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Supra-Additive Effects of Combining Fat and Carbohydrate on Food Reward

Cell metabolism, 2018-07, Vol.28 (1), p.33-44.e3

2018

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The tempted brain eats: Pleasure and desire circuits in obesity and eating disorders

Brain research, 2010-09, Vol.1350, p.43-64

2010

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Food Intake Recruits Orosensory and Post-ingestive Dopaminergic Circuits to Affect Eating Desire in Humans

Cell metabolism, 2019-03, Vol.29 (3), p.695-706.e4

2019

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Mapping brain circuits of reward and motivation: In the footsteps of Ann Kelley

Neuroscience and biobehavioral reviews, 2013-11, Vol.37 (9), p.1919-1931

2013

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Validity and reliability of a new whole room indirect calorimeter to assess metabolic response to small calorie loads

PloS one, 2024-06, Vol.19 (6), p.e0304030

2024

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Enkephalin Surges in Dorsal Neostriatum as a Signal to Eat

Current biology, 2012-10, Vol.22 (20), p.1918-1924

2012

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Which cue to ‘want’? Opioid stimulation of central amygdala makes goal-trackers show stronger goal-tracking, just as sign-trackers show stronger sign-tracking

Behavioural brain research, 2012-05, Vol.230 (2), p.399-408

2012

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Semaglutide and Tirzepatide reduce alcohol consumption in individuals with obesity

Scientific reports, 2023-11, Vol.13 (1), p.20998-20998, Article 20998

2023

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Opposing roles for striatonigral and striatopallidal neurons in dorsolateral striatum in consolidating new instrumental actions

Nature communications, 2021-08, Vol.12 (1), p.5121-5121, Article 5121

2021

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Processed foods and food reward

Science (American Association for the Advancement of Science), 2019-01, Vol.363 (6425), p.346-347

2019

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Highly processed foods can be considered addictive substances based on established scientific criteria

Addiction (Abingdon, England), 2023-04, Vol.118 (4), p.589-598

2023

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The Impact of Weight Bias and Stigma on the 24 h Dietary Recall Process in Adults with Overweight and Obesity: A Pilot Study

Nutrients, 2024-01, Vol.16 (2), p.191

2024

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Fat and Carbohydrate Interact to Potentiate Food Reward in Healthy Weight but Not in Overweight or Obesity

Nutrients, 2021-04, Vol.13 (4), p.1203

2021

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Dopamine and diet-induced obesity

Nature neuroscience, 2019-01, Vol.22 (1), p.1-2

2019

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The risks of misclassifying addictive food substances as non‐addictive

Addiction (Abingdon, England), 2023-04, Vol.118 (4), p.605-606

2023

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Social, clinical, and policy implications of ultra-processed food addiction

BMJ (Online), 2023-10, p.e075354

2023

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Dorsolateral neostriatum contribution to incentive salience: opioid or dopamine stimulation makes one reward cue more motivationally attractive than another

The European journal of neuroscience, 2016-05, Vol.43 (9), p.1203-1218

2016

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Unique contributions of parvalbumin and cholinergic interneurons in organizing striatal networks during movement

Nature neuroscience, 2019-04, Vol.22 (4), p.586-597

2019

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The impact of caloric availability on eating behavior and ultra-processed food reward

Appetite, 2022-11, Vol.178, p.106274-106274, Article 106274

2022

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Creation and validation of a NOVA scored picture set to evaluate ultra-processed foods

Appetite, 2024-07, Vol.198, p.107358, Article 107358

2024

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Habitual daily intake of a sweet and fatty snack modulates reward processing in humans

Cell metabolism, 2023-04, Vol.35 (4), p.571-584.e6

2023

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Obesity impairs brain responses to nutrients

Nature metabolism, 2023-06, Vol.5 (6), p.920-921

2023

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Melanocortin 4 receptors switch reward to aversion

The Journal of clinical investigation, 2018-07, Vol.128 (7), p.2757-2759

2018

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Neural correlates of ‘Liking’ and ‘Wanting’ in short-term eating behaviours and long-term energy balance

Current opinion in behavioral sciences, 2022-12, Vol.48, p.101227, Article 101227

2022

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Neural and metabolic factors in carbohydrate reward: Rationale, design, and methods for a flavor-nutrient learning paradigm in humans

Contemporary clinical trials, 2024-12, Vol.147, p.107717, Article 107717

2024

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Supra-Additive Effects of Combining Fat and Carbohydrate on Food Reward

The tempted brain eats: Pleasure and desire circuits in obesity and eating disorders

Food Intake Recruits Orosensory and Post-ingestive Dopaminergic Circuits to Affect Eating Desire in Humans

Mapping brain circuits of reward and motivation: In the footsteps of Ann Kelley

Validity and reliability of a new whole room indirect calorimeter to assess metabolic response to small calorie loads

Enkephalin Surges in Dorsal Neostriatum as a Signal to Eat

Which cue to ‘want’? Opioid stimulation of central amygdala makes goal-trackers show stronger goal-tracking, just as sign-trackers show stronger sign-tracking

Semaglutide and Tirzepatide reduce alcohol consumption in individuals with obesity

Opposing roles for striatonigral and striatopallidal neurons in dorsolateral striatum in consolidating new instrumental actions

Processed foods and food reward

Highly processed foods can be considered addictive substances based on established scientific criteria

The Impact of Weight Bias and Stigma on the 24 h Dietary Recall Process in Adults with Overweight and Obesity: A Pilot Study

Fat and Carbohydrate Interact to Potentiate Food Reward in Healthy Weight but Not in Overweight or Obesity

Dopamine and diet-induced obesity

The risks of misclassifying addictive food substances as non‐addictive

Social, clinical, and policy implications of ultra-processed food addiction

Dorsolateral neostriatum contribution to incentive salience: opioid or dopamine stimulation makes one reward cue more motivationally attractive than another

Unique contributions of parvalbumin and cholinergic interneurons in organizing striatal networks during movement

The impact of caloric availability on eating behavior and ultra-processed food reward

Creation and validation of a NOVA scored picture set to evaluate ultra-processed foods

Habitual daily intake of a sweet and fatty snack modulates reward processing in humans

Obesity impairs brain responses to nutrients

Melanocortin 4 receptors switch reward to aversion

Neural correlates of ‘Liking’ and ‘Wanting’ in short-term eating behaviours and long-term energy balance

Neural and metabolic factors in carbohydrate reward: Rationale, design, and methods for a flavor-nutrient learning paradigm in humans

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