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Molecules (Basel, Switzerland), 2021-04, Vol.26 (8), p.2247
2021
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Foods, 2023-11, Vol.12 (22), p.4120
2023
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Applied sciences, 2024-07, Vol.14 (14), p.6272
2024
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Meat science, 2011-07, Vol.88 (3), p.566-570
2011
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Animals (Basel), 2021-01, Vol.11 (2), p.254
2021
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Czech Journal of Food Sciences, 2017-01, Vol.35 (3), p.208-213
2017
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Food science & technology, 2016-01, Vol.65, p.532-536
2016
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International journal of environmental research and public health, 2021-01, Vol.18 (3), p.1108
2021
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International journal of food science & technology, 2021-12, Vol.56 (12), p.6258-6267
2021
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Food science & technology, 2019-05, Vol.104, p.128-133
2019
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Food control, 2011-08, Vol.22 (8), p.1424-1427
2011
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Polish journal of food and nutrition sciences, 2008, Vol.58 (4), p.451-455
2008
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Polish journal of food and nutrition sciences, 2008, Vol.58 (3), p.325-329
- Wiecek, J.,Warsaw University of Life Sciences (Poland). Dept. of Pig Breeding
- Skomial, J.,The Kielanowski Institute of Animal Physiology and Nutrition, Jablonna (Poland)
- Rekiel, A.,Warsaw University of Life Sciences (Poland). Dept. of Pig Breeding
- Florowski, T
- Dasiewicz, K
- Kosinska, M.,Warsaw University of Life Sciences (Poland). Dept. of Food Technology
2008
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