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Identification of new sources of heat tolerance in cultivated and wild tomatoes

Euphytica, 2021-03, Vol.217 (3), Article 33

2021

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Genotype by Environment Interaction on Resistance to Cassava Green Mite Associated Traits and Effects on Yield Performance of Cassava Genotypes in Nigeria

Frontiers in plant science, 2020-09, Vol.11, p.572200-572200

2020

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Financial analysis of pigeonpea-yam cropping system options and implications on profitability of smallholder farmers in Ghana

Agroforestry systems, 2023, Vol.97 (1), p.69-79

2023

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Accelerating Breeding for Heat Tolerance in Tomato (Solanum lycopersicum L.): An Integrated Approach

Agronomy (Basel), 2019-11, Vol.9 (11), p.720

2019

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Bridging old and new: diversity and evaluation of high iron-associated stress response of rice cultivated in West Africa

Journal of experimental botany, 2020-07, Vol.71 (14), p.4188-4200

2020

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Maximizing efficiency of genomic selection in CIMMYT’s tropical maize breeding program

Theoretical and applied genetics, 2021-01, Vol.134 (1), p.279-294

2021

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Genetic Analysis of Grain Yield of IITA and CIMMYT Early‐Maturing Maize Inbreds under Striga‐Infested and Low–Soil‐Nitrogen Environments

Crop science, 2015-03, Vol.55 (2), p.610-623

2015

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Residual Bradyrhizobium inoculation effects on soybean performance and selected soil health parameters

Agronomy journal, 2022-05, Vol.114 (3), p.1627-1641

2022

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Seed Viability, Seedling Growth and Yield in White Guinea Yam

Agronomy (Basel), 2021-01, Vol.11 (1), p.2

2021

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Rubber and plantain intercropping: Effects of different planting densities on soil characteristics

PloS one, 2019-01, Vol.14 (1), p.e0209260-e0209260

2019

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Factors influencing rice production in the south-eastern belt of Ghana

Heliyon, 2022-12, Vol.8 (12), p.e12404-e12404, Article e12404

2022

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Sustainable Intensification and Climate-Smart Yam Production for Improved Food Security in West Africa: A Review

Frontiers in agronomy, 2022-06, Vol.4

2022

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Pre- and Post-Harvest Practices and Varietal Preferences of Tomato in Ghana

Sustainability, 2022-02, Vol.14 (3), p.1436

2022

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The African Plant Breeders of Tomorrow

African journal of food, agriculture, nutrition, and development : AJFAND, 2019-12, Vol.19 (5), p.15116-15120

2019

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A Socioeconomic Study of Transition Zone Yam Farmers Addressing Constraints and Exploring Opportunities for Integrating Pigeonpea into Yam Cropping Systems

Sustainability, 2019-01, Vol.11 (3), p.717

2019

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Genetic parameter estimation and selection in advanced breeding population of white Guinea yam

Journal of crop improvement, 2021-11, Vol.35 (6), p.790-815

2021

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Plant fruit extracts enhance the in vitro propagation of cowpea (Vigna unguiculata) on Murashige and Skoog media

Plant cell, tissue and organ culture, 2023-10, Vol.155 (1), p.81-90

2023

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Soil and water conservation measures to adapt cropping systems to climate change facilitated water stresses in Africa

Frontiers in sustainable food systems, 2023-01, Vol.6

2023

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Hybridity testing of tomato F1 progenies derived from parents with varying fruit quality and shelf life using single nucleotide polymorphism (SNPs)

Scientific African, 2020-07, Vol.8, p.e00267, Article e00267

2020

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Farmers’ production constraints, preferred varietal traits and perceptions on sorghum grain mold in Senegal

Heliyon, 2024-05, Vol.10 (9), p.e30221-e30221, Article e30221

2024

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Wood Vinegar Promotes Soil Health and the Productivity of Cowpea

Agronomy (Basel), 2023-09, Vol.13 (10), p.2497

2023

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Monitoring and Modelling Analysis of Maize (Zea mays L.) Yield Gap in Smallholder Farming in Ghana

Agriculture (Basel), 2020-09, Vol.10 (9), p.420

2020

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Combining abilities and heterotic patterns for heat tolerant traits in tomatoes (Solanum lycopersicum)

Plant breeding, 2022-08, Vol.141 (4), p.585-597

2022

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Paternity Assignment in White Guinea Yam ( Dioscorea Rotundata ) Half-Sib Progenies from Polycross Mating Design Using SNP Markers

Plants (Basel), 2020-04, Vol.9 (4), p.527

2020

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Pigeonpea (Cajanus cajan) and white yam (Dioscorea rotundata) cropping system: Improved resource use and productivity in Ghana

Annals of agricultural science, 2022-06, Vol.67 (1), p.60-71

2022

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Identification of new sources of heat tolerance in cultivated and wild tomatoes

Genotype by Environment Interaction on Resistance to Cassava Green Mite Associated Traits and Effects on Yield Performance of Cassava Genotypes in Nigeria

Financial analysis of pigeonpea-yam cropping system options and implications on profitability of smallholder farmers in Ghana

Accelerating Breeding for Heat Tolerance in Tomato (Solanum lycopersicum L.): An Integrated Approach

Bridging old and new: diversity and evaluation of high iron-associated stress response of rice cultivated in West Africa

Maximizing efficiency of genomic selection in CIMMYT’s tropical maize breeding program

Genetic Analysis of Grain Yield of IITA and CIMMYT Early‐Maturing Maize Inbreds under Striga‐Infested and Low–Soil‐Nitrogen Environments

Residual Bradyrhizobium inoculation effects on soybean performance and selected soil health parameters

Seed Viability, Seedling Growth and Yield in White Guinea Yam

Rubber and plantain intercropping: Effects of different planting densities on soil characteristics

Factors influencing rice production in the south-eastern belt of Ghana

Sustainable Intensification and Climate-Smart Yam Production for Improved Food Security in West Africa: A Review

Pre- and Post-Harvest Practices and Varietal Preferences of Tomato in Ghana

The African Plant Breeders of Tomorrow

A Socioeconomic Study of Transition Zone Yam Farmers Addressing Constraints and Exploring Opportunities for Integrating Pigeonpea into Yam Cropping Systems

Genetic parameter estimation and selection in advanced breeding population of white Guinea yam

Plant fruit extracts enhance the in vitro propagation of cowpea (Vigna unguiculata) on Murashige and Skoog media

Soil and water conservation measures to adapt cropping systems to climate change facilitated water stresses in Africa

Hybridity testing of tomato F1 progenies derived from parents with varying fruit quality and shelf life using single nucleotide polymorphism (SNPs)

Farmers’ production constraints, preferred varietal traits and perceptions on sorghum grain mold in Senegal

Wood Vinegar Promotes Soil Health and the Productivity of Cowpea

Monitoring and Modelling Analysis of Maize (Zea mays L.) Yield Gap in Smallholder Farming in Ghana

Combining abilities and heterotic patterns for heat tolerant traits in tomatoes (Solanum lycopersicum)

Paternity Assignment in White Guinea Yam ( Dioscorea Rotundata ) Half-Sib Progenies from Polycross Mating Design Using SNP Markers

Pigeonpea (Cajanus cajan) and white yam (Dioscorea rotundata) cropping system: Improved resource use and productivity in Ghana

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