition, 2012-08, Vol.66 (8), p.976-976

2012

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Analysis of content about sexuality and human reproduction in school textbooks in Spain

Public health (London), 2008-10, Vol.122 (10), p.1093-1103

2008

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Prevalence of physical activity during leisure time in the European Union

Medicine and science in sports and exercise, 2001-07, Vol.33 (7), p.1142-1146

2001

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Informed choice in family planning: what do women want to know?

Contraception (Stoneham), 2015-03, Vol.91 (3), p.265-265

2015

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Fruit and vegetable consumption is inversely associated with blood pressure in a Mediterranean population with a high vegetable-fat intake: the Seguimiento Universidad de Navarra (SUN) Study

British journal of nutrition, 2004-08, Vol.92 (2), p.311-319

2004

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Los trastornos del comportamiento alimentario en España: ¿estamos preparados para hacerles frente desde la salud pública?

Gaceta sanitaria, 2003, Vol.17 (5), p.347-350

2003

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Barriers and benefits of a healthy diet in Spain : comparison with other European member states

European journal of clinical nutrition, 2000-06, Vol.54 (6), p.453-459

2000

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Intervention study for smoking cessation in diabetic patients: a randomized controlled trial in both clinical and primary care settings

Diabetes care, 2000-10, Vol.23 (10), p.1455-1460

2000

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Perception of body image as indicator of weight status in the European Union

Journal of human nutrition and dietetics, 2001-04, Vol.14 (2), p.93-102

2001

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Dietary fat intake and the risk of depression: the SUN Project

PloS one, 2011-01, Vol.6 (1), p.e16268

2011

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Mediterranean Diet and Stroke: Objectives and Design of the SUN Project

Nutritional neuroscience, 2002-01, Vol.5 (1), p.65-73

2002

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O5-6.6 Infertility and mediterranean dietary pattern: a nested case-control study

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A58-A58

2011

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Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project

British journal of nutrition, 2014-06, Vol.111 (11), p.2000-2009

2014

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Prevención del consumo de tabaco, protección del aire respirable y promoción de la salud en relación al tabaquismo: avanzamos hacia un nuevo futuro

Anales del sistema sanitario de Navarra, 2003-04, Vol.26 (1), p.7-10

Irala, J. de

2003

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Employee's perceived exposure to environmental tobacco smoke, passive smoking risk beliefs and attitudes towards smoking: a case study in a university setting

Health education research, 2006-02, Vol.21 (1), p.26-33

2006

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Reliability of Self-reported Human Immunodeficiency Virus Risk Behaviors in a Residential Drug Treatment Population

American journal of epidemiology, 1996-04, Vol.143 (7), p.725-732

1996

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Underestimation of body mass index through perceived body image as compared to self-reported body mass index in the European Union

Public health (London), 2000, Vol.114 (6), p.468-473

2000

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Distribution and determinants of sedentary lifestyles in the European Union

International journal of epidemiology, 2003-02, Vol.32 (1), p.138-146

2003

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Primary care nursing of coronary patients and reduction of re-infarction risk: a nested case–control study

Public health (London), 2005-02, Vol.119 (2), p.112-117

2005

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A systematic review of socio-economic differences in food habits in Europe: consumption of fruit and vegetables

Predictors of retention in the prospective HIV prevention OKAPI cohort in Kinshasa

Adherence to the Mediterranean diet and quality of life in the SUN Project

Olive oil consumption and weight change: The SUN prospective cohort study

Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish Project SUN (Seguimiento Universidad de Navarra)

Determinants of the adherence to an a priori defined Mediterranean dietary pattern

Response to: ‘Measuring adherence to the Mediterranean diet (Kleiman SC)’; ‘Median-centered dietary indices do not accurately classify exposure to the Mediterranean diet (Smith LP)’; ‘Adherence to the Mediterranean diet and quality of life in the SUN Project (Kepler S)’

Analysis of content about sexuality and human reproduction in school textbooks in Spain

Prevalence of physical activity during leisure time in the European Union

Informed choice in family planning: what do women want to know?

Fruit and vegetable consumption is inversely associated with blood pressure in a Mediterranean population with a high vegetable-fat intake: the Seguimiento Universidad de Navarra (SUN) Study

Los trastornos del comportamiento alimentario en España: ¿estamos preparados para hacerles frente desde la salud pública?

Barriers and benefits of a healthy diet in Spain : comparison with other European member states

Intervention study for smoking cessation in diabetic patients: a randomized controlled trial in both clinical and primary care settings

Perception of body image as indicator of weight status in the European Union

Dietary fat intake and the risk of depression: the SUN Project

Mediterranean Diet and Stroke: Objectives and Design of the SUN Project

O5-6.6 Infertility and mediterranean dietary pattern: a nested case-control study

Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project

Prevención del consumo de tabaco, protección del aire respirable y promoción de la salud en relación al tabaquismo: avanzamos hacia un nuevo futuro

Employee's perceived exposure to environmental tobacco smoke, passive smoking risk beliefs and attitudes towards smoking: a case study in a university setting

Reliability of Self-reported Human Immunodeficiency Virus Risk Behaviors in a Residential Drug Treatment Population

Underestimation of body mass index through perceived body image as compared to self-reported body mass index in the European Union

Distribution and determinants of sedentary lifestyles in the European Union

Primary care nursing of coronary patients and reduction of re-infarction risk: a nested case–control study

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